{"title":"Blast Chillers","description":"\u003ch2\u003eWhy does a commercial kitchen need a blast chiller?\u003c\/h2\u003e\n\u003cp\u003eCooked food passes through the temperature danger zone, where bacteria grow fastest, as it cools. Australian food safety rules require cooked food to cool from 60°C to 21°C within 2 hours, and from 21°C to 5°C within a further 4 hours. A normal fridge or freezer struggles to do that with large batches, and putting hot food in one warms up everything else inside. A blast chiller is designed to pull heat out of food fast and safely.\u003c\/p\u003e\n\n\u003ch2\u003eBlast chilling vs shock freezing\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlast chilling\u003c\/strong\u003e brings cooked food down to around +3°C, ready for the fridge. Ideal for cook-chill, sauces, stocks, roasts and prepped meals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShock freezing\u003c\/strong\u003e takes food down to -18°C quickly, forming small ice crystals that protect texture. Ideal for pastry, desserts, seafood and batch cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur Atosa EBF models do both, from +3°C to -18°C, in fully automatic cycles.\u003c\/p\u003e\n\n\u003ch2\u003eHow to choose a blast chiller\u003c\/h2\u003e\n\u003ch3\u003eTray capacity\u003c\/h3\u003e\n\u003cp\u003eChoose by the size of your biggest batch. The Atosa EBF-03 takes 3 trays, the EBF-05 takes 5 and the EBF-10 takes 10 trays (178 litres). All take GN1\/1 gastronorm pans or 600 x 400mm euronorm bakery trays.\u003c\/p\u003e\n\u003ch3\u003eProbe or timed cycles\u003c\/h3\u003e\n\u003cp\u003eAn internal food probe measures the core temperature of the food, so the cycle runs exactly as long as needed. The Atosa EBF range includes an internal food probe.\u003c\/p\u003e\n\u003ch3\u003eAmbient rating and refrigerant\u003c\/h3\u003e\n\u003cp\u003eBlast chillers work hard, so they need to cope with a hot kitchen. The Atosa EBF range is rated for 43°C ambient and uses natural R290 refrigerant.\u003c\/p\u003e\n\u003ch3\u003eSpace\u003c\/h3\u003e\n\u003cp\u003eThe 3 and 5 tray models suit a bench or stand, while the EBF-10 is a compact upright at 750mm wide, 830mm deep and 1435mm high.\u003c\/p\u003e\n\n\u003ch2\u003eBlast chiller vs freezer\u003c\/h2\u003e\n\u003cp\u003eA freezer is built to hold food that is already cold. A blast chiller is built to remove heat from hot food quickly. Use the blast chiller first, then move the chilled or frozen food into your \u003ca href=\"\/collections\/upright-fridges\"\u003efridge\u003c\/a\u003e or \u003ca href=\"\/collections\/upright-freezers\"\u003efreezer\u003c\/a\u003e for storage.\u003c\/p\u003e\n\n\u003ch2\u003eOur blast chiller range\u003c\/h2\u003e\n\u003cp\u003eAlongside the Atosa EBF range, we stock \u003ca href=\"\/collections\/everlasting\"\u003eEverlasting\u003c\/a\u003e reach-in blast chillers and shock freezers made in Italy, from the 4 tray BCE0004 (10kg per cycle) to the 20 tray BCE2020 (82kg), all with a core probe and hard and soft cycles, plus the BCE9320 roll-in model that takes a full 20 tray trolley.\u003c\/p\u003e\n\n\u003ch2\u003eDelivery, warranty and our price-beat guarantee\u003c\/h2\u003e\n\u003cp\u003eWe deliver Australia-wide by tailgate truck, usually within 2 to 5 business days to Melbourne, Sydney, Brisbane and Adelaide and 4 to 12 days elsewhere. The Atosa EBF range comes with a 24 month labour and 48 month parts warranty, and Everlasting blast chillers with 2 years parts and 1 year labour. Prices are shown ex GST with the GST-inclusive price alongside. Found a lower price? Send us the link under our \u003ca href=\"\/pages\/price-beat-guarantee\"\u003ePrice-Beat Guarantee\u003c\/a\u003e and we'll send you a one-off discount code.\u003c\/p\u003e\n\n\u003ch2\u003eBlast chiller FAQs\u003c\/h2\u003e\n\u003ch3\u003eHow long does a blast chiller take?\u003c\/h3\u003e\n\u003cp\u003eIt depends on the food, the batch size and the pan depth. Running the cycle on the internal food probe ensures each batch is chilled or frozen properly, rather than guessing with a timer.\u003c\/p\u003e\n\u003ch3\u003eCan I put food straight from the oven into a blast chiller?\u003c\/h3\u003e\n\u003cp\u003eYes, that is what it is designed for. Use shallow pans and do not overload the trays, so cold air can reach every side of the food.\u003c\/p\u003e\n\u003ch3\u003eCan a blast chiller store food long term?\u003c\/h3\u003e\n\u003cp\u003eIt holds food at temperature when a cycle ends, but it is not designed for long-term storage. Move chilled food to a fridge and frozen food to a freezer.\u003c\/p\u003e\n\u003ch3\u003eDo you deliver Australia-wide?\u003c\/h3\u003e\n\u003cp\u003eYes. We deliver to every state by tailgate truck. Standard delivery is to your door.\u003c\/p\u003e\n\n\u003ch2\u003eRelated categories\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/combi-ovens\"\u003eCommercial Combi Ovens\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/upright-freezers\"\u003eCommercial Upright Freezers\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/upright-fridges\"\u003eCommercial Upright Fridges\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/bakery-freezers\"\u003eBakery Freezers\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"atosa-ebf-03","title":"Atosa EBF-03 - 3 Tray Blast Chiller Freezer","description":"\u003cp\u003e\u003cstrong\u003eAtosa EBF-03 - 3 Tray Blast Chiller Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Atosa EBF-03 is a compact 3 tray blast chiller and freezer for cafes, caterers and smaller kitchens that cook ahead. It works across -18°C to +3°C, takes GN 1\/1 or 600 x 400mm euronorm pans, and has an internal food probe to help ensure even temperatures. At only 581mm high it is the smallest of Atosa's three EBF blast chillers, below the 5 tray EBF-05 and the 10 tray EBF-10.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e3 tray capacity in a low 581mm-high cabinet\u003c\/li\u003e\n\u003cli\u003eBlast chills and freezes, working range -18°C to +3°C\u003c\/li\u003e\n\u003cli\u003eFully automatic operation\u003c\/li\u003e\n\u003cli\u003eInternal food probe to help ensure even temperatures\u003c\/li\u003e\n\u003cli\u003eAccepts GN 1\/1 or 600 x 400mm euronorm pans\u003c\/li\u003e\n\u003cli\u003eStainless steel construction with magnetic door seal and recessed handle\u003c\/li\u003e\n\u003cli\u003eR290 refrigerant\u003c\/li\u003e\n\u003cli\u003eRated for room temperatures up to 43°C\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Atosa EBF-03\u003c\/li\u003e\n\u003cli\u003eCapacity: 74 litres (3 trays)\u003c\/li\u003e\n\u003cli\u003eDimensions: 755 W x 832 D x 581 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 72 kg\u003c\/li\u003e\n\u003cli\u003eTemperature range: -18°C to +3°C\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 43°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003ePower: 1100W, 220–240V, 50Hz\u003c\/li\u003e\n\u003cli\u003ePan size: GN 1\/1 or 600 x 400mm\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 905 W x 822 D x 730 H mm, 97 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed, it is 905mm wide and 97 kg, which is heavy for its size, so have help on hand to move it. It is delivered by tailgate truck to the front of your premises; standard delivery doesn't include bringing it inside or unpacking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e rated at 1100W on 220–240V single-phase power.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the vents clear and leave room around the unit so it can reject heat, especially in a hot kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/atosa-ebf-05\"\u003eAtosa EBF-05\u003c\/a\u003e: 5 tray, 94 litres, 870mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/atosa-ebf-10\"\u003eAtosa EBF-10\u003c\/a\u003e: 10 tray upright, 178 litres, 1435mm high\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat pans does it take?\u003c\/em\u003e\u003cbr\u003eGN 1\/1 pans or 600 x 400mm euronorm (bakery) trays.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it freeze as well as chill?\u003c\/em\u003e\u003cbr\u003eYes. It works from +3°C down to -18°C, so it can blast chill or blast freeze.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it have a food probe?\u003c\/em\u003e\u003cbr\u003eYes, an internal food probe is fitted to help ensure even, accurate temperatures.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour, plus an extra 2 years on parts when you register the unit online with Simco.\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":67453122773220,"sku":"EBF-03","price":2969.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/ebf-3.jpg?v=1791495276"},{"product_id":"atosa-ebf-05","title":"Atosa EBF-05 - 5 Tray Blast Chiller Freezer","description":"\u003cp\u003e\u003cstrong\u003eAtosa EBF-05 - 5 Tray Blast Chiller Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Atosa EBF-05 is a 5 tray undercounter blast chiller and freezer that brings cooked food down quickly for safe storage, which helps restaurants, caterers and bakeries plan their prep. It runs from +3°C down to -18°C, takes GN 1\/1 or 600 x 400mm euronorm pans, and has an internal food probe and fully automatic operation. It sits between the low 3 tray EBF-03 and the 10 tray upright EBF-10.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e5 tray capacity, 94 litres\u003c\/li\u003e\n\u003cli\u003eBlast chill and blast freeze, -18°C to +3°C\u003c\/li\u003e\n\u003cli\u003eFully automatic operation\u003c\/li\u003e\n\u003cli\u003eInternal food probe for even, accurate temperatures\u003c\/li\u003e\n\u003cli\u003eTakes GN 1\/1 or 600 x 400mm euronorm pans\u003c\/li\u003e\n\u003cli\u003eUndercounter height of 870mm\u003c\/li\u003e\n\u003cli\u003eStainless steel cabinet, magnetic door seal, recessed handle\u003c\/li\u003e\n\u003cli\u003eR290 refrigerant, rated for 43°C room temperature\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Atosa EBF-05\u003c\/li\u003e\n\u003cli\u003eCapacity: 94 litres (5 trays)\u003c\/li\u003e\n\u003cli\u003eDimensions: 750 W x 815 D x 870 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 89 kg\u003c\/li\u003e\n\u003cli\u003eTemperature range: -18°C to +3°C\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 43°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003ePower: 1300W, 220–240V, 50Hz\u003c\/li\u003e\n\u003cli\u003ePan size: GN 1\/1 or 600 x 400mm\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 805 W x 880 D x 1000 H mm, 110 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e it arrives packed at 805 x 880 x 1000 mm and 110 kg. Delivery is by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e rated at 1300W on 220–240V single-phase power.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e leave room around the unit and keep vents clear so it can shed heat.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/atosa-ebf-03\"\u003eAtosa EBF-03\u003c\/a\u003e: 3 tray, 74 litres, only 581mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/atosa-ebf-10\"\u003eAtosa EBF-10\u003c\/a\u003e: 10 tray upright, 178 litres\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill bakery trays fit?\u003c\/em\u003e\u003cbr\u003eYes. It takes 600 x 400mm euronorm trays as well as GN 1\/1 pans.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs it a chiller or a freezer?\u003c\/em\u003e\u003cbr\u003eBoth. Its working range is +3°C to -18°C, so it can blast chill or blast freeze.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill it fit under a bench?\u003c\/em\u003e\u003cbr\u003eIt is 870mm high, 750mm wide and 815mm deep. Measure your space and allow room for airflow.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour, plus an extra 2 years on parts when you register the unit online with Simco.\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":67453122805988,"sku":"EBF-05","price":3685.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/ebf-5.jpg?v=1791495276"},{"product_id":"atosa-ebf-10","title":"Atosa EBF-10 - 10 Tray Blast Chiller Freezer","description":"\u003cp\u003e\u003cstrong\u003eAtosa EBF-10 - 10 Tray Blast Chiller Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Atosa EBF-10 is a 10 tray upright blast chiller and freezer for kitchens that cook in volume: caterers, function venues, central kitchens and bakeries. It handles 178 litres across -18°C to +3°C, takes GN 1\/1 or 600 x 400mm euronorm pans, and runs fully automatically with an internal food probe. It holds twice the trays of the EBF-05 in a similar 750mm footprint, standing 1435mm tall.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e10 tray capacity, 178 litres\u003c\/li\u003e\n\u003cli\u003eBlast chill and blast freeze from +3°C to -18°C\u003c\/li\u003e\n\u003cli\u003eFully automatic operation\u003c\/li\u003e\n\u003cli\u003eInternal food probe to help ensure even temperatures\u003c\/li\u003e\n\u003cli\u003eAccepts GN 1\/1 or 600 x 400mm euronorm pans\u003c\/li\u003e\n\u003cli\u003eUpright cabinet on a 750 x 830 mm footprint\u003c\/li\u003e\n\u003cli\u003eStainless steel construction, magnetic door seal, recessed handle\u003c\/li\u003e\n\u003cli\u003eR290 refrigerant, rated for 43°C room temperature\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Atosa EBF-10\u003c\/li\u003e\n\u003cli\u003eCapacity: 178 litres (10 trays)\u003c\/li\u003e\n\u003cli\u003eDimensions: 750 W x 830 D x 1435 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 140 kg\u003c\/li\u003e\n\u003cli\u003eTemperature range: -18°C to +3°C\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 43°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003ePower: 2250W, 220–240V, 50Hz\u003c\/li\u003e\n\u003cli\u003ePan size: GN 1\/1 or 600 x 400mm\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 815 W x 885 D x 1490 H mm, 172 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed, it is 1490mm tall and 172 kg, so you'll need a trolley and a few people to move it. It is delivered by tailgate truck to the front of your premises; standard delivery doesn't include bringing it inside, up stairs or unpacking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e rated at 2250W on 220–240V. Check that the circuit you plan to use can carry this load alongside your other equipment, and \u003ca href=\"\/pages\/contact\"\u003eask us\u003c\/a\u003e if you need the plug details.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep vents clear and leave room around the cabinet so it can reject heat.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/atosa-ebf-05\"\u003eAtosa EBF-05\u003c\/a\u003e: 5 tray undercounter, 94 litres, 870mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/atosa-ebf-03\"\u003eAtosa EBF-03\u003c\/a\u003e: 3 tray, 74 litres, 581mm high\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow many trays does it hold?\u003c\/em\u003e\u003cbr\u003eTen, using GN 1\/1 pans or 600 x 400mm euronorm trays (178 litres).\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it blast freeze too?\u003c\/em\u003e\u003cbr\u003eYes. Its working range runs from +3°C down to -18°C.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much power does it draw?\u003c\/em\u003e\u003cbr\u003eIt is rated at 2250W on 220–240V, the highest of the three EBF models.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour, plus an extra 2 years on parts when you register the unit online with Simco.\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":67453122838756,"sku":"EBF-10","price":5901.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/ebf-10-1.jpg?v=1791495276"},{"product_id":"polaris-pq61","title":"Polaris PQ61 - 6 Tray Blast Chiller Freezer 20kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris PQ61 - 6 Tray Blast Chiller Freezer 20kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris PQ61 is a straightforward, compact blast chiller and shock freezer from the Quick series, made for cafes, restaurants and small production kitchens taking their first step into cook-chill. It holds 6 trays, chills 20 kg from +90°C to +3°C or freezes 11 kg to -18°C per cycle, and runs on single-phase power. Compared with the Target Smart PTS61-700L, it keeps things simple with easy electronic controls instead of a touch screen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e6 x 1\/1 GN tray capacity, with 70 mm spacing between runners\u003c\/li\u003e\n\u003cli\u003eBlast chills 20 kg from +90°C to +3°C per cycle\u003c\/li\u003e\n\u003cli\u003eShock freezes 11 kg from +90°C to -18°C per cycle\u003c\/li\u003e\n\u003cli\u003eEasy-to-use electronic controls\u003c\/li\u003e\n\u003cli\u003eCore temperature probe included\u003c\/li\u003e\n\u003cli\u003eAISI 304 stainless steel wire shelf supports for GN 1\/1 included\u003c\/li\u003e\n\u003cli\u003eNatural R290 refrigerant\u003c\/li\u003e\n\u003cli\u003eCompact 790 x 700 mm footprint, 850 mm high\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris PQ61\u003c\/li\u003e\n\u003cli\u003eCapacity: 6 x 1\/1 GN trays, 70 mm runner spacing\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 20 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 11 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 700 D x 850 H mm\u003c\/li\u003e\n\u003cli\u003ePower: 0.88 kW, 240V single phase\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 790 x 850 x 995 mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's not included:\u003c\/strong\u003e stainless steel trays and shelves are not supplied. A GN 1\/1 shelf, a 600 x 400 shelf and a castor kit (RT) are available. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for prices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e runs on standard single-phase 240V power, 0.88 kW.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the front grille clear and leave room around the unit so it can reject heat, especially in a hot kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed at about 790 x 850 x 995 mm, delivered by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts61-700l\"\u003ePolaris PTS61-700L\u003c\/a\u003e: 6 tray Target Smart, 21 kg chilling and 15 kg freezing, 7 inch touch screen\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl05\"\u003ePolaris GL05\u003c\/a\u003e: 5 tray Genius multifunction model that also heats, thaws and proves\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts121l\"\u003ePolaris PTS121L\u003c\/a\u003e: 12 tray Target Smart, 45 kg chilling\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much can it chill at once?\u003c\/em\u003e\u003cbr\u003ePolaris rates it at 20 kg per cycle from +90°C to +3°C, or 11 kg per cycle from +90°C to -18°C when freezing.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eAre trays included?\u003c\/em\u003e\u003cbr\u003eNo. The shelf supports and core probe are included, but trays and shelves are sold separately.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It runs on single-phase power, and any new outlet or circuit must be installed by a licensed electrician.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475811959012,"sku":"PQ61","price":6485.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/PQ61-4.jpg?v=1791272390"},{"product_id":"polaris-pts61-700l","title":"Polaris PTS61-700L - 6 Tray Blast Chiller Freezer 21kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris PTS61-700L - 6 Tray Blast Chiller Freezer 21kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris PTS61-700L is the 6 tray model in the Target Smart range: a reach-in blast chiller and shock freezer with a 7 inch touch screen, heated core probe and automatic HACCP recording. It chills 21 kg from +90°C to +3°C or freezes 15 kg to -18°C per cycle, and runs on single-phase power, so it suits cafes, restaurants and bakeries short on space. It sits between the simpler PQ61 and the taller three-phase PTS121L and PTS161L.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e6 x 1\/1 GN capacity, with a tray rack that also accepts Euronorm (600 x 400) trays\u003c\/li\u003e\n\u003cli\u003e21 kg blast chilling (+90°C to +3°C) and 15 kg shock freezing (+90°C to -18°C)\u003c\/li\u003e\n\u003cli\u003e7 inch touch screen with easy recall of preset cycles\u003c\/li\u003e\n\u003cli\u003eHeated single-point core probe, integrated into the door\u003c\/li\u003e\n\u003cli\u003eAutomatic HACCP data recording, downloadable through the USB port\u003c\/li\u003e\n\u003cli\u003eOne-piece AISI 304 stainless steel construction with Scotch-Brite satin finish and rounded internal corners\u003c\/li\u003e\n\u003cli\u003eFull-height ergonomic handle and magnetic seal on all four sides of the door\u003c\/li\u003e\n\u003cli\u003eElectronic fans and a manual defrost device\u003c\/li\u003e\n\u003cli\u003eNatural R290 refrigerant\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris PTS61-700L\u003c\/li\u003e\n\u003cli\u003eCapacity: 6 x 1\/1 GN trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 21 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 15 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 740 D x 850 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 670 x 340 x 370 mm\u003c\/li\u003e\n\u003cli\u003ePower: 1.56 kW, 220–240V single phase, rated current 8 A\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e single-phase 220–240V with a rated current of 8 A. Check the outlet you plan to use can handle it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's not included:\u003c\/strong\u003e stainless steel trays and shelves are not supplied. Shelves (GN 1\/1 and 600 x 400) and a castor kit (RT) are sold separately.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDefrosting:\u003c\/strong\u003e it uses a manual defrost device, so build defrosting into your cleaning routine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e 790 mm wide and 740 mm deep, delivered by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pq61\"\u003ePolaris PQ61\u003c\/a\u003e: 6 tray Quick model, 20 kg chilling, simpler electronic controls\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts121l\"\u003ePolaris PTS121L\u003c\/a\u003e: 12 tray Target Smart, 45 kg chilling, three phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts161l\"\u003ePolaris PTS161L\u003c\/a\u003e: 16 tray Target Smart, 68 kg chilling, three phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl05\"\u003ePolaris GL05\u003c\/a\u003e: 5 tray Genius that adds heating, thawing and proving programs\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it record HACCP data?\u003c\/em\u003e\u003cbr\u003eYes. The control records HACCP data automatically (temperatures, alarms and events), and you can download it through the USB port.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan I use 600 x 400 bakery trays?\u003c\/em\u003e\u003cbr\u003eYes. The tray rack is designed for both GN 1\/1 and Euronorm trays.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. If you need a new outlet or circuit, it must be installed by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475812024548,"sku":"PTS61-700L","price":8558.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/PTE61-700-4.jpg?v=1791272391"},{"product_id":"polaris-pts121l","title":"Polaris PTS121L - 12 Tray Blast Chiller Freezer 45kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris PTS121L - 12 Tray Blast Chiller Freezer 45kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris PTS121L is a 12 tray upright blast chiller and shock freezer from the Target Smart range, sized for busy restaurants, hotels, bakeries and catering kitchens. It chills 45 kg from +90°C to +3°C or freezes 30 kg to -18°C per cycle, takes GN 1\/1 or 600 x 400 trays, and records HACCP data automatically. It is twice the tray count of the PTS61-700L, and four trays fewer than the PTS161L, in a 1800 mm tall cabinet that runs on three-phase power.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e12 x 1\/1 GN or 600 x 400 tray capacity, with GN 1\/1 stainless steel wire shelf supports\u003c\/li\u003e\n\u003cli\u003e45 kg blast chilling to +3°C and 30 kg shock freezing to -18°C per cycle (from +90°C)\u003c\/li\u003e\n\u003cli\u003e7 inch touch screen to start cycles, recall presets and adjust settings quickly\u003c\/li\u003e\n\u003cli\u003eHeated single-point core probe built into the door\u003c\/li\u003e\n\u003cli\u003eAutomatic HACCP recording, with downloads through the USB port\u003c\/li\u003e\n\u003cli\u003eOne-piece AISI 304 stainless steel cabinet, Scotch-Brite finish, rounded joint-free interior for easy cleaning\u003c\/li\u003e\n\u003cli\u003eFull-height handle and four-sided magnetic door seal\u003c\/li\u003e\n\u003cli\u003eElectronic fans and a manual defrost device\u003c\/li\u003e\n\u003cli\u003eR290 natural refrigerant\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris PTS121L\u003c\/li\u003e\n\u003cli\u003eCapacity: 12 x 1\/1 GN or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 45 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 30 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 890 D x 1800 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 670 x 475 x 930 mm\u003c\/li\u003e\n\u003cli\u003ePower: 3.28 kW, 400V three phase plus neutral\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 850 x 1000 x 1950 mm, 155 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e three-phase supply. It must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's not included:\u003c\/strong\u003e trays and shelves are not supplied. Stainless steel shelves (GN 1\/1 and 600 x 400) and a 4-wheel castor kit (RT) are available. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for prices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed at 850 x 1000 x 1950 mm and 155 kg. It is delivered by tailgate truck to the front of your premises, so check doorways and have help on hand to move it in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the front grille clear and leave space around the cabinet.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts161l\"\u003ePolaris PTS161L\u003c\/a\u003e: 16 tray Target Smart, 68 kg chilling and 45 kg freezing\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts61-700l\"\u003ePolaris PTS61-700L\u003c\/a\u003e: 6 tray Target Smart, 21 kg chilling, single phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl10\"\u003ePolaris GL10\u003c\/a\u003e: 10 tray Genius multifunction, adds heating, thawing and proving programs\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSingle phase or three phase?\u003c\/em\u003e\u003cbr\u003eThe PTS121L needs a three-phase 400V supply. If you only have single-phase power, look at the 6 tray PTS61-700L.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs there a water-cooled version?\u003c\/em\u003e\u003cbr\u003ePolaris lists water condensation as an option for the Target Smart range. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e if your site needs it.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475812057316,"sku":"PTS121L","price":15980.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/PTE121-4.jpg?v=1791272392"},{"product_id":"polaris-pts161l","title":"Polaris PTS161L - 16 Tray Blast Chiller Freezer 68kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris PTS161L - 16 Tray Blast Chiller Freezer 68kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris PTS161L is the biggest reach-in model in the Target Smart range, built for high-volume restaurants, function centres, bakeries and production kitchens. Its 16 tray cabinet chills 68 kg from +90°C to +3°C or freezes 45 kg to -18°C per cycle, taking GN 1\/1 or 600 x 400 trays. It shares the 790 x 890 mm footprint of the 12 tray PTS121L but stands taller at 1950 mm, and adds 23 kg of chilling capacity per cycle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e16 x 1\/1 GN or 600 x 400 trays on AISI 304 stainless steel wire shelf supports\u003c\/li\u003e\n\u003cli\u003e68 kg blast chilling (+90°C to +3°C) and 45 kg shock freezing (+90°C to -18°C)\u003c\/li\u003e\n\u003cli\u003e7 inch touch screen with simple cycle start and preset recall\u003c\/li\u003e\n\u003cli\u003eHeated core probe built into the door, so it is always to hand\u003c\/li\u003e\n\u003cli\u003eAutomatic HACCP data recording, downloadable via USB\u003c\/li\u003e\n\u003cli\u003eOne-piece AISI 304 stainless steel cabinet with rounded internal corners and a satin finish\u003c\/li\u003e\n\u003cli\u003eFull-height handle and four-sided magnetic door seal\u003c\/li\u003e\n\u003cli\u003eElectronic fans and manual defrost device\u003c\/li\u003e\n\u003cli\u003eNatural R290 refrigerant\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris PTS161L\u003c\/li\u003e\n\u003cli\u003eCapacity: 16 x 1\/1 GN or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 68 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 45 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 890 D x 1950 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 670 x 475 x 1130 mm\u003c\/li\u003e\n\u003cli\u003ePower: 4.74 kW, 400V three phase plus neutral\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e needs a three-phase supply, connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e the cabinet is 1950 mm tall and 890 mm deep. It is delivered by tailgate truck to the front of your premises, so check door heights and widths on the way in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's not included:\u003c\/strong\u003e trays and shelves. Stainless steel GN 1\/1 and 600 x 400 shelves and a castor kit (RT) are sold separately.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e leave room around the unit and keep the grille clear so it can chill efficiently.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts121l\"\u003ePolaris PTS121L\u003c\/a\u003e: 12 tray Target Smart, 45 kg chilling, 1800 mm tall\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl16\"\u003ePolaris GL16\u003c\/a\u003e: 16 tray Genius multifunction, 85 kg chilling plus heating programs\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts61-700l\"\u003ePolaris PTS61-700L\u003c\/a\u003e: 6 tray Target Smart, single phase\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much can it freeze per cycle?\u003c\/em\u003e\u003cbr\u003ePolaris rates the PTS161L at 45 kg from +90°C to -18°C, and 68 kg from +90°C to +3°C when chilling.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it go on wheels?\u003c\/em\u003e\u003cbr\u003eYes. A 4-wheel castor kit (RT) is available for this model. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a price.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475812122852,"sku":"PTS161L","price":18339.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/PTE161-4.jpg?v=1791272393"},{"product_id":"polaris-gl05","title":"Polaris GL05 - 5 Tray Genius Multifunction Blast Chiller 30kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris GL05 - 5 Tray Genius Multifunction Blast Chiller 30kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris Genius Logical GL05 is a 5 tray blast chiller that also heats, so one compact cabinet can chill, freeze, thaw, prove, hold and cook at low temperature. It blast chills 30 kg or shock freezes 24 kg per cycle, works across a -40°C to +85°C range, and lets you string heating and cooling phases together into one programmed cycle, for example slow cooking overnight then chilling straight after. It is the only single-phase model in the Genius range, which suits cafes, patisseries and restaurants that want the multifunction features at a smaller size than the 10 tray GL10 and 16 tray GL16.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTakes 5 x 1\/1 GN or 600 x 400 trays (65 mm deep)\u003c\/li\u003e\n\u003cli\u003eBlast chilling 30 kg (+90°C to +3°C) and shock freezing 24 kg (+90°C to -18°C)\u003c\/li\u003e\n\u003cli\u003eAlso thaws, proves and retards dough, cooks at low temperature, pasteurises, regenerates, dehydrates, holds hot or cold and tempers chocolate\u003c\/li\u003e\n\u003cli\u003eCombine heating and cooling phases in one cycle, with more than 20 preloaded combined cycles and 190 preloaded recipes\u003c\/li\u003e\n\u003cli\u003e0 to 100% humidity control with an instant steam generator\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display and heated core temperature probe\u003c\/li\u003e\n\u003cli\u003eWi-Fi and two-way IoT 4.0 connectivity\u003c\/li\u003e\n\u003cli\u003eBody entirely in AISI 304 stainless steel, with internal runners included\u003c\/li\u003e\n\u003cli\u003eNatural R290 refrigerant\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris GL05\u003c\/li\u003e\n\u003cli\u003eCapacity: 5 x 1\/1 GN or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 30 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 24 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eTemperature range: -40°C to +85°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 926 D x 850 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 608 x 400 x 370 mm\u003c\/li\u003e\n\u003cli\u003ePower: 2.1 kW, 220–240V single phase\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e runs on single-phase 220–240V power and draws 2.1 kW (about 8 A). Make sure the outlet you plan to use is suitable for that load.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccessories:\u003c\/strong\u003e internal runners are included. Stainless steel grids (GN 1\/1 and 600 x 400) and a castor kit (Genius RT) are sold separately. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for prices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the front grille and the area around the unit clear so the refrigeration system can breathe.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e 790 mm wide and 926 mm deep, delivered by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl10\"\u003ePolaris GL10\u003c\/a\u003e: 10 tray Genius, 60 kg chilling, three phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl16\"\u003ePolaris GL16\u003c\/a\u003e: 16 tray Genius, 85 kg chilling, three phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts61-700l\"\u003ePolaris PTS61-700L\u003c\/a\u003e: 6 tray Target Smart blast chiller, 21 kg chilling, without the heating functions\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pq61\"\u003ePolaris PQ61\u003c\/a\u003e: simpler 6 tray Quick blast chiller, 20 kg chilling\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it cook as well as chill?\u003c\/em\u003e\u003cbr\u003eYes. The Genius range covers low-temperature cooking, hot holding, regenerating and pasteurising as well as chilling and freezing, and you can combine those phases in one programmed cycle.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill 600 x 400 bakery trays fit?\u003c\/em\u003e\u003cbr\u003eYes. Polaris rates it for 5 x 1\/1 GN or 600 x 400 trays.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. If you need a new circuit or outlet, that must be done by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475812188388,"sku":"GL05","price":14128.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/GL05-4.jpg?v=1791272394"},{"product_id":"polaris-gl10","title":"Polaris GL10 - 10 Tray Genius Multifunction Blast Chiller 60kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris GL10 - 10 Tray Genius Multifunction Blast Chiller 60kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris Genius Logical GL10 is a 10 tray multifunction blast chiller for restaurants, hotels, bakeries and production kitchens that want one cabinet for chilling, freezing, thawing, proving and low-temperature cooking. It blast chills 60 kg or shock freezes 48 kg per cycle, double the GL05, and its controls let you link hot and cold phases into a single automatic cycle. It stands 1730 mm tall on a 790 x 1000 mm footprint and runs on three-phase power.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e10 x 1\/1 GN or 600 x 400 tray capacity, internal runners included\u003c\/li\u003e\n\u003cli\u003e60 kg blast chilling to +3°C and 48 kg shock freezing to -18°C per cycle (from +90°C)\u003c\/li\u003e\n\u003cli\u003eWorking range from -40°C to +85°C\u003c\/li\u003e\n\u003cli\u003ePrograms for chilling, deep freezing, low-temperature cooking, thawing and leavening, plus proving, proof retarding, pasteurising, regenerating, dehydrating, hot and cold holding and chocolate tempering\u003c\/li\u003e\n\u003cli\u003eCombined cycles: more than 20 built in, plus 190 preloaded recipes\u003c\/li\u003e\n\u003cli\u003eHumidity control from 0 to 100% using an instant steam generator\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display with heated core probe\u003c\/li\u003e\n\u003cli\u003eWi-Fi connection and two-way IoT 4.0 connectivity\u003c\/li\u003e\n\u003cli\u003eAISI 304 stainless steel body, electronic fans and thermostatic valve\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris GL10\u003c\/li\u003e\n\u003cli\u003eCapacity: 10 x 1\/1 GN or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 60 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 48 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eTemperature range: -40°C to +85°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 1000 D x 1730 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 610 x 410 x 930 mm\u003c\/li\u003e\n\u003cli\u003ePower: 4.29 kW, 400V three phase plus neutral\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 860 x 950 x 1890 mm, 234.8 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e three-phase supply. It must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed it measures 860 x 950 x 1890 mm and weighs about 235 kg. It is delivered by tailgate truck to the front of your premises, so check doorways and plan how it will get inside.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccessories:\u003c\/strong\u003e stainless steel grids (GN 1\/1 and 600 x 400), GN 1\/1 trays and the Genius RT castor kit are sold separately. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for prices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the vents clear and leave space around the cabinet, especially in a hot kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl05\"\u003ePolaris GL05\u003c\/a\u003e: 5 tray Genius, 30 kg chilling, single phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl16\"\u003ePolaris GL16\u003c\/a\u003e: 16 tray Genius, 85 kg chilling, 1880 mm tall\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts121l\"\u003ePolaris PTS121L\u003c\/a\u003e: 12 tray Target Smart blast chiller, 45 kg chilling, chill and freeze only\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat makes the Genius different from a standard blast chiller?\u003c\/em\u003e\u003cbr\u003eA standard blast chiller only cools. The Genius can also heat, add humidity and hold, so it can thaw, prove, cook at low temperature or pasteurise, then chill, all in one programmed cycle.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs there a sanitising option?\u003c\/em\u003e\u003cbr\u003ePolaris lists a combined ions and steam sanitation cycle (Genius Steril System) as an option. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e about adding it.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475813761252,"sku":"GL10","price":22686.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/GL10-4.jpg?v=1791272462"},{"product_id":"polaris-gl16","title":"Polaris GL16 - 16 Tray Genius Multifunction Blast Chiller 85kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris GL16 - 16 Tray Genius Multifunction Blast Chiller 85kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt the top of the Polaris Genius Logical range, the GL16 holds 16 trays and blast chills 85 kg or shock freezes 70 kg per cycle. Like the smaller GL05 and GL10, it does far more than chill: it heats, humidifies and holds, so you can thaw, prove, retard, cook at low temperature, pasteurise and then chill in one linked cycle. It suits high-volume kitchens, bakeries, pastry and catering operations that batch-produce and need the extra capacity, in a cabinet 1880 mm tall on a 790 x 1000 mm footprint.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHolds 16 x 1\/1 GN or 600 x 400 trays, with internal runners included\u003c\/li\u003e\n\u003cli\u003e85 kg blast chilling (+90°C to +3°C) and 70 kg shock freezing (+90°C to -18°C)\u003c\/li\u003e\n\u003cli\u003eTemperature range -40°C to +85°C for cooling and heating work\u003c\/li\u003e\n\u003cli\u003eThawing, leavening, proving and proof retarding, low-temperature cooking, pasteurising, regenerating, dehydrating, hot and cold holding and chocolate tempering\u003c\/li\u003e\n\u003cli\u003eOver 20 preloaded combined cycles and 190 preloaded recipes, or build your own\u003c\/li\u003e\n\u003cli\u003eFull 0 to 100% humidity regulation with an instant steam generator\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display and heated core probe\u003c\/li\u003e\n\u003cli\u003eWi-Fi and two-way IoT 4.0 connectivity\u003c\/li\u003e\n\u003cli\u003eAISI 304 stainless steel body and natural R290 refrigerant\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris GL16\u003c\/li\u003e\n\u003cli\u003eCapacity: 16 x 1\/1 GN or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 85 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 70 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eTemperature range: -40°C to +85°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 1000 D x 1880 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 610 x 410 x 1130 mm\u003c\/li\u003e\n\u003cli\u003ePower: 6.25 kW, 400V three phase plus neutral\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 850 x 1110 x 2100 mm, 281.6 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 6.25 kW on a three-phase supply, which must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e the crate is 2100 mm tall and weighs about 282 kg. It is delivered by tailgate truck to the front of your premises, so check door heights and arrange help or lifting equipment to move it inside.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccessories:\u003c\/strong\u003e GN 1\/1 and 600 x 400 stainless steel grids, GN trays and a castor kit (Genius RT) are available separately.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e leave space around the cabinet and keep the vents clear so it performs well in a busy kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl10\"\u003ePolaris GL10\u003c\/a\u003e: 10 tray Genius, 60 kg chilling, 1730 mm tall\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl05\"\u003ePolaris GL05\u003c\/a\u003e: 5 tray Genius, 30 kg chilling, single phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-pts161l\"\u003ePolaris PTS161L\u003c\/a\u003e: 16 tray Target Smart blast chiller, 68 kg chilling, without the heating programs\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-kc100c\"\u003ePolaris KC100C\u003c\/a\u003e: roll-in blast chiller for a full 20 x 1\/1 GN trolley\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan I use bakery trays?\u003c\/em\u003e\u003cbr\u003eYes. The GL16 takes 16 x 1\/1 GN or 600 x 400 trays, so it suits pastry and bakery work, including proving and proof retarding.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan I monitor it remotely?\u003c\/em\u003e\u003cbr\u003eIt has Wi-Fi and two-way IoT 4.0 connectivity built in.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475813794020,"sku":"GL16","price":26261.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/GL16-4.jpg?v=1791272463"},{"product_id":"polaris-kc100c","title":"Polaris KC100C - Roll-In Blast Chiller Freezer 20 x 1\/1 GN 90kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris KC100C - Roll-In Blast Chiller Freezer 20 x 1\/1 GN 90kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris KC100C is a self-contained roll-in blast chiller and shock freezer, with the refrigeration unit built into the cabinet. That means no separate condensing unit to buy or pipe up: you roll a 20 x 1\/1 GN trolley straight from the oven into the cell and chill up to 90 kg or freeze up to 65 kg per cycle. It is the compact version of the pair, 1375 mm deep, while the KC100L takes 2\/1 GN trolleys in a deeper 1575 mm body. It is supplied assembled.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSelf-contained roll-in design with the refrigeration unit on board, no remote condenser needed\u003c\/li\u003e\n\u003cli\u003eTakes one 20 x 1\/1 GN roll-in trolley (Polaris also lists EN1 trolleys for this cell)\u003c\/li\u003e\n\u003cli\u003eBlast chilling and blast freezing, each with HARD and SOFT cycles\u003c\/li\u003e\n\u003cli\u003eCabinet temperature range +10°C to -40°C\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display\u003c\/li\u003e\n\u003cli\u003eHeated core probe with 4 reading points\u003c\/li\u003e\n\u003cli\u003eConnectivity 4.0 for remote monitoring\u003c\/li\u003e\n\u003cli\u003e60 mm floor thickness, supplied assembled\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris KC100C\u003c\/li\u003e\n\u003cli\u003eCapacity: 1 x 20 x 1\/1 GN trolley\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 90 kg per cycle, from +90°C to +10°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 65 kg per cycle, from +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 1050 W x 1375 D x 2450 H mm\u003c\/li\u003e\n\u003cli\u003eUseful internal size: 843 x 908 x 1919 mm\u003c\/li\u003e\n\u003cli\u003ePower: 6.25 kW, 400V three phase plus neutral, max current 12.4 A\u003c\/li\u003e\n\u003cli\u003eCooling power: 9.35 kW\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A\u003c\/li\u003e\n\u003cli\u003eNoise level: under 70 dB(A)\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot included:\u003c\/strong\u003e the trolley and the access ramp (KC100RAMP) are sold separately. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a price on both.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e this is a three-phase machine and must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight:\u003c\/strong\u003e it stands 2450 mm tall, so check your ceiling height and keep the unit's vents clear so the built-in refrigeration can breathe.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e at 1050 mm wide and 2450 mm tall it is a large item. It is delivered by tailgate truck to the front of your premises, so check doorways and your route inside, and arrange lifting equipment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-kc100l\"\u003ePolaris KC100L\u003c\/a\u003e: same output, takes a 20 x 2\/1 GN trolley, 1575 mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc101\"\u003ePolaris GC101\u003c\/a\u003e: 1 trolley roll-in cell, 80 kg chilling or freezing, uses a remote condensing unit\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gl16\"\u003ePolaris GL16\u003c\/a\u003e: 16 tray reach-in Genius multifunction blast chiller, 85 kg chilling\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat does the C mean in KC100C?\u003c\/em\u003e\u003cbr\u003eIt is the compact version, sized for a 1\/1 GN trolley. The KC100L is the larger version for 2\/1 GN trolleys.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it need a remote condensing unit?\u003c\/em\u003e\u003cbr\u003eNo. The refrigeration unit is built in (motor on board), so it only needs a three-phase power connection.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475813826788,"sku":"KC100C","price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/KC100-5.jpg?v=1791272464"},{"product_id":"polaris-kc100l","title":"Polaris KC100L - Roll-In Blast Chiller Freezer 20 x 2\/1 GN 90kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris KC100L - Roll-In Blast Chiller Freezer 20 x 2\/1 GN 90kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris KC100L is the large version of Polaris's self-contained roll-in blast chiller. Its deeper 1575 mm cell takes a 20 x 2\/1 GN trolley, or two 1\/1 GN trolleys, so kitchens running 2\/1 GN combi ovens can roll a full load straight in. It chills up to 90 kg or freezes up to 65 kg per cycle, and because the refrigeration unit is on board, there is no remote condensing unit to buy or pipe up. Choose the KC100C if you only use 1\/1 GN trolleys and want a shallower footprint.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRoll-in cell for a 20 x 2\/1 GN trolley or two 1\/1 GN trolleys (trolleys not included)\u003c\/li\u003e\n\u003cli\u003eRefrigeration unit on board: a single self-contained cabinet\u003c\/li\u003e\n\u003cli\u003eHARD and SOFT cycles for both blast chilling and blast freezing\u003c\/li\u003e\n\u003cli\u003eTemperature range from +10°C down to -40°C\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display\u003c\/li\u003e\n\u003cli\u003eHeated core probe with 4 reading points for accurate core temperatures\u003c\/li\u003e\n\u003cli\u003eConnectivity 4.0 for monitoring\u003c\/li\u003e\n\u003cli\u003e60 mm floor, supplied fully assembled\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris KC100L\u003c\/li\u003e\n\u003cli\u003eCapacity: 1 x 20 x 2\/1 GN trolley, or 2 x 1\/1 GN trolleys\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 90 kg per cycle, from +90°C to +10°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 65 kg per cycle, from +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 1050 W x 1575 D x 2450 H mm\u003c\/li\u003e\n\u003cli\u003eUseful internal size: 843 x 1108 x 1919 mm\u003c\/li\u003e\n\u003cli\u003ePower: 6.25 kW, 400V three phase plus neutral, max current 12.4 A\u003c\/li\u003e\n\u003cli\u003eCooling power: 9.35 kW\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A\u003c\/li\u003e\n\u003cli\u003eNoise level: under 70 dB(A)\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot included:\u003c\/strong\u003e trolleys and the KC100RAMP access ramp are extras. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e to quote them with the unit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e three-phase supply, 6.25 kW. It must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace:\u003c\/strong\u003e plan for 1050 x 1575 mm of floor, 2450 mm of height, and room in front to manoeuvre a loaded trolley.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e delivered by tailgate truck to the front of your premises. At this size, check every doorway on the route and organise suitable lifting equipment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-kc100c\"\u003ePolaris KC100C\u003c\/a\u003e: compact version for a 20 x 1\/1 GN trolley, 1375 mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc201\"\u003ePolaris GC201\u003c\/a\u003e: two-trolley remote roll-in cell, 160 kg chilling or freezing\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc101\"\u003ePolaris GC101\u003c\/a\u003e: single-trolley remote roll-in cell, 80 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill my combi oven trolley fit?\u003c\/em\u003e\u003cbr\u003eThe cell is built for a 2\/1 GN trolley or two 1\/1 GN trolleys, with a useful internal size of 843 x 1108 x 1919 mm. Check your trolley's footprint and height against these figures, or \u003ca href=\"\/pages\/contact\"\u003eask us\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it come assembled?\u003c\/em\u003e\u003cbr\u003eYes. Polaris supplies the KC100L assembled, unlike the GC remote cells, which are assembled on site.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475813859556,"sku":"KC100L","price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/KC100-5_8b0a2e06-4fc4-4352-961d-ef409831d64b.jpg?v=1791272465"},{"product_id":"polaris-gc101","title":"Polaris GC101 - 1 Trolley Remote Roll-In Blast Chiller Freezer 80kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris GC101 - 1 Trolley Remote Roll-In Blast Chiller Freezer 80kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris GC101 is a walk-up blast chilling cell for central kitchens, caterers, hospitals and food producers that cook in volume. You wheel a full 1\/1 GN trolley straight in, then blast chill or shock freeze up to 80 kg per cycle without unloading a single tray. It is the smallest of the GC range: one trolley, one door, and it runs from a separate remote condensing unit (GMR101), so the heat and noise of the refrigeration plant can sit away from the kitchen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTakes one roll-in 1\/1 GN or EN1 (600 x 400) trolley, trolley not included\u003c\/li\u003e\n\u003cli\u003eBlast chills 80 kg from +90°C to +3°C, or freezes 80 kg from +90°C to -18°C, with SOFT and HARD cycles\u003c\/li\u003e\n\u003cli\u003eHolds product at +3°C or -18°C once the cycle ends\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display and a heated 1-point core probe built into the door\u003c\/li\u003e\n\u003cli\u003eUSB port for downloading HACCP data (temperatures, alarms and events) and transferring recipes\u003c\/li\u003e\n\u003cli\u003e80 mm CFC and HCFC-free insulation, with a 60 mm reinforced, non-slip floor\u003c\/li\u003e\n\u003cli\u003eEvaporator mounted inside the cell and raised off the floor for easier cleaning\u003c\/li\u003e\n\u003cli\u003eMulti-point magnetic door lock and removable AISI 304 stainless steel internal bumpers\u003c\/li\u003e\n\u003cli\u003eScotch-Brite satin finish exterior, made in Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris GC101\u003c\/li\u003e\n\u003cli\u003eCapacity: 1 x 1\/1 GN trolley\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 80 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 80 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 1300 W x 1250 D x 2100 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 740 x 910 x 1820 mm\u003c\/li\u003e\n\u003cli\u003eDoor opening: 740 x 1820 mm\u003c\/li\u003e\n\u003cli\u003eWeight: 450 kg\u003c\/li\u003e\n\u003cli\u003ePower: 6.65 kW, 400V three phase plus neutral\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A, remote air-cooled condensing unit GMR101 (sold separately)\u003c\/li\u003e\n\u003cli\u003eInsulation: 80 mm, floor thickness 60 mm\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked for delivery: 3.41 m³, 570 kg (supplied disassembled)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's not included:\u003c\/strong\u003e the remote condensing unit (GMR101), the access ramp (R-GCX01) and trolleys are all extras. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e to quote the complete package.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssembly and connection:\u003c\/strong\u003e the cell arrives disassembled and must be assembled on site. The refrigeration lines to the remote unit need a licensed refrigeration mechanic, and the three-phase power must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHot climates:\u003c\/strong\u003e the standard GMR101 condensing unit is rated for outside temperatures up to 38°C. A tropicalised unit for up to 43°C is available on request.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e at 570 kg packed it arrives by tailgate truck to the front of your premises, so plan for suitable lifting equipment and a clear path to the install area.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc201\"\u003ePolaris GC201\u003c\/a\u003e: two trolleys, 160 kg per cycle, 2300 mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc301\"\u003ePolaris GC301\u003c\/a\u003e: three trolleys, 240 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-kc100c\"\u003ePolaris KC100C\u003c\/a\u003e: self-contained roll-in model with the refrigeration unit on board, no remote condenser needed\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs the condensing unit included?\u003c\/em\u003e\u003cbr\u003eNo. The GC101 is the insulated cell only. The matching GMR101 remote condensing unit, the ramp and trolleys are sold separately. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a full quote.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs there a pass-through version?\u003c\/em\u003e\u003cbr\u003eYes. Polaris lists a pass-through version (GC101P) as an option, so you can load from the cooking side and unload on the other. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for details.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be assembled and connected by a licensed refrigeration mechanic and a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475813892324,"sku":"GC101","price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/GC101.png?v=1791272466"},{"product_id":"polaris-gc201","title":"Polaris GC201 - 2 Trolley Remote Roll-In Blast Chiller Freezer 160kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris GC201 - 2 Trolley Remote Roll-In Blast Chiller Freezer 160kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBuilt for cook-chill production at scale, the Polaris GC201 takes two full 1\/1 GN trolleys, one behind the other, in one cell and brings up to 160 kg of cooked food down to +3°C, or freezes 160 kg to -18°C, in a single cycle. It suits central production kitchens, hospitals, aged care, airline and event caterers. Like the rest of the GC range it runs from a separate remote condensing unit (GMR201), and at 2300 mm deep it doubles the capacity of the single-trolley GC101 behind the same 1300 mm frontage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRoll-in cell for two 1\/1 GN or EN1 (600 x 400) trolleys, trolleys not included\u003c\/li\u003e\n\u003cli\u003e160 kg blast chilling (+90°C to +3°C) or 160 kg shock freezing (+90°C to -18°C) per cycle\u003c\/li\u003e\n\u003cli\u003eSOFT and HARD chilling and freezing cycles, then automatic holding at +3°C or -18°C\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display and a heated core temperature probe\u003c\/li\u003e\n\u003cli\u003eUSB port for HACCP records, recipes and firmware updates\u003c\/li\u003e\n\u003cli\u003e80 mm CFC and HCFC-free insulation and a 60 mm reinforced floor with a non-slip steel plate\u003c\/li\u003e\n\u003cli\u003eFan speed controlled by inverter\u003c\/li\u003e\n\u003cli\u003eMagnetic door closure that shuts reliably, even in heavy use\u003c\/li\u003e\n\u003cli\u003eEvaporator mounted inside the cell and raised off the floor, so the floor is easy to clean\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris GC201\u003c\/li\u003e\n\u003cli\u003eCapacity: 2 x 1\/1 GN trolleys\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 160 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 160 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 1300 W x 2300 D x 2100 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 740 x 1840 x 1820 mm\u003c\/li\u003e\n\u003cli\u003eDoor opening: 740 x 1820 mm\u003c\/li\u003e\n\u003cli\u003eWeight: 880 kg\u003c\/li\u003e\n\u003cli\u003ePower: 15.9 kW, 400V three phase plus neutral\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A, remote air-cooled condensing unit GMR201 (sold separately)\u003c\/li\u003e\n\u003cli\u003eInsulation: 80 mm, floor thickness 60 mm\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked for delivery: 6.28 m³, 980 kg (supplied disassembled)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot included:\u003c\/strong\u003e the GMR201 remote condensing unit, the R-GCX01 ramp and the trolleys are sold separately.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssembly and connection:\u003c\/strong\u003e the cell is supplied disassembled and needs assembling on site. A licensed refrigeration mechanic must run and connect the refrigeration lines, and a licensed electrician must connect the three-phase supply. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCondensing unit location:\u003c\/strong\u003e the standard remote unit is rated for outside temperatures from -10°C up to 38°C. An enclosed, sound-insulated version (GMR201-CS) is also listed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e close to a tonne packed, delivered by tailgate truck to the front of your premises. Plan lifting equipment and a clear route in advance.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc101\"\u003ePolaris GC101\u003c\/a\u003e: one trolley, 80 kg per cycle, 1250 mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc301\"\u003ePolaris GC301\u003c\/a\u003e: three trolleys, 240 kg per cycle, 3200 mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc401\"\u003ePolaris GC401\u003c\/a\u003e: four trolleys, 320 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-kc100l\"\u003ePolaris KC100L\u003c\/a\u003e: self-contained roll-in unit, 90 kg chilling, no remote condenser\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhy is it a remote system?\u003c\/em\u003e\u003cbr\u003eThe GC201 cell holds the evaporator, while the compressor and condenser sit in the separate GMR201 unit. That unit can be placed outside or in a plant room, keeping heat and noise out of the kitchen.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it take bakery trolleys?\u003c\/em\u003e\u003cbr\u003eYes. Polaris specifies the cell for 1\/1 GN or EN1 (600 x 400) trolleys.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be assembled and connected by a licensed refrigeration mechanic and a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475813957860,"sku":"GC201","price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/GC201.png?v=1791272467"},{"product_id":"polaris-gc301","title":"Polaris GC301 - 3 Trolley Remote Roll-In Blast Chiller Freezer 240kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris GC301 - 3 Trolley Remote Roll-In Blast Chiller Freezer 240kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Polaris GC301 is a three-trolley blast chilling and shock freezing cell for high-output food production, such as large banqueting kitchens, institutional catering and ready-meal producers. Three 1\/1 GN trolleys roll in one behind the other, and the cell chills or freezes up to 240 kg per cycle. Compared with the GC201 it adds a third trolley bay (3200 mm deep instead of 2300 mm), and like all GC models it runs from a separate remote condensing unit, here the GMR301.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRoll-in capacity for three 1\/1 GN or EN1 (600 x 400) trolleys, trolleys sold separately\u003c\/li\u003e\n\u003cli\u003eChills 240 kg from +90°C to +3°C, or freezes 240 kg from +90°C to -18°C, per cycle\u003c\/li\u003e\n\u003cli\u003eSOFT and HARD cycles to suit delicate or dense products, with holding at +3°C or -18°C afterwards\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display for quick cycle selection\u003c\/li\u003e\n\u003cli\u003eHeated core temperature probe, so cycles run to the food's core temperature\u003c\/li\u003e\n\u003cli\u003eUSB port for HACCP data downloads and recipe transfer\u003c\/li\u003e\n\u003cli\u003e80 mm CFC and HCFC-free polyurethane insulation, 60 mm reinforced floor with non-slip plate\u003c\/li\u003e\n\u003cli\u003eEvaporator mounted off the floor inside the cell, for easier cleaning\u003c\/li\u003e\n\u003cli\u003eDrain plug and a fully accessible front electrical panel\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris GC301\u003c\/li\u003e\n\u003cli\u003eCapacity: 3 x 1\/1 GN trolleys\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 240 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 240 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 1300 W x 3200 D x 2100 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 740 x 2740 x 1820 mm\u003c\/li\u003e\n\u003cli\u003eDoor opening: 740 x 1820 mm\u003c\/li\u003e\n\u003cli\u003eWeight: 1300 kg\u003c\/li\u003e\n\u003cli\u003ePower: 23.9 kW, 400V three phase plus neutral\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A, remote air-cooled condensing unit GMR301 (sold separately)\u003c\/li\u003e\n\u003cli\u003eInsulation: 80 mm, floor thickness 60 mm\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked for delivery: 8.74 m³, 1415 kg (supplied disassembled)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot included:\u003c\/strong\u003e the GMR301 condensing unit, the R-GCX01 stainless steel ramp (with drain outlet) and the trolleys. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e to price the full setup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssembly and connection:\u003c\/strong\u003e this is a large, site-assembled cell. It needs a licensed refrigeration mechanic for the remote refrigeration lines and a licensed electrician for the three-phase supply. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace planning:\u003c\/strong\u003e allow 1300 x 3200 mm of floor plus room in front to manoeuvre trolleys, and a suitable outdoor or plant-room spot for the condensing unit (the standard unit is rated for outside temperatures from -10°C to 38°C).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e 1415 kg packed, delivered by tailgate truck to the front of your premises. Lifting equipment will be needed.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc201\"\u003ePolaris GC201\u003c\/a\u003e: two trolleys, 160 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc401\"\u003ePolaris GC401\u003c\/a\u003e: four trolleys, 320 kg per cycle, 4100 mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc101\"\u003ePolaris GC101\u003c\/a\u003e: single trolley, 80 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it come with trolleys?\u003c\/em\u003e\u003cbr\u003eNo. Trolleys, the ramp and the remote condensing unit are all sold separately. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e about matching trolleys.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs a pass-through version available?\u003c\/em\u003e\u003cbr\u003eYes. Polaris lists a pass-through option for this size. \u003ca href=\"\/pages\/contact\"\u003eContact us\u003c\/a\u003e for details and pricing.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be assembled and connected by a licensed refrigeration mechanic and a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475813990628,"sku":"GC301","price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/GC301.png?v=1791272468"},{"product_id":"polaris-gc401","title":"Polaris GC401 - 4 Trolley Remote Roll-In Blast Chiller Freezer 320kg","description":"\u003cp\u003e\u003cstrong\u003ePolaris GC401 - 4 Trolley Remote Roll-In Blast Chiller Freezer 320kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe largest model in the Polaris GC range, the GC401 is a four-trolley roll-in blast chiller and shock freezer for industrial-scale cook-chill and cook-freeze production. Four 1\/1 GN trolleys roll in, one behind the other, and up to 320 kg is chilled to +3°C or frozen to -18°C per cycle. It shares the 1300 mm frontage and 2100 mm height of the smaller GC models but runs 4100 mm deep, and it works with the matching GMR401 remote condensing unit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFour-trolley roll-in cell for 1\/1 GN or EN1 (600 x 400) trolleys, trolleys not included\u003c\/li\u003e\n\u003cli\u003e320 kg blast chilling from +90°C to +3°C, or 320 kg shock freezing from +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eSOFT and HARD cycles plus automatic holding at +3°C or -18°C\u003c\/li\u003e\n\u003cli\u003e7 inch full touch display and heated core temperature probe\u003c\/li\u003e\n\u003cli\u003eUSB port for HACCP traceability (temperatures, alarms, events) and recipe import and export\u003c\/li\u003e\n\u003cli\u003e80 mm insulation (CFC and HCFC free) and a 60 mm sandwich floor with a non-slip steel plate\u003c\/li\u003e\n\u003cli\u003eCopper and aluminium evaporator with a protective epoxy coating, mounted off the floor\u003c\/li\u003e\n\u003cli\u003eMagnetic door closure and ergonomic handles\u003c\/li\u003e\n\u003cli\u003eFan speed regulated by inverter, plus a drain plug and fully accessible front electrical panel\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Polaris GC401\u003c\/li\u003e\n\u003cli\u003eCapacity: 4 x 1\/1 GN trolleys\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 320 kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 320 kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 1300 W x 4100 D x 2100 H mm\u003c\/li\u003e\n\u003cli\u003eInternal cell size: 740 x 3640 x 1820 mm\u003c\/li\u003e\n\u003cli\u003eDoor opening: 740 x 1820 mm\u003c\/li\u003e\n\u003cli\u003eWeight: 1725 kg\u003c\/li\u003e\n\u003cli\u003ePower: 34.6 kW, 400V three phase plus neutral\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A, remote air-cooled condensing unit GMR401 (sold separately)\u003c\/li\u003e\n\u003cli\u003eInsulation: 80 mm, floor thickness 60 mm\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked for delivery: 11.19 m³, 1840 kg (supplied disassembled)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot included:\u003c\/strong\u003e the GMR401 remote condensing unit, the R-GCX01 ramp and all trolleys are extra.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElectrical load:\u003c\/strong\u003e at 34.6 kW on three-phase power, ask your electrician to confirm your switchboard and supply can carry it before you order. It must be connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssembly and refrigeration:\u003c\/strong\u003e the cell is supplied disassembled for assembly on site, and the remote refrigeration lines must be run by a licensed refrigeration mechanic. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCondensing unit:\u003c\/strong\u003e the standard GMR401 is rated for outside temperatures up to 38°C. An enclosed, sound-attenuated version (GMR401-CS) is also listed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e 1840 kg packed and delivered by tailgate truck to the front of your premises, so arrange suitable lifting equipment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc301\"\u003ePolaris GC301\u003c\/a\u003e: three trolleys, 240 kg per cycle, 3200 mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc201\"\u003ePolaris GC201\u003c\/a\u003e: two trolleys, 160 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/polaris-gc101\"\u003ePolaris GC101\u003c\/a\u003e: one trolley, 80 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much does it chill per cycle?\u003c\/em\u003e\u003cbr\u003ePolaris rates it at 320 kg from +90°C to +3°C when chilling, and the same 320 kg from +90°C to -18°C when freezing.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan I get a ramp for the trolleys?\u003c\/em\u003e\u003cbr\u003eYes. The R-GCX01 stainless steel ramp with drain outlet is available as an extra. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a price.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be assembled and connected by a licensed refrigeration mechanic and a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Polaris's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475815235812,"sku":"GC401","price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/GC401.png?v=1791272518"},{"product_id":"lainox-neo051ta-r290","title":"Lainox Neo NEO051TA-R290 - 5 Tray CombiFreeze Blast Chiller \u0026 Shock Freezer","description":"\u003cp\u003e\u003cstrong\u003eLainox Neo NEO051TA-R290 - 5 Tray CombiFreeze Blast Chiller \u0026amp; Shock Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Lainox NEO051TA-R290 is the 5 tray CombiFreeze from the Neo 24 Hours range: a blast chiller and shock freezer that can also thaw, prove, slow cook and hold food. Lainox rates it to chill 35 kg from +90°C to +3°C in 90 minutes, or freeze 25 kg to -18°C in 240 minutes, and it runs on single-phase power. As the smallest Neo it suits cafes, restaurants and pastry kitchens that cook and chill in modest batches, while the 8, 12 and 16 tray models add capacity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTakes 5 x 1\/1 GN pans or 5 x 600 x 400mm bakery trays on removable stainless steel Z-guides\u003c\/li\u003e\n\u003cli\u003eBlast chills to +3°C and shock freezes to -18°C at the core, controlled by a heated core probe with 4 measuring points\u003c\/li\u003e\n\u003cli\u003eAlso thaws at controlled temperature and humidity, proves with humidity injection and slow cooks at up to +85°C\u003c\/li\u003e\n\u003cli\u003eHolds food chilled at +6°C, frozen at -10°C or hot at +65°C until you need it\u003c\/li\u003e\n\u003cli\u003e7 inch colour touch screen with Lainox's automatic Cook\u0026amp;Chill recipes, plus multilevel, drying and cell pre-cooling functions\u003c\/li\u003e\n\u003cli\u003eWi-Fi and USB as standard, linking to Lainox's free Nabook cloud for recipes and HACCP logs\u003c\/li\u003e\n\u003cli\u003eHI-GIENE chamber sanitising system using active ions\u003c\/li\u003e\n\u003cli\u003eAir-cooled condensing unit on board, using natural R290 refrigerant\u003c\/li\u003e\n\u003cli\u003eSatin stainless steel outside, stainless steel inside with fully rounded corners\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Lainox NEO051TA-R290\u003c\/li\u003e\n\u003cli\u003eCapacity: 5 x 1\/1 GN or 5 x 600 x 400mm trays, 70mm apart (10 layers for 20mm pans, 6 for 40mm, 5 for 65mm)\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 35 kg from +90°C to +3°C in 90 minutes\u003c\/li\u003e\n\u003cli\u003eShock freezing: 25 kg from +90°C to -18°C in 240 minutes\u003c\/li\u003e\n\u003cli\u003eWorking range: -40°C to +85°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 820 D x 900 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 110 kg\u003c\/li\u003e\n\u003cli\u003ePower: 230 V single phase, 50 Hz, 10.2 A, 1.926 kW\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290 (150 g), air-cooled condensing unit\u003c\/li\u003e\n\u003cli\u003eWater: 1\/2 inch cold water inlet, 50mm drain\u003c\/li\u003e\n\u003cli\u003eInsulation: 60mm high-density PU\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 830 W x 920 D x 1050 H mm, 150 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e it draws 10.2 A on single-phase power, which is more than a standard 10 A power point is rated for. Have a licensed electrician confirm and fit the right outlet or connection before it arrives. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater \/ drain:\u003c\/strong\u003e the proving and humidity functions use a 1\/2 inch cold water inlet, and there is a 50mm drain. These must be connected by a licensed plumber.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e it arrives packed at 830 x 920 x 1050mm and 150 kg, delivered by tailgate truck to the front of your premises. Standard delivery doesn't include bringing it inside, up stairs or unpacking, so check your doorways.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e the condensing unit is air-cooled, so keep the vents clear and leave room around the cabinet for air to move.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo081ta-r290\"\u003eLainox Neo NEO081TA-R290\u003c\/a\u003e: 8 trays, chills 50 kg and freezes 30 kg per cycle, still single phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo121ta-r290\"\u003eLainox Neo NEO121TA-R290\u003c\/a\u003e: 12 trays, chills 70 kg and freezes 50 kg, three-phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo161ta-r290\"\u003eLainox Neo NEO161TA-R290\u003c\/a\u003e: 16 trays, chills 90 kg and freezes 60 kg, three-phase\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan I use bakery trays as well as GN pans?\u003c\/em\u003e\u003cbr\u003eYes. The removable Z-guides take 1\/1 GN pans or 600 x 400mm bakery trays, 5 of either at the standard 70mm spacing.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat is R290?\u003c\/em\u003e\u003cbr\u003eIt is the refrigerant gas this unit runs on. Lainox describes R290 as an ecological refrigerant and lists its global warming potential (GWP) as 3.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician, and the water and drain by a licensed plumber, in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Lainox's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":67482005045476,"sku":"NEO051TA-R290","price":15801.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/lainox-neo051ta-r290.jpg?v=1791318299"},{"product_id":"lainox-neo081ta-r290","title":"Lainox Neo NEO081TA-R290 - 8 Tray CombiFreeze Blast Chiller \u0026 Shock Freezer","description":"\u003cp\u003e\u003cstrong\u003eLainox Neo NEO081TA-R290 - 8 Tray CombiFreeze Blast Chiller \u0026amp; Shock Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eBuilt for restaurants, caterers and bakeries that cook ahead, the Lainox NEO081TA-R290 is an 8 tray CombiFreeze that blast chills, shock freezes, thaws, proves, slow cooks and holds food in one cabinet. Lainox rates it at 50 kg from +90°C to +3°C in 90 minutes, or 30 kg to -18°C in 240 minutes. It is the largest Neo that still runs on single-phase power, and stands 1460mm tall, compared with the 900mm-high 5 tray model.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e8 x 1\/1 GN pans or 8 x 600 x 400mm bakery trays on removable stainless steel Z-guides\u003c\/li\u003e\n\u003cli\u003eCore blast chilling (+90°C to +3°C) and shock freezing (+90°C to -18°C), guided by a heated 4-point core probe\u003c\/li\u003e\n\u003cli\u003eControlled thawing, proving with humidity injection and slow cooking up to +85°C\u003c\/li\u003e\n\u003cli\u003eAutomatic holding at +6°C chilled, -10°C frozen or +65°C hot at the end of a cycle\u003c\/li\u003e\n\u003cli\u003e7 inch colour touch screen with automatic Cook\u0026amp;Chill recipes, a configurable home page and the built-in My Nabook cookbook\u003c\/li\u003e\n\u003cli\u003eWi-Fi and USB as standard for recipes, settings and HACCP log downloads\u003c\/li\u003e\n\u003cli\u003eHI-GIENE active-ion chamber sanitising and automatic defrost cycles\u003c\/li\u003e\n\u003cli\u003eOn-board air-cooled condensing unit with R290 refrigerant\u003c\/li\u003e\n\u003cli\u003eStainless steel cabinet with a full-length flush handle and magnetic door seal on all 4 sides\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Lainox NEO081TA-R290\u003c\/li\u003e\n\u003cli\u003eCapacity: 8 x 1\/1 GN or 8 x 600 x 400mm trays, 75mm apart (18 layers for 20mm pans, 12 for 40mm, 9 for 65mm)\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 50 kg from +90°C to +3°C in 90 minutes\u003c\/li\u003e\n\u003cli\u003eShock freezing: 30 kg from +90°C to -18°C in 240 minutes\u003c\/li\u003e\n\u003cli\u003eWorking range: -40°C to +85°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 870 D x 1460 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 150 kg\u003c\/li\u003e\n\u003cli\u003ePower: 230 V single phase, 50 Hz, 11.3 A, 2.171 kW\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290 (200 g), air-cooled condensing unit\u003c\/li\u003e\n\u003cli\u003eWater: 1\/2 inch cold water inlet, 52mm drain\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 830 W x 970 D x 1610 H mm, 190 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e at 11.3 A it needs more than a standard 10 A power point. A licensed electrician should confirm the circuit and fit the right outlet or connection. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater \/ drain:\u003c\/strong\u003e a 1\/2 inch cold water supply feeds the humidity system and there is a 52mm drain. Both must be connected by a licensed plumber.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e the packed unit is 1610mm tall and 190 kg. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside or up stairs, so check doorways and the route to the kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the condensing unit's air vents clear and leave space around the cabinet, especially in a warm kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo051ta-r290\"\u003eLainox Neo NEO051TA-R290\u003c\/a\u003e: 5 trays, 35 kg chilling and 25 kg freezing, 900mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo121ta-r290\"\u003eLainox Neo NEO121TA-R290\u003c\/a\u003e: 12 trays, 70 kg chilling and 50 kg freezing, three-phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo161ta-r290\"\u003eLainox Neo NEO161TA-R290\u003c\/a\u003e: 16 trays, 90 kg chilling and 60 kg freezing, three-phase\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it prove dough overnight?\u003c\/em\u003e\u003cbr\u003eYes. Lainox says you tell Neo what time you want the dough proved and ready to bake, and it runs the cycle, using injected humidity for proving.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow many trays fit with shallow pans?\u003c\/em\u003e\u003cbr\u003eWith 20mm-deep pans Lainox quotes 18 layers. With 40mm pans it is 12, and with 65mm pans 9.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. A licensed electrician must connect the power, and a licensed plumber the water and drain, in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Lainox's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":67482005111012,"sku":"NEO081TA-R290","price":20213.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/lainox-neo081ta-r290.jpg?v=1791318301"},{"product_id":"lainox-neo121ta-r290","title":"Lainox Neo NEO121TA-R290 - 12 Tray CombiFreeze Blast Chiller \u0026 Shock Freezer","description":"\u003cp\u003e\u003cstrong\u003eLainox Neo NEO121TA-R290 - 12 Tray CombiFreeze Blast Chiller \u0026amp; Shock Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Lainox NEO121TA-R290 is a 12 tray CombiFreeze for busy kitchens, central production and bakeries that need to chill or freeze large batches safely. Lainox rates it at 70 kg from +90°C to +3°C in 90 minutes, or 50 kg from +90°C to -18°C in 240 minutes, and like every Neo it also thaws, proves, slow cooks and holds. Unlike the 5 and 8 tray models it runs on three-phase power and carries 2 x 150 g of R290 refrigerant.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e12 x 1\/1 GN pans or 12 x 600 x 400mm trays, on removable AISI 304 stainless steel Z-guides\u003c\/li\u003e\n\u003cli\u003eCore blast chilling and shock freezing, with a heated core probe that reads 4 points\u003c\/li\u003e\n\u003cli\u003eThawing at controlled temperature and humidity, proving with humidity injection and slow cooking up to +85°C\u003c\/li\u003e\n\u003cli\u003eAutomatic storage at the end of a cycle: +6°C chilled, -10°C frozen or +65°C hot\u003c\/li\u003e\n\u003cli\u003e7 inch colour touch screen with hundreds of Lainox Cook\u0026amp;Chill recipes, or create and save your own\u003c\/li\u003e\n\u003cli\u003eWi-Fi and USB as standard, with Nabook cloud access for recipes, menus and HACCP records\u003c\/li\u003e\n\u003cli\u003eMultilevel function for managing several products at the same time during prep\u003c\/li\u003e\n\u003cli\u003eHI-GIENE active-ion sanitising and an easy-clean chamber with a suspended evaporator coil\u003c\/li\u003e\n\u003cli\u003eAir-cooled condensing unit on board with natural R290 refrigerant\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Lainox NEO121TA-R290\u003c\/li\u003e\n\u003cli\u003eCapacity: 12 x 1\/1 GN or 12 x 600 x 400mm trays, 73mm apart (24 layers for 20mm pans, 16 for 40mm, 12 for 65mm)\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 70 kg from +90°C to +3°C in 90 minutes\u003c\/li\u003e\n\u003cli\u003eShock freezing: 50 kg from +90°C to -18°C in 240 minutes\u003c\/li\u003e\n\u003cli\u003eWorking range: -40°C to +85°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 870 D x 1810 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 190 kg\u003c\/li\u003e\n\u003cli\u003ePower: 400 V three phase (3N), 50 Hz, 18.9 A, 3.585 kW\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290 (2 x 150 g), air-cooled condensing unit\u003c\/li\u003e\n\u003cli\u003eWater: 1\/2 inch cold water inlet, 54mm drain\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 830 W x 970 D x 1960 H mm, 230 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e this is a three-phase unit, so it must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater \/ drain:\u003c\/strong\u003e the cold water inlet (1\/2 inch) and 54mm drain must be connected by a licensed plumber.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e it is 1810mm tall unpacked and 1960mm tall in its packaging, at 230 kg. Delivery is by tailgate truck to the front of your premises, without bringing it inside or up stairs, so measure doorways and ceilings on the way in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the air-cooled condensing unit's vents clear and allow space around the cabinet.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo081ta-r290\"\u003eLainox Neo NEO081TA-R290\u003c\/a\u003e: 8 trays, 50 kg chilling and 30 kg freezing, single-phase power\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo161ta-r290\"\u003eLainox Neo NEO161TA-R290\u003c\/a\u003e: 16 trays, 90 kg chilling and 60 kg freezing, 1960mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo051ta-r290\"\u003eLainox Neo NEO051TA-R290\u003c\/a\u003e: 5 trays, 35 kg chilling, single phase and 900mm high\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it run without a chef watching it?\u003c\/em\u003e\u003cbr\u003eThe cycles are automatic. When chilling or freezing finishes, Neo moves straight into storage mode and holds the food at the set temperature.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan the door be hinged on the other side?\u003c\/em\u003e\u003cbr\u003eLainox offers an opposite-hinged door kit (PDX), which must be requested when ordering. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for details.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician (three-phase) and a licensed plumber (water and drain) in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Lainox's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":67482006192356,"sku":"NEO121TA-R290","price":24803.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/lainox-neo121ta-r290.jpg?v=1791318301"},{"product_id":"lainox-neo161ta-r290","title":"Lainox Neo NEO161TA-R290 - 16 Tray CombiFreeze Blast Chiller \u0026 Shock Freezer","description":"\u003cp\u003e\u003cstrong\u003eLainox Neo NEO161TA-R290 - 16 Tray CombiFreeze Blast Chiller \u0026amp; Shock Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe NEO161TA-R290 is the biggest cabinet in Lainox's Neo 24 Hours CombiFreeze range, taking 16 GN pans or bakery trays. Lainox rates it to blast chill 90 kg from +90°C to +3°C in 90 minutes, or shock freeze 60 kg to -18°C in 240 minutes, which suits hotels, caterers, central kitchens and larger bakeries. It shares the same functions as the smaller Neos, including thawing, proving, slow cooking and holding, in a 1960mm-tall three-phase cabinet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e16 x 1\/1 GN or 16 x 600 x 400mm trays on removable AISI 304 stainless steel Z-guides\u003c\/li\u003e\n\u003cli\u003eHighest chilling and freezing capacity in the Neo range: 90 kg chilled or 60 kg frozen per cycle\u003c\/li\u003e\n\u003cli\u003eHeated core probe with 4 measuring points for accurate core-temperature cycles\u003c\/li\u003e\n\u003cli\u003eThaw, prove with humidity injection, slow cook up to +85°C, dry, and hold at +6°C, -10°C or +65°C\u003c\/li\u003e\n\u003cli\u003e7 inch colour touch screen with automatic Cook\u0026amp;Chill recipes and photo-identified processes\u003c\/li\u003e\n\u003cli\u003eWi-Fi and USB as standard, plus Nabook cloud access to sync recipes across several Neo units\u003c\/li\u003e\n\u003cli\u003eHI-GIENE active-ion chamber sanitising and automatic defrost\u003c\/li\u003e\n\u003cli\u003eAir-cooled on-board condensing unit running on R290 refrigerant\u003c\/li\u003e\n\u003cli\u003eScotch-Brite finished stainless steel outside and a die-moulded, leakproof stainless steel base inside\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Lainox NEO161TA-R290\u003c\/li\u003e\n\u003cli\u003eCapacity: 16 x 1\/1 GN or 16 x 600 x 400mm trays, 73mm apart (28 layers for 20mm pans, 18 for 40mm, 14 for 65mm)\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 90 kg from +90°C to +3°C in 90 minutes\u003c\/li\u003e\n\u003cli\u003eShock freezing: 60 kg from +90°C to -18°C in 240 minutes\u003c\/li\u003e\n\u003cli\u003eWorking range: -40°C to +85°C\u003c\/li\u003e\n\u003cli\u003eDimensions: 790 W x 870 D x 1960 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 210 kg\u003c\/li\u003e\n\u003cli\u003ePower: 400 V three phase (3N), 50 Hz, 26.7 A, 4.981 kW\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290 (2 x 150 g), air-cooled condensing unit\u003c\/li\u003e\n\u003cli\u003eWater: 1\/2 inch cold water inlet, 56mm drain\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 830 W x 970 D x 2110 H mm, 250 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed, it is 2110mm tall and 250 kg, so it may not stand upright through a standard doorway. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking. Plan the route and ceiling heights first.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e three-phase 400 V at 26.7 A. It must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater \/ drain:\u003c\/strong\u003e it needs a 1\/2 inch cold water connection and a 56mm drain, connected by a licensed plumber.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the condensing unit's vents clear and leave room around the cabinet for airflow.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo121ta-r290\"\u003eLainox Neo NEO121TA-R290\u003c\/a\u003e: 12 trays, 70 kg chilling and 50 kg freezing, 1810mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo081ta-r290\"\u003eLainox Neo NEO081TA-R290\u003c\/a\u003e: 8 trays, 50 kg chilling, single-phase power\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/lainox-neo051ta-r290\"\u003eLainox Neo NEO051TA-R290\u003c\/a\u003e: 5 trays, 35 kg chilling, 900mm high\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much can it chill in one go?\u003c\/em\u003e\u003cbr\u003eLainox rates it at 90 kg from +90°C to +3°C in 90 minutes, or 60 kg frozen from +90°C to -18°C in 240 minutes. Real results depend on the food, its depth in the pan and how full the cabinet is.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs it available in black?\u003c\/em\u003e\u003cbr\u003eLainox offers a Black Edition (BLKN161) as an option that has to be requested when ordering. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a price.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician, with the water and drain connected by a licensed plumber, in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 2 years labour (24 months each) through Lainox's Australian distributor, Scots Ice. Exclusions apply.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":67482006225124,"sku":"NEO161TA-R290","price":25975.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/lainox-neo161ta-r290.jpg?v=1791318302"},{"product_id":"thermaster-d14","title":"FED Thermaster D14 - 14 Tray Blast Chiller \u0026 Shock Freezer","description":"\u003cp\u003e\u003cstrong\u003eFED Thermaster D14 - 14 Tray Blast Chiller \u0026amp; Shock Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe FED Thermaster D14 is an upright reach-in blast chiller and shock freezer that takes 14 x GN 1\/1 or 600 x 400mm trays (40mm deep), for restaurants, caterers, bakeries and production kitchens that cook in volume. It chills up to 56 kg per cycle, has a digital controller with a food probe, and is built to HACCP specification with a special blast process that stops ice crystals forming. It is the largest Thermaster blast chiller and, unlike the 10 A plug-in D-G7 and D-GT3, it needs a 415V three-phase supply.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHolds 14 x GN 1\/1 or 600 x 400mm trays, 40mm deep\u003c\/li\u003e\n\u003cli\u003eChilling capacity of 56 kg per cycle\u003c\/li\u003e\n\u003cli\u003eBuilt to HACCP specification\u003c\/li\u003e\n\u003cli\u003eSpecial blast process prevents ice crystallisation, for quicker temperature reduction\u003c\/li\u003e\n\u003cli\u003eDigital controller with probe and temperature display\u003c\/li\u003e\n\u003cli\u003eFan-forced evaporator cooling with European condenser and evaporator fans\u003c\/li\u003e\n\u003cli\u003eAuto defrost and self-evaporating drainage\u003c\/li\u003e\n\u003cli\u003eRounded internal corners for hygiene and easy cleaning, and a self-closing door\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: FED Thermaster D14\u003c\/li\u003e\n\u003cli\u003eCapacity: 494 litres gross, 266 litres net\u003c\/li\u003e\n\u003cli\u003eTray capacity: 14 x GN 1\/1 or 600 x 400mm, 40mm deep\u003c\/li\u003e\n\u003cli\u003eChilling capacity: 56 kg per cycle\u003c\/li\u003e\n\u003cli\u003eInternal dimensions: 660 W x 420 D x 1150 H mm\u003c\/li\u003e\n\u003cli\u003eDimensions: 800 W x 818 D x 2110 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 210 kg\u003c\/li\u003e\n\u003cli\u003eTemperature range: -22°C to -18°C\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C at 40% relative humidity\u003c\/li\u003e\n\u003cli\u003ePower: 2 kW, 415V three-phase (3N~)\u003c\/li\u003e\n\u003cli\u003eConstruction: stainless steel\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 870 x 900 x 2270 mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e it runs on 415V three-phase power and must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e it stands 2110mm tall, weighs 210 kg, and the carton is about 870 x 900 x 2270 mm. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking, so check door heights and widths before you order.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the condenser vents clear and leave room around the cabinet so it can reject heat, especially in a hot kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrainage:\u003c\/strong\u003e self-evaporating drainage means no drain connection is needed.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/thermaster-d-g7\"\u003eFED Thermaster D-G7\u003c\/a\u003e: 7 tray blast chiller and shock freezer, 850mm high, runs on a 10 A plug\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/thermaster-d-gt3\"\u003eFED Thermaster D-GT3\u003c\/a\u003e: compact 3 tray countertop model, 33 litres\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do20\"\u003eTecnodom DO20\u003c\/a\u003e: 20 tray GN 1\/1 blast chiller and shock freezer\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do10ea\"\u003eTecnodom DO10EA\u003c\/a\u003e: 10 tray blast chiller and shock freezer, R290, 10 A\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat power supply does it need?\u003c\/em\u003e\u003cbr\u003eA 415V three-phase supply (2 kW). It must be connected by a licensed electrician.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill it take bakery trays?\u003c\/em\u003e\u003cbr\u003eYes. It holds 14 x 600 x 400mm trays or 14 x GN 1\/1 pans, 40mm deep.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour.\u003c\/p\u003e","brand":"Thermaster","offers":[{"title":"Default Title","offer_id":67484216885476,"sku":"D14","price":10191.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/main_picture_1_3.png?v=1791338876"},{"product_id":"thermaster-d-g7","title":"FED Thermaster D-G7 - 7 Tray Blast Chiller \u0026 Shock Freezer","description":"\u003cp\u003e\u003cstrong\u003eFED Thermaster D-G7 - 7 Tray Blast Chiller \u0026amp; Shock Freezer\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe FED Thermaster D-G7 is a 7 tray stainless steel blast chiller and shock freezer, 1250mm wide and 850mm high, that takes 7 x GN 1\/1 pans and plugs into a standard 10 A outlet. It brings freshly cooked food from +70°C down to as low as -18°C. FED notes that blast chilling can take the core of just-cooked food down to +3°C in less than 90 minutes, limiting bacterial growth and dehydration so food keeps its colour, flavour and shelf life. It sits between the countertop D-GT3 and the three-phase, 14 tray D14.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eTakes 7 x GN 1\/1 pans\u003c\/li\u003e\n\u003cli\u003eChills and shock freezes, from +70°C down to -18°C\u003c\/li\u003e\n\u003cli\u003eBuilt to HACCP specification, in stainless steel\u003c\/li\u003e\n\u003cli\u003eSpecial blast process prevents ice crystallisation, for quicker temperature reduction\u003c\/li\u003e\n\u003cli\u003eDigital controller with probe and temperature display\u003c\/li\u003e\n\u003cli\u003eFan-forced evaporator cooling with European condenser and evaporator fans\u003c\/li\u003e\n\u003cli\u003eAuto defrost and self-evaporating drainage\u003c\/li\u003e\n\u003cli\u003eInterior built for easy cleaning, with a self-closing door\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: FED Thermaster D-G7\u003c\/li\u003e\n\u003cli\u003eCapacity: 224 litres gross, 127 litres net\u003c\/li\u003e\n\u003cli\u003ePan capacity: 7 x GN 1\/1\u003c\/li\u003e\n\u003cli\u003eDimensions: 1250 W x 800 D x 850 H mm\u003c\/li\u003e\n\u003cli\u003eTemperature range: +70°C to -18°C\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C at 40% relative humidity\u003c\/li\u003e\n\u003cli\u003ePower: 240V, 10 A plug\u003c\/li\u003e\n\u003cli\u003eConstruction: stainless steel\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 1300 x 850 x 1000 mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e it runs on 240V and plugs into a standard 10 A power point, so no three-phase supply is needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e the carton is about 1300 x 850 x 1000 mm. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking, so check your doorways.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep vents clear and leave room around the unit so it can release heat, especially in a hot kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrainage:\u003c\/strong\u003e it has self-evaporating drainage, so no drain connection is needed.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/thermaster-d-gt3\"\u003eFED Thermaster D-GT3\u003c\/a\u003e: compact 3 tray countertop blast chiller, 33 litres\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/thermaster-d14\"\u003eFED Thermaster D14\u003c\/a\u003e: upright 14 tray model for GN 1\/1 or 600 x 400mm, three-phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do5ea\"\u003eTecnodom DO5EA\u003c\/a\u003e: 5 tray blast chiller and shock freezer, R290, 10 A\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do10ea\"\u003eTecnodom DO10EA\u003c\/a\u003e: 10 tray blast chiller and shock freezer, R290, 10 A\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhy blast chill instead of using a normal fridge?\u003c\/em\u003e\u003cbr\u003eA blast chiller brings hot food down to safe temperatures much faster, which limits bacterial growth and helps food keep its quality and shelf life.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it need three-phase power?\u003c\/em\u003e\u003cbr\u003eNo. It runs on 240V from a standard 10 A power point.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow many trays does it take?\u003c\/em\u003e\u003cbr\u003eSeven GN 1\/1 pans or trays.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour.\u003c\/p\u003e","brand":"Thermaster","offers":[{"title":"Default Title","offer_id":67484272623844,"sku":"D-G7","price":6630.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/d-g7.png?v=1791339085"},{"product_id":"thermaster-d-gt3","title":"FED Thermaster D-GT3 - 3 Tray Countertop Blast Chiller \u0026 Shock Freezer 33L","description":"\u003cp\u003e\u003cstrong\u003eFED Thermaster D-GT3 - 3 Tray Countertop Blast Chiller \u0026amp; Shock Freezer 33L\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe FED Thermaster D-GT3 is a compact 3 tray countertop blast chiller and shock freezer with a 33 litre chamber, a good fit for cafes, small restaurants and dessert kitchens that want to chill food safely in small batches. It brings cooked food from +70°C down to -18°C, is built to HACCP specification in stainless steel with a probe controller, and plugs into a standard 10 A outlet. At just 465mm wide it is the smallest Thermaster blast chiller, with the 7 tray D-G7 and 14 tray D14 above it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCompact countertop design, 465mm wide\u003c\/li\u003e\n\u003cli\u003e3 tray capacity, fits GN 2\/3 pans (pans not included)\u003c\/li\u003e\n\u003cli\u003eChills and shock freezes, from +70°C down to -18°C\u003c\/li\u003e\n\u003cli\u003eBuilt to HACCP specification, in stainless steel\u003c\/li\u003e\n\u003cli\u003eSpecial blast process prevents ice crystallisation, for quicker temperature reduction\u003c\/li\u003e\n\u003cli\u003eDigital controller with probe and temperature display\u003c\/li\u003e\n\u003cli\u003eFan-forced evaporator cooling with European condenser and evaporator fans\u003c\/li\u003e\n\u003cli\u003eAuto defrost, self-evaporating drainage and a self-closing door\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: FED Thermaster D-GT3\u003c\/li\u003e\n\u003cli\u003eCapacity: 39 litres gross, 33 litres net\u003c\/li\u003e\n\u003cli\u003ePans: 3 x GN 2\/3 (not included)\u003c\/li\u003e\n\u003cli\u003eDimensions: 465 W x 678 D x 701 H mm\u003c\/li\u003e\n\u003cli\u003eTemperature range: +70°C to -18°C\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C at 40% relative humidity\u003c\/li\u003e\n\u003cli\u003ePower: 500W, 240V, 10 A\u003c\/li\u003e\n\u003cli\u003eConstruction: stainless steel\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 750 x 500 x 800 mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBench space:\u003c\/strong\u003e it needs a sturdy bench at least 465mm wide and 678mm deep. Leave room around it and keep the vents clear so it can release heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's not included:\u003c\/strong\u003e GN 2\/3 pans are not included. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a price on pans.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e plugs into a standard 10 A power point.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e the carton is about 750 x 500 x 800 mm. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside or unpacking.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/thermaster-d-g7\"\u003eFED Thermaster D-G7\u003c\/a\u003e: 7 tray model for GN 1\/1 pans, 1250mm wide, 10 A\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/thermaster-d14\"\u003eFED Thermaster D14\u003c\/a\u003e: upright 14 tray model, chills 56 kg per cycle, three-phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do3ea\"\u003eTecnodom DO3EA\u003c\/a\u003e: 3 tray blast chiller and shock freezer, R290, 10 A\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat size pans does it take?\u003c\/em\u003e\u003cbr\u003eGN 2\/3 pans, three at a time. Pans are not included.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it freeze as well as chill?\u003c\/em\u003e\u003cbr\u003eYes. It is a blast chiller and shock freezer, working from +70°C down to -18°C.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill it run off a normal power point?\u003c\/em\u003e\u003cbr\u003eYes. It draws 500W and plugs into a standard 10 A outlet.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour.\u003c\/p\u003e","brand":"Thermaster","offers":[{"title":"Default Title","offer_id":67484272656612,"sku":"D-GT3","price":3561.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/d-gt3.png?v=1791339086"},{"product_id":"tecnodom-do3ea","title":"Tecnodom DO3EA - 3 Tray Blast Chiller \u0026 Shock Freezer, R290, 10A","description":"\u003cp\u003e\u003cstrong\u003eTecnodom DO3EA - 3 Tray Blast Chiller \u0026amp; Shock Freezer, R290, 10A\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Tecnodom DO3EA is a compact, Italian-made blast chiller and shock freezer from the Aladino range, holding three GN 1\/1 or 600 x 400 mm trays. It brings cooked food down from +65°C to +3°C, or freezes it, with core-probe cycles to -18°C, -35°C and -40°C, which helps cafes, restaurants and caterers cook ahead safely and keep food quality. It runs on R290 natural refrigerant and plugs into a standard 10 A outlet. The DO5EA and DO10EA are the 5 and 10 tray versions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMade in Italy and built to HACCP specification\u003c\/li\u003e\n\u003cli\u003eBlast chills from +65°C to +3°C or shock freezes, with core-probe cycles at +3°C, -18°C, -35°C and -40°C\u003c\/li\u003e\n\u003cli\u003eR290 natural refrigerant (GWP 3)\u003c\/li\u003e\n\u003cli\u003eDigital electronic control with core probe, chamber probe and temperature display\u003c\/li\u003e\n\u003cli\u003eVentilated cooling for a fast, even temperature drop\u003c\/li\u003e\n\u003cli\u003eDefrosts with the door open, with no heating elements or hot gas\u003c\/li\u003e\n\u003cli\u003eSelf-evaporating drainage and removable condensate tray\u003c\/li\u003e\n\u003cli\u003eTropicalised (climate class 4); stainless steel inside and out (galvanised base), rounded internal corners and 60 mm CFC-free insulation\u003c\/li\u003e\n\u003cli\u003eSelf-closing door hinged on the left with magnetic gasket; adjustable stainless feet (60–80 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Tecnodom DO3EA\u003c\/li\u003e\n\u003cli\u003eCapacity: 3 x GN 1\/1 or 600 x 400 mm trays (3 pairs of universal runners included)\u003c\/li\u003e\n\u003cli\u003eChilling: 12 kg full load, +65°C to +10°C in 91 minutes\u003c\/li\u003e\n\u003cli\u003eFreezing: 9 kg full load, +65°C to -18°C in 199 minutes\u003c\/li\u003e\n\u003cli\u003eMinimum temperature: -40°C (in a 30°C, 60% RH room)\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eDimensions: 750 W x 750 D x 770–790 H mm (depending on feet height)\u003c\/li\u003e\n\u003cli\u003eWeight: 81 kg\u003c\/li\u003e\n\u003cli\u003ePower: 1100 W, 230–240V single phase, 10 A outlet\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 770 x 770 x 920 mm, 92 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e plugs into a standard 10 A single-phase outlet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e the condensing unit is behind a front grid, which opens for cleaning. Keep it clear so the unit can breathe, especially in a hot kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's included:\u003c\/strong\u003e core probe, chamber probe and 3 pairs of universal stainless steel runners. Trays and GN pans are not listed as included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed, it is 770 x 770 x 920 mm and about 92 kg, delivered by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do5ea\"\u003eTecnodom DO5EA\u003c\/a\u003e: 5 trays, 20 kg chilling load\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do10ea\"\u003eTecnodom DO10EA\u003c\/a\u003e: 10 trays, 25 kg chilling load\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do20\"\u003eTecnodom DO20\u003c\/a\u003e: tall 20 x GN 1\/1 model for high volume\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat's the difference between blast chilling and shock freezing?\u003c\/em\u003e\u003cbr\u003eBlast chilling brings hot food down to +3°C quickly for refrigerated storage. Shock freezing takes it to freezing temperatures (-18°C core and below) for frozen storage. The DO3EA does both.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it take bakery trays?\u003c\/em\u003e\u003cbr\u003eYes. The universal runners suit GN 1\/1 grids and 600 x 400 mm trays.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo I need a drain?\u003c\/em\u003e\u003cbr\u003eNo drain connection is listed. FED describes self-evaporating drainage with no manual condensate disposal, and the condensate tray removes for cleaning.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour (FED).\u003c\/p\u003e","brand":"Tecnodom","offers":[{"title":"Default Title","offer_id":67491183755492,"sku":"DO3EA","price":5686.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/do3ea_main.png?v=1791362297"},{"product_id":"tecnodom-do5ea","title":"Tecnodom DO5EA - 5 Tray Blast Chiller \u0026 Shock Freezer, R290, 10A","description":"\u003cp\u003e\u003cstrong\u003eTecnodom DO5EA - 5 Tray Blast Chiller \u0026amp; Shock Freezer, R290, 10A\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Tecnodom DO5EA is a 5 tray Aladino blast chiller and shock freezer, made in Italy for restaurants, cafes and caterers that cook ahead in bigger batches. Tecnodom rates it to chill a 20 kg full load from +65°C to +10°C in 81 minutes, and it can shock freeze with core-probe cycles down to -40°C. It holds GN 1\/1 grids or 600 x 400 mm bakery trays, uses R290 natural refrigerant and still plugs into a standard 10 A outlet. It sits between the 3 tray DO3EA and the 10 tray DO10EA.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMade in Italy and built to HACCP specification\u003c\/li\u003e\n\u003cli\u003eBlast chills from +65°C to +3°C or shock freezes, with core-probe cycles at +3°C, -18°C, -35°C and -40°C\u003c\/li\u003e\n\u003cli\u003eR290 natural refrigerant (GWP 3)\u003c\/li\u003e\n\u003cli\u003eDigital electronic control with core probe, chamber probe and temperature display\u003c\/li\u003e\n\u003cli\u003eVentilated cooling for rapid, even temperature reduction\u003c\/li\u003e\n\u003cli\u003eOpen-door defrost with no heating elements or hot gas\u003c\/li\u003e\n\u003cli\u003eSelf-evaporating drainage and removable condensate tray\u003c\/li\u003e\n\u003cli\u003eTropicalised (climate class 4); stainless steel inside and out (galvanised base) with rounded internal corners and 60 mm CFC-free insulation\u003c\/li\u003e\n\u003cli\u003eSelf-closing left-hinged door with magnetic gasket; adjustable stainless feet (60–80 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Tecnodom DO5EA\u003c\/li\u003e\n\u003cli\u003eCapacity: 5 x GN 1\/1 or 600 x 400 mm trays (5 pairs of universal runners included)\u003c\/li\u003e\n\u003cli\u003eChilling: 20 kg full load, +65°C to +10°C in 81 minutes\u003c\/li\u003e\n\u003cli\u003eFreezing: 12 kg full load, +65°C to -18°C in 179 minutes\u003c\/li\u003e\n\u003cli\u003eMinimum temperature: -40°C (in a 30°C, 60% RH room)\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eDimensions: 750 W x 750 D x 890–910 H mm (depending on feet height)\u003c\/li\u003e\n\u003cli\u003eWeight: 92 kg\u003c\/li\u003e\n\u003cli\u003ePower: 1292 W, 230–240V single phase, 10 A outlet\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 770 x 770 x 1050 mm, 98 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e plugs into a standard 10 A single-phase outlet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the front grid over the condensing unit clear and clean, especially in a hot kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's included:\u003c\/strong\u003e core probe, chamber probe and 5 pairs of universal stainless steel runners. Trays and pans are not listed as included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed, it is 770 x 770 x 1050 mm and about 98 kg, delivered by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do3ea\"\u003eTecnodom DO3EA\u003c\/a\u003e: compact 3 tray model, 12 kg chilling load\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do10ea\"\u003eTecnodom DO10EA\u003c\/a\u003e: 10 trays, 25 kg chilling load\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do20\"\u003eTecnodom DO20\u003c\/a\u003e: 20 x GN 1\/1 for high-volume production\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much can it chill at once?\u003c\/em\u003e\u003cbr\u003eTecnodom rates it at a 20 kg full load from +65°C to +10°C in 81 minutes, or 12 kg frozen from +65°C to -18°C in 179 minutes.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it sit under a bench?\u003c\/em\u003e\u003cbr\u003eIt is 890–910 mm tall depending on the feet setting, so measure under your bench first and leave the front grid clear.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat plug does it need?\u003c\/em\u003e\u003cbr\u003eA standard 10 A single-phase outlet.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour (FED).\u003c\/p\u003e","brand":"Tecnodom","offers":[{"title":"Default Title","offer_id":67491183788260,"sku":"DO5EA","price":6196.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/do5ea_1.png?v=1791362297"},{"product_id":"tecnodom-do10ea","title":"Tecnodom DO10EA - 10 Tray Blast Chiller \u0026 Shock Freezer, R290, 10A","description":"\u003cp\u003e\u003cstrong\u003eTecnodom DO10EA - 10 Tray Blast Chiller \u0026amp; Shock Freezer, R290, 10A\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Tecnodom DO10EA is a 10 tray upright Aladino blast chiller and shock freezer, made in Italy for busy restaurants, hotels and production kitchens. It takes ten GN 1\/1 grids or 600 x 400 mm trays, and Tecnodom rates it to chill a 25 kg full load from +65°C to +10°C in 62 minutes, or freeze 22 kg to -18°C. Core-probe cycles run to +3°C, -18°C, -35°C and -40°C. It doubles the tray count of the DO5EA while still running on single-phase power, and uses R290 natural refrigerant.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMade in Italy and built to HACCP specification\u003c\/li\u003e\n\u003cli\u003eBlast chill from +65°C to +3°C or shock freeze, with core-probe cycles at +3°C, -18°C, -35°C and -40°C\u003c\/li\u003e\n\u003cli\u003eR290 natural refrigerant (GWP 3)\u003c\/li\u003e\n\u003cli\u003eDigital electronic control with core probe, chamber probe and temperature display\u003c\/li\u003e\n\u003cli\u003eVentilated cooling for fast, even temperature drop\u003c\/li\u003e\n\u003cli\u003eOpen-door defrost with no heaters or hot gas\u003c\/li\u003e\n\u003cli\u003eSelf-evaporating drainage and removable condensate tray\u003c\/li\u003e\n\u003cli\u003eTropicalised (climate class 4); stainless steel inside and out (galvanised base), rounded corners and 60 mm CFC-free insulation\u003c\/li\u003e\n\u003cli\u003eSelf-closing left-hinged door with magnetic gasket; adjustable stainless feet (60–80 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Tecnodom DO10EA\u003c\/li\u003e\n\u003cli\u003eCapacity: 10 x GN 1\/1 or 600 x 400 mm trays (10 pairs of universal runners included)\u003c\/li\u003e\n\u003cli\u003eChilling: 25 kg full load, +65°C to +10°C in 62 minutes\u003c\/li\u003e\n\u003cli\u003eFreezing: 22 kg full load, +65°C to -18°C in 226 minutes\u003c\/li\u003e\n\u003cli\u003eMinimum temperature: -40°C (in a 30°C, 60% RH room)\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003eDimensions: 754 W x 756 D x 1312–1332 H mm (depending on feet height)\u003c\/li\u003e\n\u003cli\u003eWeight: 112 kg\u003c\/li\u003e\n\u003cli\u003ePower: 2150 W, 230–240V single phase; FED lists a 10 A outlet\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 800 x 800 x 1480 mm, 122 kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e single phase. FED lists it with a 10 A plug, but Tecnodom's data sheet shows a supply current of 10.9 A, so have a licensed electrician check your circuit before installation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed, it is 800 x 800 x 1480 mm and about 122 kg on a pallet. It arrives by tailgate truck to the front of your premises; check doorways on the way in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the front grid over the condensing unit clear and clean.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's included:\u003c\/strong\u003e core probe, chamber probe and 10 pairs of universal runners. Trays and pans are not listed as included.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do5ea\"\u003eTecnodom DO5EA\u003c\/a\u003e: 5 trays, 20 kg chilling load\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do3ea\"\u003eTecnodom DO3EA\u003c\/a\u003e: compact 3 tray model\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do20\"\u003eTecnodom DO20\u003c\/a\u003e: 20 x GN 1\/1, internal volume 340 litres\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow fast does it chill?\u003c\/em\u003e\u003cbr\u003eTecnodom rates a full 25 kg load from +65°C to +10°C in 62 minutes.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill it handle a hot kitchen?\u003c\/em\u003e\u003cbr\u003eIt is tropicalised to climate class 4, and Tecnodom quotes its -40°C minimum with a 30°C room at 60% humidity.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. Have a licensed electrician confirm your power point suits it before you plug it in.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour (FED).\u003c\/p\u003e","brand":"Tecnodom","offers":[{"title":"Default Title","offer_id":67491183853796,"sku":"DO10EA","price":10191.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/do10ea_1.png?v=1791362298"},{"product_id":"tecnodom-do20","title":"Tecnodom DO20 - 20 Tray Blast Chiller \u0026 Shock Freezer, GN 1\/1, 10A","description":"\u003cp\u003e\u003cstrong\u003eTecnodom DO20 - 20 Tray Blast Chiller \u0026amp; Shock Freezer, GN 1\/1, 10A\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Tecnodom DO20 is a tall, reach-in blast chiller and shock freezer for high-volume kitchens, caterers and food production. It holds 20 GN 1\/1 pans or grids in a 340 litre stainless steel chamber, with 65 mm between grids. Standard cycles blast chill to +3°C or freeze to -18°C at the food core, and deep freezing can be programmed down to -40°C. FED rates it to work in rooms up to 43°C and 65% humidity. It is the big brother of the 10 tray DO10EA, taking twice the pans in a similar 750 mm footprint.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHolds 20 x GN 1\/1 pans or grids (FHE also lists 600 x 400 mm trays)\u003c\/li\u003e\n\u003cli\u003eBlast chilling to +3°C and blast freezing to -18°C core, with programmable deep freezing to -40°C\u003c\/li\u003e\n\u003cli\u003eRated for ambient temperatures up to 43°C at 65% relative humidity\u003c\/li\u003e\n\u003cli\u003eDigital controller with core probe, chamber probe and temperature display\u003c\/li\u003e\n\u003cli\u003eStainless steel inside and out (galvanised external base) with rounded internal corners\u003c\/li\u003e\n\u003cli\u003eCFC-free polyurethane insulation\u003c\/li\u003e\n\u003cli\u003eSelf-closing door hinged on the left, with magnetic gasket\u003c\/li\u003e\n\u003cli\u003eUniversal stainless steel pan grids with 65 mm spacing\u003c\/li\u003e\n\u003cli\u003eAdjustable stainless steel feet\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Tecnodom DO20\u003c\/li\u003e\n\u003cli\u003eCapacity: 20 x GN 1\/1; internal volume 340 litres\u003c\/li\u003e\n\u003cli\u003eGrid spacing: 65 mm\u003c\/li\u003e\n\u003cli\u003eCycles: +3°C chill, -18°C freeze, programmable to -40°C\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 43°C at 65% RH\u003c\/li\u003e\n\u003cli\u003eDimensions: 750 W x 750 D x 2080 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 225 kg\u003c\/li\u003e\n\u003cli\u003ePower: 2.25 kW (see the power note below)\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 770 x 780 x 2190 mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e FED's price list and product page show a 2250 W, 10 A supply, but FED's 2027 price guide and Tecnodom's 20 tray data sheet show a three-phase supply. Please \u003ca href=\"\/pages\/contact\"\u003eask us\u003c\/a\u003e to confirm the power requirement before you order. Any hard-wired or three-phase connection must be done by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed, it is 2190 mm tall and about 225 kg, so check ceiling height, doorways and the route in. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e leave room around the unit and keep its vents clear, especially in a hot kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do10ea\"\u003eTecnodom DO10EA\u003c\/a\u003e: 10 trays, R290, single phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tecnodom-do5ea\"\u003eTecnodom DO5EA\u003c\/a\u003e: 5 trays, R290, 10 A outlet\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/thermaster-d14\"\u003eFED Thermaster D14\u003c\/a\u003e: 14 tray blast chiller and shock freezer\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill it cope with a hot kitchen?\u003c\/em\u003e\u003cbr\u003eFED rates it for ambient temperatures up to 43°C at 65% relative humidity.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow cold can it go?\u003c\/em\u003e\u003cbr\u003eStandard freezing is to -18°C at the core, with programmable deep freezing down to -40°C.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. Confirm the power supply with us first; if it needs a three-phase or hard-wired connection, a licensed electrician must do it.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and labour (FED).\u003c\/p\u003e","brand":"Tecnodom","offers":[{"title":"Default Title","offer_id":67491183919332,"sku":"DO20","price":23111.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/do20-blast-chiller_910423f5-eaa4-49ec-9a39-aa0c8525c86f.jpg?v=1791362299"},{"product_id":"everlasting-bce0004","title":"Everlasting BCE0004 - 4 Tray Blast Chiller Shock Freezer, GN 1\/1, 10kg","description":"\u003cp\u003e\u003cstrong\u003eEverlasting BCE0004 - 4 Tray Blast Chiller Shock Freezer, GN 1\/1, 10kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Everlasting BCE0004 is a compact blast chiller and shock freezer for cafes, restaurants and caterers that cook ahead in smaller batches. It brings 10kg of food from +90°C down to +3°C, or shock freezes 7kg to -18°C, controlled by core probe or by time, then switches to storage automatically when the cycle ends. At 540mm tall it is the smallest model in the range and takes 4 GN 1\/1 pans, while the BCE0005 and up also take 600 x 400 bakery trays. Made in Italy, it runs on 240V power and uses natural R290 refrigerant.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBlast chills 10kg from +90°C to +3°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eShock freezes 7kg from +90°C to -18°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eChoice of hard and soft cycles for both chilling and freezing\u003c\/li\u003e\n\u003cli\u003eAutomatic storage phase at the end of each cycle\u003c\/li\u003e\n\u003cli\u003e4 pairs of stainless steel guides for GN 1\/1 pans, supplied\u003c\/li\u003e\n\u003cli\u003eR290 refrigerant\u003c\/li\u003e\n\u003cli\u003eCompact 652 x 706 x 540mm cabinet\u003c\/li\u003e\n\u003cli\u003eMade in Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Everlasting BCE0004\u003c\/li\u003e\n\u003cli\u003eCapacity: 4 x GN 1\/1\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 10kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 7kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eInternal dimensions: 595 x 373 x 286 mm\u003c\/li\u003e\n\u003cli\u003eDimensions: 652 W x 706 D x 540 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 49 kg\u003c\/li\u003e\n\u003cli\u003eAmbient temperature rating: 32°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290\u003c\/li\u003e\n\u003cli\u003ePower: 240V, 0.67 kW\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 712 W x 766 D x 731 H mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoom temperature:\u003c\/strong\u003e ICE rates this model for an ambient temperature of 32°C, lower than the 38°C of the BCE0005 to BCE2015. Keep it away from fryers, ovens and other heat sources, and keep the vents clear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e runs on 240V power, rated at 0.67 kW.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed at 712 x 766 x 731mm and 49 kg. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside or unpacking.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce0005\"\u003eEverlasting BCE0005\u003c\/a\u003e: 5 trays, takes GN 1\/1 or 600 x 400 trays, chills 25kg\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce0007\"\u003eEverlasting BCE0007\u003c\/a\u003e: 7 trays, GN 1\/1 or 600 x 400, chills 30kg\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2010\"\u003eEverlasting BCE2010\u003c\/a\u003e: 10 trays, GN 1\/1 or 600 x 400, chills 47kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill 600 x 400 bakery trays fit?\u003c\/em\u003e\u003cbr\u003eNo. The BCE0004 has guides for GN 1\/1 pans and an internal width of 595mm. For 600 x 400 trays, choose the BCE0005 or larger.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat are hard and soft cycles?\u003c\/em\u003e\u003cbr\u003eEverlasting gives you a choice of hard or soft cycles for both blast chilling and shock freezing, so you can match the cycle to the food you are chilling.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat happens when the cycle finishes?\u003c\/em\u003e\u003cbr\u003eIt moves into a storage phase automatically, holding the food until you are ready to take it out.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 1 year labour under ICE's Extended Gold Star warranty. ICE is Everlasting's Australian distributor.\u003c\/p\u003e","brand":"Everlasting","offers":[{"title":"Default Title","offer_id":67503101542628,"sku":"BCE0004","price":5610.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/BCE0004-IMAGE-scaled-1-scaled.jpg?v=1791496406"},{"product_id":"everlasting-bce0005","title":"Everlasting BCE0005 - 5 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 25kg","description":"\u003cp\u003e\u003cstrong\u003eEverlasting BCE0005 - 5 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 25kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA big step up from the compact BCE0004, the Everlasting BCE0005 blast chills 25kg from +90°C to +3°C, or shock freezes 18kg to -18°C, in an 850mm tall cabinet. Its 5 pairs of stainless steel guides take both GN 1\/1 pans and 600 x 400 baking trays, so it works for a restaurant kitchen and a pastry section alike. It is controlled by core probe or by time, with hard and soft cycles and an automatic storage phase. Rated for 38°C kitchens and made in Italy, it runs on 240V power.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBlast chills 25kg from +90°C to +3°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eShock freezes 18kg from +90°C to -18°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003e5 pairs of stainless steel guides for GN 1\/1 pans and 600 x 400 baking trays, supplied\u003c\/li\u003e\n\u003cli\u003eChoice of hard and soft cycles for chilling and freezing\u003c\/li\u003e\n\u003cli\u003eAutomatic storage phase at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eRated for ambient temperatures up to 38°C\u003c\/li\u003e\n\u003cli\u003eR452A refrigerant\u003c\/li\u003e\n\u003cli\u003eMade in Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Everlasting BCE0005\u003c\/li\u003e\n\u003cli\u003eCapacity: 5 x GN 1\/1 or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 25kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 18kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eInternal dimensions: 660 x 402 x 360 mm\u003c\/li\u003e\n\u003cli\u003eDimensions: 760 W x 705 D x 850 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 108 kg\u003c\/li\u003e\n\u003cli\u003eAmbient temperature rating: 38°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A\u003c\/li\u003e\n\u003cli\u003ePower: 240V, 1.2 kW\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 840 W x 882 D x 1045 H mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e runs on 240V power, rated at 1.2 kW.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the vents clear and leave space around the unit so it can reject heat, especially in a hot kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed at 840 x 882 x 1045mm and 108 kg. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce0004\"\u003eEverlasting BCE0004\u003c\/a\u003e: compact 4 tray, GN 1\/1 only, chills 10kg\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce0007\"\u003eEverlasting BCE0007\u003c\/a\u003e: 7 trays, chills 30kg, 1097mm tall\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2010\"\u003eEverlasting BCE2010\u003c\/a\u003e: 10 trays, chills 47kg\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan I use bakery trays as well as GN pans?\u003c\/em\u003e\u003cbr\u003eYes. The 5 pairs of guides take GN 1\/1 pans and 600 x 400 baking trays.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much can it chill in one cycle?\u003c\/em\u003e\u003cbr\u003e25kg from +90°C to +3°C, or 18kg shock frozen to -18°C.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill it cope with a hot kitchen?\u003c\/em\u003e\u003cbr\u003eICE rates it for ambient temperatures up to 38°C.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 1 year labour under ICE's Extended Gold Star warranty. ICE is Everlasting's Australian distributor.\u003c\/p\u003e","brand":"Everlasting","offers":[{"title":"Default Title","offer_id":67503101608164,"sku":"BCE0005","price":7095.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/BCE0005-IMAGE-scaled-1-scaled.jpg?v=1791496405"},{"product_id":"everlasting-bce0007","title":"Everlasting BCE0007 - 7 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 30kg","description":"\u003cp\u003e\u003cstrong\u003eEverlasting BCE0007 - 7 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 30kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Everlasting BCE0007 suits kitchens that cook-chill most days and need more height than the 5 tray model. Seven pairs of stainless steel guides take GN 1\/1 pans or 600 x 400 baking trays, and it blast chills 30kg from +90°C to +3°C or shock freezes 21kg to -18°C. Cycles run by core probe or by time, with a choice of hard or soft, and it holds food in storage mode automatically afterwards. It uses the same 240V, 1.2 kW supply as the BCE0005, in a 1097mm tall cabinet. Made in Italy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBlast chills 30kg from +90°C to +3°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eShock freezes 21kg from +90°C to -18°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003e7 pairs of stainless steel guides for GN 1\/1 pans and 600 x 400 baking trays, supplied\u003c\/li\u003e\n\u003cli\u003eHard and soft cycles for chilling and freezing\u003c\/li\u003e\n\u003cli\u003eAutomatic storage phase at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eRated for ambient temperatures up to 38°C\u003c\/li\u003e\n\u003cli\u003eR452A refrigerant\u003c\/li\u003e\n\u003cli\u003eMade in Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Everlasting BCE0007\u003c\/li\u003e\n\u003cli\u003eCapacity: 7 x GN 1\/1 or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 30kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 21kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eInternal dimensions: 660 x 402 x 550 mm\u003c\/li\u003e\n\u003cli\u003eDimensions: 780 W x 798 D x 1097 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 148 kg\u003c\/li\u003e\n\u003cli\u003eAmbient temperature rating: 38°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A\u003c\/li\u003e\n\u003cli\u003ePower: 240V, 1.2 kW\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 840 W x 882 D x 1304 H mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e runs on 240V power, rated at 1.2 kW.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e leave room around the cabinet and keep the vents clear so it performs at its rated 38°C ambient.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed at 840 x 882 x 1304mm and 148 kg, so check your doorways. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce0005\"\u003eEverlasting BCE0005\u003c\/a\u003e: 5 trays, chills 25kg, 850mm tall\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2010\"\u003eEverlasting BCE2010\u003c\/a\u003e: 10 trays, chills 47kg, same 780 x 798mm footprint\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2015\"\u003eEverlasting BCE2015\u003c\/a\u003e: 15 trays, chills 64kg, three-phase\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCan it run by core probe?\u003c\/em\u003e\u003cbr\u003eYes. ICE lists chilling and freezing by core probe or by time, so you can run cycles either way.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much does it freeze per cycle?\u003c\/em\u003e\u003cbr\u003e21kg from +90°C to -18°C, or it will blast chill 30kg to +3°C.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat power does it need?\u003c\/em\u003e\u003cbr\u003eIt runs on 240V power and draws 1.2 kW.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 1 year labour under ICE's Extended Gold Star warranty. ICE is Everlasting's Australian distributor.\u003c\/p\u003e","brand":"Everlasting","offers":[{"title":"Default Title","offer_id":67503101640932,"sku":"BCE0007","price":9075.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/BCE0007-IMAGE-scaled-1-scaled.jpg?v=1791496405"},{"product_id":"everlasting-bce2010","title":"Everlasting BCE2010 - 10 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 47kg","description":"\u003cp\u003e\u003cstrong\u003eEverlasting BCE2010 - 10 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 47kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Everlasting BCE2010 is the largest of the range that still runs on 240V power, which makes it a good fit for restaurants, function kitchens and bakeries without three-phase. Ten pairs of guides take GN 1\/1 pans or 600 x 400 trays, and it blast chills 47kg from +90°C to +3°C or shock freezes 35kg to -18°C, by core probe or by time. It has hard and soft cycles and an automatic storage phase, and shares its 780 x 798mm footprint with the 7 and 15 tray models. Made in Italy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBlast chills 47kg from +90°C to +3°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eShock freezes 35kg from +90°C to -18°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003e10 pairs of stainless steel guides for GN 1\/1 pans and 600 x 400 baking trays, supplied\u003c\/li\u003e\n\u003cli\u003eHard and soft cycles for chilling and freezing\u003c\/li\u003e\n\u003cli\u003eAutomatic storage phase at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eRated for ambient temperatures up to 38°C\u003c\/li\u003e\n\u003cli\u003eR452A refrigerant\u003c\/li\u003e\n\u003cli\u003eRuns on 240V power\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Everlasting BCE2010\u003c\/li\u003e\n\u003cli\u003eCapacity: 10 x GN 1\/1 or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 47kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 35kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eInternal dimensions: 660 x 402 x 760 mm\u003c\/li\u003e\n\u003cli\u003eDimensions: 780 W x 798 D x 1437 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 172 kg\u003c\/li\u003e\n\u003cli\u003eAmbient temperature rating: 38°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A\u003c\/li\u003e\n\u003cli\u003ePower: 240V, 1.6 kW\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 840 W x 882 D x 1644 H mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e runs on 240V power, rated at 1.6 kW.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the vents clear and leave space around the unit, particularly in a hot kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e packed at 840 x 882 x 1644mm and 172 kg. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking, so check doorways and corridors.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce0007\"\u003eEverlasting BCE0007\u003c\/a\u003e: 7 trays, chills 30kg, 1097mm tall\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2015\"\u003eEverlasting BCE2015\u003c\/a\u003e: 15 trays, chills 64kg, three-phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2020\"\u003eEverlasting BCE2020\u003c\/a\u003e: 20 trays, chills 82kg, colour touch screen, three-phase\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo I need three-phase power?\u003c\/em\u003e\u003cbr\u003eNo. The BCE2010 runs on 240V power. The 15 and 20 tray models are the ones that need 400V three-phase.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it take bakery trays?\u003c\/em\u003e\u003cbr\u003eYes. Its 10 pairs of guides take 600 x 400 baking trays as well as GN 1\/1 pans.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much can it chill at once?\u003c\/em\u003e\u003cbr\u003e47kg from +90°C to +3°C, or 35kg shock frozen to -18°C.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 1 year labour under ICE's Extended Gold Star warranty. ICE is Everlasting's Australian distributor.\u003c\/p\u003e","brand":"Everlasting","offers":[{"title":"Default Title","offer_id":67503101706468,"sku":"BCE2010","price":12210.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/BCE2010-IMAGE-scaled-1-scaled.jpg?v=1791496405"},{"product_id":"everlasting-bce2015","title":"Everlasting BCE2015 - 15 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 64kg","description":"\u003cp\u003e\u003cstrong\u003eEverlasting BCE2015 - 15 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 64kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eProduction kitchens, caterers and bakeries chilling in volume can load 15 GN 1\/1 pans or 600 x 400 trays into the Everlasting BCE2015. It blast chills 64kg from +90°C to +3°C or shock freezes 52kg to -18°C per cycle, by core probe or by time, with hard and soft cycles and an automatic storage phase. It keeps the same 780 x 798mm footprint as the BCE2010 but stands 1817mm tall, and unlike the 240V models it needs 400V three-phase power. Made in Italy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBlast chills 64kg from +90°C to +3°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eShock freezes 52kg from +90°C to -18°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003e15 pairs of stainless steel guides for GN 1\/1 pans and 600 x 400 baking trays\u003c\/li\u003e\n\u003cli\u003eHard and soft cycles for chilling and freezing\u003c\/li\u003e\n\u003cli\u003eAutomatic storage phase at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eRated for ambient temperatures up to 38°C\u003c\/li\u003e\n\u003cli\u003eR452A refrigerant\u003c\/li\u003e\n\u003cli\u003eMade in Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Everlasting BCE2015\u003c\/li\u003e\n\u003cli\u003eCapacity: 15 x GN 1\/1 or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 64kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 52kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eInternal dimensions: 660 x 402 x 1140 mm\u003c\/li\u003e\n\u003cli\u003eDimensions: 780 W x 798 D x 1817 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 216 kg\u003c\/li\u003e\n\u003cli\u003eAmbient temperature rating: 38°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A\u003c\/li\u003e\n\u003cli\u003ePower: 400V three-phase, 3.3 kW, supplied without a plug\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 840 W x 882 D x 2024 H mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e it runs on 400V three-phase power and comes without a plug, so a licensed electrician must connect it. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e the packed unit is 2024mm tall and weighs 216 kg, so check door heights and the route in. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the vents clear and leave space around the cabinet so it can reject heat.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2010\"\u003eEverlasting BCE2010\u003c\/a\u003e: 10 trays, chills 47kg, runs on 240V\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2020\"\u003eEverlasting BCE2020\u003c\/a\u003e: 20 trays, chills 82kg, colour touch screen, rated to 43°C\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce9320\"\u003eEverlasting BCE9320\u003c\/a\u003e: roll-in model for a 20 tray trolley, chills 120kg, remote condensing unit\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat power does it need?\u003c\/em\u003e\u003cbr\u003e400V three-phase, rated at 3.3 kW. It comes without a plug.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow much can it freeze per cycle?\u003c\/em\u003e\u003cbr\u003e52kg from +90°C to -18°C, or it blast chills 64kg to +3°C.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected to three-phase power by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 1 year labour under ICE's Extended Gold Star warranty. ICE is Everlasting's Australian distributor.\u003c\/p\u003e","brand":"Everlasting","offers":[{"title":"Default Title","offer_id":67503101739236,"sku":"BCE2015","price":15675.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/BCE2015-IMAGE-scaled-1-scaled.jpg?v=1791496405"},{"product_id":"everlasting-bce2020","title":"Everlasting BCE2020 - 20 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 82kg","description":"\u003cp\u003e\u003cstrong\u003eEverlasting BCE2020 - 20 Tray Blast Chiller Shock Freezer, GN 1\/1 or 600 x 400, 82kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Everlasting BCE2020 is the biggest reach-in model in the range, with 20 pairs of guides for GN 1\/1 pans or 600 x 400 trays. It blast chills 82kg from +90°C to +3°C or shock freezes 65kg to -18°C per cycle, by core probe or by time. It is also the step up in features: a colour touch screen controller, a higher 43°C ambient rating for hot kitchens, and high efficiency with low energy consumption. Hard and soft cycles and an automatic storage phase are standard. Made in Italy, three-phase.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBlast chills 82kg from +90°C to +3°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eShock freezes 65kg from +90°C to -18°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003e20 pairs of stainless steel guides for GN 1\/1 pans and 600 x 400 baking trays\u003c\/li\u003e\n\u003cli\u003eColour touch screen with a user-friendly controller\u003c\/li\u003e\n\u003cli\u003eRated for ambient temperatures up to 43°C\u003c\/li\u003e\n\u003cli\u003eHigh efficiency and low energy consumption\u003c\/li\u003e\n\u003cli\u003eHard and soft cycles, with an automatic storage phase at cycle end\u003c\/li\u003e\n\u003cli\u003eR452A refrigerant\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Everlasting BCE2020\u003c\/li\u003e\n\u003cli\u003eCapacity: 20 x GN 1\/1 or 600 x 400 trays\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 82kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 65kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eInternal dimensions: 660 x 402 x 1520 mm\u003c\/li\u003e\n\u003cli\u003eDimensions: 780 W x 800 D x 2207 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 227 kg\u003c\/li\u003e\n\u003cli\u003eAmbient temperature rating: 43°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A\u003c\/li\u003e\n\u003cli\u003ePower: 400V three-phase, 4.1 kW, supplied without a plug\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003ePacked size for delivery: 840 W x 882 D x 2369 H mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e it stands 2207mm tall and is packed at 2369mm, so measure ceiling and door heights carefully. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e it runs on 400V three-phase power and comes without a plug, so a licensed electrician must connect it. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e even with its 43°C rating, keep the vents clear and leave room around the cabinet.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2015\"\u003eEverlasting BCE2015\u003c\/a\u003e: 15 trays, chills 64kg, rated to 38°C\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce9320\"\u003eEverlasting BCE9320\u003c\/a\u003e: roll-in model for a 20 tray trolley, chills 120kg, remote condensing unit\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2010\"\u003eEverlasting BCE2010\u003c\/a\u003e: 10 trays, chills 47kg, runs on 240V\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWill it handle a very hot kitchen?\u003c\/em\u003e\u003cbr\u003eIt has the highest ambient rating in the reach-in range, 43°C, compared with 38°C for the BCE0005 to BCE2015.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDoes it have a touch screen?\u003c\/em\u003e\u003cbr\u003eYes. It has a colour touch screen with a user-friendly interface controller.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be connected to three-phase power by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 1 year labour under ICE's Extended Gold Star warranty. ICE is Everlasting's Australian distributor.\u003c\/p\u003e","brand":"Everlasting","offers":[{"title":"Default Title","offer_id":67503101772004,"sku":"BCE2020","price":22275.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/BCE2020-IMAGE-scaled-1-scaled.jpg?v=1791496406"},{"product_id":"everlasting-bce9320","title":"Everlasting BCE9320 - Roll-In Blast Chiller Shock Freezer, 20 Tray Trolley, 120kg","description":"\u003cp\u003e\u003cstrong\u003eEverlasting BCE9320 - Roll-In Blast Chiller Shock Freezer, 20 Tray Trolley, 120kg\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eInstead of loading pans shelf by shelf, the Everlasting BCE9320 lets you wheel a full trolley straight in from the oven. It blast chills 120kg from +90°C to +3°C or shock freezes 90kg to -18°C per cycle, by core probe or by time, and suits trolleys for 2 x GN 1\/1, 1 x GN 2\/1 or 600 x 800 trays. That is close to half as much again as the 82kg BCE2020, the largest reach-in. It has a colour touch screen, hard and soft cycles, a 40°C ambient rating and a remote condensing unit, so it is a planned installation for large bakeries and production kitchens. Made in Italy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRoll-in design for a 20 tray trolley\u003c\/li\u003e\n\u003cli\u003eSuits trolleys for 2 x GN 1\/1, 1 x GN 2\/1 or 1 x 600 x 800\u003c\/li\u003e\n\u003cli\u003eBlast chills 120kg from +90°C to +3°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eShock freezes 90kg from +90°C to -18°C, by core probe or by time\u003c\/li\u003e\n\u003cli\u003eHard and soft cycles, with an automatic storage phase at cycle end\u003c\/li\u003e\n\u003cli\u003eColour touch screen with a user-friendly controller\u003c\/li\u003e\n\u003cli\u003eHigh efficiency and low energy consumption\u003c\/li\u003e\n\u003cli\u003eRemote condensing unit\u003c\/li\u003e\n\u003cli\u003eRated for ambient temperatures up to 40°C\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eModel: Everlasting BCE9320\u003c\/li\u003e\n\u003cli\u003eCapacity: one 20 tray trolley\u003c\/li\u003e\n\u003cli\u003eBlast chilling: 120kg, +90°C to +3°C\u003c\/li\u003e\n\u003cli\u003eShock freezing: 90kg, +90°C to -18°C\u003c\/li\u003e\n\u003cli\u003eInternal dimensions: 660 x 801 x 1860 mm\u003c\/li\u003e\n\u003cli\u003eWeight: 454 kg\u003c\/li\u003e\n\u003cli\u003eCondensing unit: 1352 x 702 x 891 mm, remote\u003c\/li\u003e\n\u003cli\u003eAmbient temperature rating: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R452A\u003c\/li\u003e\n\u003cli\u003ePower: 400V three-phase, 7.6 kW, supplied without a plug\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e this is a remote installation. The cabinet and separate condensing unit must be installed by a licensed refrigeration mechanic, and the 400V three-phase supply connected by a licensed electrician. Installation is not included. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e ICE's figures for the cabinet's outside height differ between its documents, so \u003ca href=\"\/pages\/contact\"\u003econtact us\u003c\/a\u003e to confirm the external dimensions before you plan the space.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e the cabinet weighs 454 kg. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside or unpacking, so arrange lifting equipment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrolley:\u003c\/strong\u003e ICE lists the trolleys it suits but doesn't state that a trolley is included. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e if you need one.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2020\"\u003eEverlasting BCE2020\u003c\/a\u003e: 20 tray reach-in cabinet, chills 82kg, no separate condensing unit to place\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-bce2015\"\u003eEverlasting BCE2015\u003c\/a\u003e: 15 tray reach-in, chills 64kg\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/everlasting-rpe6600\"\u003eEverlasting RPE6600\u003c\/a\u003e: roll-in retarder proofer room for 600 x 400 trolleys\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWhat trolleys does it take?\u003c\/em\u003e\u003cbr\u003eICE lists it as suitable for a range of trolleys: 2 x GN 1\/1, 1 x GN 2\/1 or 1 x 600 x 800.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs the condensing unit built in?\u003c\/em\u003e\u003cbr\u003eNo. It has a separate remote condensing unit measuring 1352 x 702 x 891mm, which needs its own location and refrigeration pipework.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eWe supply the equipment only. It must be installed by a licensed refrigeration mechanic and connected by a licensed electrician in your area.\u003c\/p\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 years parts and 1 year labour under ICE's Extended Gold Star warranty. ICE is Everlasting's Australian distributor.\u003c\/p\u003e","brand":"Everlasting","offers":[{"title":"Default Title","offer_id":67503101804772,"sku":"BCE9320","price":37125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/BCE9320-2026-IMAGE.jpg?v=1791496406"},{"product_id":"williams-wbcf10","title":"Williams Blast Chiller WBCF10 - 10Kg\/3 Tray Blast Chiller Freezer 707mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WBCF10 - 10Kg\/3 Tray Blast Chiller Freezer 707mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WBCF10 is the smallest of the Williams reach-in blast chiller freezers: a self-contained cabinet that takes up to 10 kg of hot cooked food down to safe chilled temperatures in a 90-minute blast chill cycle, or freezes it in a 240-minute blast freeze cycle. Rapid cooling gets food through the danger zone far faster than a normal fridge can, which is the basis of safe cook-chill and HACCP practice. It holds three 1\/1 GN pans, plugs into a standard 10 amp outlet and, at 707mm wide and 880mm high on castors, fits beside a combi oven in a cafe, small restaurant or catering kitchen. If you cook in bigger batches, the WBCF20 doubles the capacity to 20 kg and six trays on the same footprint.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 10 kg per 90-minute cycle or blast freezes 10 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel: three simple steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eChoice of hard, soft, store and core-probe controlled cycles, with an audible alarm when the cycle ends\u003c\/li\u003e\n\u003cli\u003eCore food temperature probe for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eAutomatically switches to storage mode at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eSlides for 3 x 1\/1 GN pans or shelves, 75mm apart (pans and shelves not supplied)\u003c\/li\u003e\n\u003cli\u003eLarge, energy-efficient high-velocity fans and a large evaporator for even airflow and uniform chilling\u003c\/li\u003e\n\u003cli\u003eSelf-closing door and coved internal liner, with foodsafe stainless steel inside and out\u003c\/li\u003e\n\u003cli\u003eDesigned for 40°C kitchens and HACCP compliant\u003c\/li\u003e\n\u003cli\u003eCastors fitted; adjustable legs available instead\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WBCF10\u003c\/li\u003e\n\u003cli\u003eCapacity: 10 kg per blast chill (90 min) or blast freeze (240 min) cycle\u003c\/li\u003e\n\u003cli\u003eTray capacity: 3 x 1\/1 GN pans or shelves, 3 pairs of slides at 75mm spacing\u003c\/li\u003e\n\u003cli\u003eDimensions: 707 W x 804 D x 880 H mm (on castors)\u003c\/li\u003e\n\u003cli\u003eWeight: 50 kg unpacked\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R404a\u003c\/li\u003e\n\u003cli\u003ePower: 10 amp plug, 4.0 A running current, 2 m power cable\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid, self-closing door\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior (excluding rear and underside); stainless steel rear and underside available as an option\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e the cabinet is 707mm wide, 804mm deep and 880mm high on castors, and weighs 50 kg. Delivery is by tailgate truck to the front of your premises; wheeling it inside and unpacking are not included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e plugs into a standard 10 amp power point, drawing 4.0 A while running.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePans and shelves:\u003c\/strong\u003e the slides suit standard 1\/1 GN pans, but no pans or shelves are supplied. Plastic-coated or stainless steel shelves and extra pairs of slides are available as options. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a price.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLegs instead of castors:\u003c\/strong\u003e optional adjustable legs (supplied loose) add 30mm to the overall height.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e leave space around the cabinet so the refrigeration system can breathe, especially in a hot kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf20\"\u003eWilliams WBCF20\u003c\/a\u003e: 20 kg per cycle, 6 x 1\/1 GN trays, 1295mm high, still 10 amp\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf30\"\u003eWilliams WBCF30\u003c\/a\u003e: 30 kg per cycle, 10 trays, 1740mm high, 15 amp\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf40\"\u003eWilliams WBCF40\u003c\/a\u003e: 40 kg per cycle, 10 trays, 1740mm high, 15 amp\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf50\"\u003eWilliams WBCF50\u003c\/a\u003e: 50 kg per cycle, 13 trays, three-phase power\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhat does \"10 kg per cycle\" actually mean?\u003c\/em\u003e\u003cbr\u003eWilliams rates the WBCF10 to blast chill 10 kg of food in 90 minutes or blast freeze 10 kg in 240 minutes. The rating is based on uncovered dense food such as mashed potato no more than 50mm deep. Shallower trays, lighter foods and uncovered pans chill faster; deep, covered or fatty food takes longer.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDoes it come with GN pans or shelves?\u003c\/em\u003e\u003cbr\u003eNo. The cabinet is fitted with three pairs of slides for 1\/1 GN pans or shelves, but the pans and shelves are not supplied. Optional shelves and extra slide pairs are available.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eThere is nothing to install. It runs from a standard 10 amp outlet, and the Williams price guide only lists a drain (tundish) requirement for the larger WBCF50. We supply the equipment only.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 24-month parts and labour warranty from the date of invoice on this self-contained unit, carried out by Williams authorised service agents on the Australian mainland. Warranty repairs must be logged with Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535765340388,"sku":"WBCF10","price":10448.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501510836_c5e584d2f5.png?v=1791793272"},{"product_id":"williams-wbcf20","title":"Williams Blast Chiller WBCF20 - 20Kg\/6 Tray Blast Chiller Freezer 707mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WBCF20 - 20Kg\/6 Tray Blast Chiller Freezer 707mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith six 1\/1 GN tray positions and a 20 kg per cycle rating, the Williams WBCF20 is the reach-in blast chiller freezer that suits a restaurant, club or catering kitchen cooking in moderate batches. It blast chills 20 kg of hot food in 90 minutes or blast freezes it in 240 minutes, then switches itself to storage mode so the food holds safely until you move it to a fridge or freezer. It is still a plug-in 10 amp unit, which makes it the largest Williams blast chiller that does not need a 15 amp or three-phase circuit. On the same 707 x 804mm footprint, the WBCF10 is the half-size version and the WBCF30 and WBCF40 step up to ten trays.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 20 kg per 90-minute cycle or blast freezes 20 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel: three simple steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eHard, soft, store and core-probe controlled cycles with an audible end-of-cycle alarm\u003c\/li\u003e\n\u003cli\u003eCore food temperature probe for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eAutomatic switch to storage mode when the cycle finishes\u003c\/li\u003e\n\u003cli\u003eSlides for 6 x 1\/1 GN pans or shelves at 75mm spacing (pans and shelves not supplied)\u003c\/li\u003e\n\u003cli\u003eLarge, energy-efficient high-velocity fans and large evaporator for uniform chilling across every tray\u003c\/li\u003e\n\u003cli\u003eSelf-closing door, coved internal liner and foodsafe stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eDesigned for 40°C kitchens and HACCP compliant\u003c\/li\u003e\n\u003cli\u003eRuns from a standard 10 amp power point\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WBCF20\u003c\/li\u003e\n\u003cli\u003eCapacity: 20 kg per blast chill (90 min) or blast freeze (240 min) cycle\u003c\/li\u003e\n\u003cli\u003eTray capacity: 6 x 1\/1 GN pans or shelves, 6 pairs of slides at 75mm spacing\u003c\/li\u003e\n\u003cli\u003eDimensions: 707 W x 804 D x 1295 H mm (on castors)\u003c\/li\u003e\n\u003cli\u003eWeight: 140 kg unpacked\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R404a\u003c\/li\u003e\n\u003cli\u003ePower: 10 amp plug, 6.0 A running current\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid, self-closing door\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior (excluding rear and underside); stainless steel rear and underside optional\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e 707mm wide, 804mm deep and 1295mm high on castors, and 140 kg, so it needs a clear path through doorways and no steps. Delivery is by tailgate truck to the front of your premises; wheeling it inside is not included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e standard 10 amp power point, 6.0 A while running. Give it its own outlet rather than sharing a circuit with other heavy appliances.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePans and shelves:\u003c\/strong\u003e six pairs of slides are fitted but pans and shelves are not supplied. Optional plastic-coated or stainless steel shelves and extra slide pairs are available. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a price.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLegs instead of castors:\u003c\/strong\u003e optional adjustable legs are supplied loose and add 30mm to the overall height.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf10\"\u003eWilliams WBCF10\u003c\/a\u003e: 10 kg per cycle, 3 trays, 880mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf30\"\u003eWilliams WBCF30\u003c\/a\u003e: 30 kg per cycle, 10 trays, 1740mm high, 15 amp\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf40\"\u003eWilliams WBCF40\u003c\/a\u003e: 40 kg per cycle, 10 trays, 1740mm high, 15 amp\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf50\"\u003eWilliams WBCF50\u003c\/a\u003e: 50 kg per cycle, 13 trays, 1915mm high, three-phase\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCan it hold the food after the cycle finishes?\u003c\/em\u003e\u003cbr\u003eYes. When a blast chill or blast freeze cycle ends, the WBCF20 sounds an alarm and automatically switches to storage mode, so the food stays at a safe temperature until you transfer it.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIs this a blast chiller or a blast freezer?\u003c\/em\u003e\u003cbr\u003eBoth. The CF in the model code stands for chiller\/freezer. You choose a blast chill cycle (20 kg in 90 minutes) or a blast freeze cycle (20 kg in 240 minutes) from the control panel, and can run cycles by time or by core probe temperature.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo installation is needed. It plugs into a standard 10 amp outlet. We supply the equipment only.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 24-month parts and labour warranty from the date of invoice on this self-contained unit, carried out by Williams authorised service agents on the Australian mainland. Warranty repairs must be logged with Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535765405924,"sku":"WBCF20","price":12634.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501511020_24c9999810.png?v=1791793272"},{"product_id":"williams-wbcf30","title":"Williams Blast Chiller WBCF30 - 30Kg\/10 Tray Blast Chiller Freezer 707mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WBCF30 - 30Kg\/10 Tray Blast Chiller Freezer 707mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WBCF30 is a full-height reach-in blast chiller freezer with ten 1\/1 GN tray positions, rated to blast chill 30 kg of cooked food in 90 minutes or blast freeze 30 kg in 240 minutes. Pulling hot food through the danger zone this quickly is what makes cook-chill production safe, and the WBCF30 records the core temperature with a food probe so you can run cycles by temperature rather than guesswork. It is 1740mm high on castors and needs a 15 amp outlet. The WBCF40 shares the same cabinet, tray count and power supply but is rated for 40 kg per cycle, so pick the WBCF40 if your batches regularly fill all ten trays.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 30 kg per 90-minute cycle or blast freezes 30 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel with three steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eHard, soft, store and core-probe controlled cycles with an audible alarm at the end\u003c\/li\u003e\n\u003cli\u003eCore food temperature probe for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eSwitches to storage mode automatically once the cycle ends\u003c\/li\u003e\n\u003cli\u003eSlides for 10 x 1\/1 GN pans or shelves, 75mm apart (pans and shelves not supplied)\u003c\/li\u003e\n\u003cli\u003eLarge, energy-efficient high-velocity fans and large evaporator with easy access for cleaning\u003c\/li\u003e\n\u003cli\u003eSelf-closing door, coved internal liner, foodsafe stainless steel inside and out\u003c\/li\u003e\n\u003cli\u003eDesigned for 40°C kitchens and HACCP compliant\u003c\/li\u003e\n\u003cli\u003eCastors fitted; adjustable legs available instead\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WBCF30\u003c\/li\u003e\n\u003cli\u003eCapacity: 30 kg per blast chill (90 min) or blast freeze (240 min) cycle\u003c\/li\u003e\n\u003cli\u003eTray capacity: 10 x 1\/1 GN pans or shelves, 10 pairs of slides at 75mm spacing\u003c\/li\u003e\n\u003cli\u003eDimensions: 707 W x 804 D x 1740 H mm (on castors)\u003c\/li\u003e\n\u003cli\u003eWeight: 190 kg unpacked\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R404a\u003c\/li\u003e\n\u003cli\u003ePower: 15 amp plug, 9.9 A running current\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid, self-closing door\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior (excluding rear and underside); stainless steel rear and underside optional\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e at 1740mm high, 707mm wide, 804mm deep and 190 kg, check doorways, corridors and any steps before it arrives. Delivery is by tailgate truck to the front of your premises; moving it inside is not included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e needs a 15 amp power point (the larger-earth-pin plug), drawing 9.9 A while running. If you only have 10 amp outlets, a licensed electrician must fit a 15 amp outlet. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePans and shelves:\u003c\/strong\u003e ten pairs of slides are fitted but no pans or shelves are supplied. Optional shelves and extra slide pairs are available. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLegs instead of castors:\u003c\/strong\u003e optional adjustable legs, supplied loose, add 30mm to the height.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAirflow:\u003c\/strong\u003e keep the area around the cabinet clear so the refrigeration system can shed heat, especially in a 40°C kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf40\"\u003eWilliams WBCF40\u003c\/a\u003e: same cabinet and 10 trays, rated 40 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf20\"\u003eWilliams WBCF20\u003c\/a\u003e: 20 kg per cycle, 6 trays, 1295mm high, 10 amp plug\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf50\"\u003eWilliams WBCF50\u003c\/a\u003e: 50 kg per cycle, 13 trays, 1915mm high, three-phase\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf10\"\u003eWilliams WBCF10\u003c\/a\u003e: 10 kg per cycle, 3 trays, 880mm high\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhat is the difference between the WBCF30 and WBCF40?\u003c\/em\u003e\u003cbr\u003eThey are the same size (707 W x 804 D x 1740 H mm), weigh the same and both take ten 1\/1 GN trays on a 15 amp supply. Williams rates the WBCF30 for 30 kg per cycle and the WBCF40 for 40 kg per cycle.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCan I run a cycle by core temperature instead of time?\u003c\/em\u003e\u003cbr\u003eYes. The cabinet has a core food temperature probe and offers hard, soft, store and core-probe controlled cycles. In probe mode the cycle ends when the food reaches the target temperature and an alarm sounds.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eIt only needs a 15 amp power point. If you need one fitted, use a licensed electrician in your area. We supply the equipment only.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 24-month parts and labour warranty from the date of invoice on this self-contained unit, carried out by Williams authorised service agents on the Australian mainland. Warranty repairs must be logged with Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535765635300,"sku":"WBCF30","price":16824.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501511261_b39daae344.png?v=1791793273"},{"product_id":"williams-wbcf40","title":"Williams Blast Chiller WBCF40 - 40Kg\/10 Tray Blast Chiller Freezer 707mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WBCF40 - 40Kg\/10 Tray Blast Chiller Freezer 707mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRated for 40 kg per cycle across ten 1\/1 GN trays, the Williams WBCF40 is the higher-capacity version of the full-height Williams reach-in blast chiller freezer. It blast chills 40 kg of hot food in 90 minutes or blast freezes 40 kg in 240 minutes, then holds it in storage mode, which suits production kitchens, hotels, caterers and clubs that cook ahead in volume. It is identical in size and tray count to the WBCF30 and uses the same 15 amp supply, so the choice between them comes down to how much food you need to chill in each batch. The WBCF50 is the next step up, with 13 trays and three-phase power.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 40 kg per 90-minute cycle or blast freezes 40 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three simple steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eHard, soft, store and core-probe controlled cycles with an audible end-of-cycle alarm\u003c\/li\u003e\n\u003cli\u003eCore food temperature probe for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eAutomatic switch to storage mode at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eSlides for 10 x 1\/1 GN pans or shelves at 75mm spacing (pans and shelves not supplied)\u003c\/li\u003e\n\u003cli\u003eLarge, energy-efficient high-velocity fans and a large evaporator for uniform chilling across every tray\u003c\/li\u003e\n\u003cli\u003eSelf-closing door, coved internal liner and foodsafe stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eDesigned for 40°C kitchens and HACCP compliant\u003c\/li\u003e\n\u003cli\u003eCastors fitted; adjustable legs available instead\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WBCF40\u003c\/li\u003e\n\u003cli\u003eCapacity: 40 kg per blast chill (90 min) or blast freeze (240 min) cycle\u003c\/li\u003e\n\u003cli\u003eTray capacity: 10 x 1\/1 GN pans or shelves, 10 pairs of slides at 75mm spacing\u003c\/li\u003e\n\u003cli\u003eDimensions: 707 W x 804 D x 1740 H mm (on castors)\u003c\/li\u003e\n\u003cli\u003eWeight: 190 kg unpacked\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R404a\u003c\/li\u003e\n\u003cli\u003ePower: 15 amp plug, 9.9 A running current\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid, self-closing door\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior (excluding rear and underside); stainless steel rear and underside optional\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e 1740mm high, 707mm wide and 804mm deep on castors, weighing 190 kg. Measure doorways and check for steps. Delivery is by tailgate truck to the front of your premises and does not include moving it inside.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 15 amp power point, 9.9 A while running. A 15 amp plug will not fit a standard 10 amp outlet, so have a licensed electrician fit one if needed. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePans and shelves:\u003c\/strong\u003e not supplied. The ten slide pairs take standard 1\/1 GN pans; plastic-coated or stainless steel shelves and extra slide pairs are optional. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLoading for best results:\u003c\/strong\u003e Williams bases the 40 kg rating on uncovered food no more than 50mm deep. Spreading food thinly across the trays chills it faster than piling it into deep pans.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf30\"\u003eWilliams WBCF30\u003c\/a\u003e: same cabinet and 10 trays, rated 30 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf50\"\u003eWilliams WBCF50\u003c\/a\u003e: 50 kg per cycle, 13 trays, 1915mm high, three-phase power\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf20\"\u003eWilliams WBCF20\u003c\/a\u003e: 20 kg per cycle, 6 trays, 10 amp plug\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc90c\"\u003eWilliams WMBC90C\u003c\/a\u003e: roll-in blast chiller for a whole combi trolley, 90 kg per cycle, remote refrigeration\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhy choose the WBCF40 over the WBCF30 when they look the same?\u003c\/em\u003e\u003cbr\u003eBoth are 707 W x 804 D x 1740 H mm with ten 1\/1 GN tray positions on a 15 amp supply. The WBCF40 is rated for 40 kg per cycle against 30 kg, so it chills a full load of ten trays in the same 90 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDoes it switch between chilling and freezing?\u003c\/em\u003e\u003cbr\u003eYes. You select a blast chill or blast freeze cycle on the control panel for each batch, and the cabinet goes into storage mode when the cycle ends.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eIt plugs into a 15 amp outlet, so there is no installation beyond having the right power point, which a licensed electrician can fit. We supply the equipment only.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 24-month parts and labour warranty from the date of invoice on this self-contained unit, carried out by Williams authorised service agents on the Australian mainland. Warranty repairs must be logged with Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535787524324,"sku":"WBCF40","price":17279.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501511787_d28f5f4ea1.png?v=1791793365"},{"product_id":"williams-wbcf50","title":"Williams Blast Chiller WBCF50 - 50Kg\/13 Tray Blast Chiller Freezer 707mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WBCF50 - 50Kg\/13 Tray Blast Chiller Freezer 707mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WBCF50 is the biggest reach-in blast chiller freezer in the Williams range, taking thirteen 1\/1 GN trays and rated to blast chill 50 kg of cooked food in 90 minutes or blast freeze 50 kg in 240 minutes. It is built for serious cook-chill output in hotels, hospitals, aged care, event caterers and central kitchens, while still fitting the same 707mm wide, 804mm deep footprint as the smaller models. Two things set it apart from the WBCF40: it runs on three-phase power, and it needs a tundish drain. If you have more than 50 kg to chill at a time, or want to roll a whole trolley in, look at the Williams roll-in blast chillers.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 50 kg per 90-minute cycle or blast freezes 50 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eHard, soft, store and core-probe controlled cycles with an audible alarm when the cycle ends\u003c\/li\u003e\n\u003cli\u003eCore food temperature probe for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eAutomatically switches to storage mode at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eSlides for 13 x 1\/1 GN pans or shelves at 75mm spacing (pans and shelves not supplied)\u003c\/li\u003e\n\u003cli\u003eLarge, energy-efficient high-velocity fans and a large evaporator for uniform chilling from top tray to bottom\u003c\/li\u003e\n\u003cli\u003eSelf-closing door, coved internal liner and foodsafe stainless steel inside and out\u003c\/li\u003e\n\u003cli\u003eDesigned for 40°C kitchens and HACCP compliant\u003c\/li\u003e\n\u003cli\u003eThree-phase refrigeration system\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WBCF50\u003c\/li\u003e\n\u003cli\u003eCapacity: 50 kg per blast chill (90 min) or blast freeze (240 min) cycle\u003c\/li\u003e\n\u003cli\u003eTray capacity: 13 x 1\/1 GN pans or shelves, 13 pairs of slides at 75mm spacing\u003c\/li\u003e\n\u003cli\u003eDimensions: 707 W x 804 D x 1915 H mm (on castors)\u003c\/li\u003e\n\u003cli\u003eWeight: 205 kg unpacked\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R404a\u003c\/li\u003e\n\u003cli\u003ePower: three-phase, 5.8 A running current\u003c\/li\u003e\n\u003cli\u003eDrain: requires a tundish for waste water\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid, self-closing door\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior (excluding rear and underside); stainless steel rear and underside optional\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccess:\u003c\/strong\u003e at 1915mm high and 205 kg this is a tall, heavy cabinet. Check door heights, corridors and lift sizes before ordering. Delivery is by tailgate truck to the front of your premises; moving it inside is not included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e three-phase supply, 5.8 A while running. It must be connected by a licensed electrician. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrain:\u003c\/strong\u003e unlike the smaller reach-in models, the WBCF50 requires a tundish for drainage, so plan for a licensed plumber to provide a drain point nearby.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePans and shelves:\u003c\/strong\u003e thirteen pairs of slides are fitted but pans and shelves are not supplied. Optional shelves and extra slide pairs are available. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLegs instead of castors:\u003c\/strong\u003e optional adjustable legs, supplied loose, add 30mm to the overall height.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf40\"\u003eWilliams WBCF40\u003c\/a\u003e: 40 kg per cycle, 10 trays, 1740mm high, 15 amp plug and no drain\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf30\"\u003eWilliams WBCF30\u003c\/a\u003e: 30 kg per cycle, 10 trays, 15 amp plug\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc90c\"\u003eWilliams WMBC90C\u003c\/a\u003e: roll-in blast chiller, 90 kg per cycle, takes a full combi trolley, remote refrigeration\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf90c\"\u003eWilliams WMBCF90C\u003c\/a\u003e: roll-in blast chiller\/freezer, 90 kg per cycle, remote refrigeration\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhat power and plumbing does the WBCF50 need?\u003c\/em\u003e\u003cbr\u003eIt runs on three-phase power (5.8 A running) and needs a tundish drain for waste water. A licensed electrician must connect the power and a licensed plumber should provide the drain. We supply the equipment only.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHow much food is 50 kg?\u003c\/em\u003e\u003cbr\u003eWilliams rates it on thirteen 1\/1 GN trays of uncovered dense food such as mashed potato, no more than 50mm deep. Lighter or shallower loads chill faster; deep, covered or fatty food takes longer.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. It must be connected by a licensed electrician and plumber in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 24-month parts and labour warranty from the date of invoice on this self-contained unit, carried out by Williams authorised service agents on the Australian mainland. Warranty repairs must be logged with Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535787753700,"sku":"WBCF50","price":19647.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501511478_2fffab1c29.png?v=1791793366"},{"product_id":"williams-wmbc90c","title":"Williams Blast Chiller WMBC90C - 90Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBC90C - 90Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WMBC90C is the smallest of the Williams roll-in blast chillers: a modular, walk-in style chamber with a 900mm door opening that takes a loaded 1\/1 or 2\/1 GN combi oven trolley straight from the oven and blast chills up to 90 kg of cooked food per 90-minute cycle. Fast chilling takes food through the danger zone in a controlled, recorded way, and the built-in thermal printer gives you the HACCP paperwork. It is a remote model: Williams supplies the insulated chamber, evaporator, control panel and printer, and your refrigeration mechanic supplies and installs a matching condensing unit. It suits central production kitchens, hospitals, aged care and large caterers running cook-chill. If you also need to blast freeze, the WMBCF90C adds a freeze cycle and an insulated, heated floor.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 90 kg of cooked food per 90-minute cycle\u003c\/li\u003e\n\u003cli\u003e900mm wide door opening takes one loaded 1\/1 or 2\/1 GN mobile rack or combi oven trolley\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel: three simple steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eThermal printer stores and prints cycle data for full HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic defrost at the end of every blast cycle, or every six hours\u003c\/li\u003e\n\u003cli\u003eSwitches to storage mode automatically when the cycle ends, so chilled food can be held\u003c\/li\u003e\n\u003cli\u003eWilliams AirSmart airflow design chills evenly without drying the product out\u003c\/li\u003e\n\u003cli\u003eLarge, energy-efficient high-velocity fans and a large evaporator with easy access for cleaning\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels, delivered flat packed for fast installation and servicing\u003c\/li\u003e\n\u003cli\u003eRated for 40°C ambient\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBC90C\u003c\/li\u003e\n\u003cli\u003eCapacity: 90 kg per blast chill cycle (90 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 1 x 2\/1 GN combi trolley (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 1250 D x 2295 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door available as an option\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 8.6 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 16 amp supply at the control panel, 4.3 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels plus a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e no condensing unit is supplied. Your refrigeration mechanic sizes, supplies and installs the condensing unit, pipework and controls to suit the 8.6 kW duty. Williams can recommend condensing unit sizing and electrical requirements on request. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e the chamber arrives as flat-packed modular panels and is erected on site by your installer. The evaporator section comes in one piece and needs safe handling, so plan the route in. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase at the control panel, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor:\u003c\/strong\u003e the chiller-only WMBC90C is not supplied with the 90mm insulated floor used on the freezer and chiller\/freezer models, so trolleys roll in at floor level without a recess.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrolley:\u003c\/strong\u003e a GN trolley is not listed in the standard supply, so plan to use your existing combi oven trolley or 1\/1 or 2\/1 GN mobile rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf90c\"\u003eWilliams WMBCF90C\u003c\/a\u003e: same 90 kg chamber with blast freeze as well as chill, 2385mm high with insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc120c\"\u003eWilliams WMBC120C\u003c\/a\u003e: same size chamber rated for 120 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbf100c\"\u003eWilliams WMBF100C\u003c\/a\u003e: dedicated roll-in blast freezer, 100 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wbcf50\"\u003eWilliams WBCF50\u003c\/a\u003e: self-contained reach-in blast chiller freezer, 50 kg per cycle, 13 trays\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIs the condensing unit included?\u003c\/em\u003e\u003cbr\u003eNo. The WMBC90C is a remote unit. Williams supplies the chamber, evaporator, control panel and printer; the condensing unit, pipework and controls are supplied and fitted by your refrigeration mechanic. Williams rates the duty at 8.6 kW at -15°C SST and can advise on sizing.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWill my combi oven trolley fit?\u003c\/em\u003e\u003cbr\u003eThe door opening is 900mm wide and the chamber takes one 1\/1 or 2\/1 GN mobile rack or combi trolley, so a standard combi oven trolley rolls straight in. Check your trolley is no taller than the opening allows and fits within the 1250mm internal depth.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. The panels are assembled on site by your installer, the power is connected by a licensed electrician and the refrigeration by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535788114148,"sku":"WMBC90C","price":37494.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c.png?v=1791793367"},{"product_id":"williams-wmbc120c","title":"Williams Blast Chiller WMBC120C - 120Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBC120C - 120Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSame chamber, more chilling power: the Williams WMBC120C uses the one-trolley roll-in cabinet of the WMBC90C but is rated to blast chill 120 kg of cooked food per 90-minute cycle, backed by a larger 10.3 kW refrigeration duty. A loaded 1\/1 or 2\/1 GN combi trolley rolls through the 900mm door, three core probes track the food, and the thermal printer logs every cycle for your HACCP records. It is a chill-only remote unit, with the condensing unit supplied separately by your refrigeration mechanic, and it suits hospital, aged care, school and central kitchens that cook in 100 kg plus batches. The WMBCF120C adds blast freezing on the same footprint.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 120 kg of cooked food per 90-minute cycle\u003c\/li\u003e\n\u003cli\u003e900mm wide door opening for one loaded 1\/1 or 2\/1 GN mobile rack or combi oven trolley\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eThermal printer stores and prints cycle data for full HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic defrost at the end of every blast cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eSwitches to storage mode automatically at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for even chilling without product dehydration\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed for fast installation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBC120C\u003c\/li\u003e\n\u003cli\u003eCapacity: 120 kg per blast chill cycle (90 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 1 x 2\/1 GN combi trolley (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 1250 D x 2295 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 10.3 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 16 amp supply at the control panel, 4.3 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels plus a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e the condensing unit is not included and must be sized for 10.3 kW at -15°C SST. Your refrigeration mechanic supplies and installs it with the pipework and controls; Williams can recommend sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels, with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase at the control panel, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor:\u003c\/strong\u003e as a chill-only model it is not supplied with the 90mm insulated floor, so no floor recess is needed and trolleys roll in at floor level.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrolley:\u003c\/strong\u003e not listed in the standard supply; use your existing 1\/1 or 2\/1 GN combi trolley or rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc90c\"\u003eWilliams WMBC90C\u003c\/a\u003e: same chamber rated for 90 kg per cycle, 8.6 kW duty\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf120c\"\u003eWilliams WMBCF120C\u003c\/a\u003e: 120 kg chiller\/freezer version with insulated floor, 2385mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc160c\"\u003eWilliams WMBC160C\u003c\/a\u003e: same chamber rated for 160 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc200c\"\u003eWilliams WMBC200C\u003c\/a\u003e: same chamber rated for 200 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHow can the WMBC120C chill more than the WMBC90C when the chamber is the same size?\u003c\/em\u003e\u003cbr\u003eThe chamber dimensions are identical, but Williams rates the WMBC120C for a higher refrigeration duty (10.3 kW against 8.6 kW at -15°C SST), so the same trolley load is chilled faster and the 90-minute rating covers 120 kg instead of 90 kg.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhat records does it keep?\u003c\/em\u003e\u003cbr\u003eThe thermal printer stores and prints the data from every blast cycle, including the core probe temperatures, so you have a printed record for HACCP audits.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. The panels are assembled on site by your installer, power is connected by a licensed electrician and the refrigeration by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535926558948,"sku":"WMBC120C","price":38176.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_ab0d287b-0a68-422e-814e-6747e979a41f.png?v=1791794785"},{"product_id":"williams-wmbc160c","title":"Williams Blast Chiller WMBC160C - 160Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBC160C - 160Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WMBC160C is a single-trolley roll-in blast chiller rated for 160 kg of cooked food per 90-minute cycle, which puts it in the territory of large hospital, defence, prison and contract catering kitchens that chill full 2\/1 GN combi trolley loads several times a day. The 900mm door opening takes the trolley straight from the oven, three core probes monitor the food, and the thermal printer prints the cycle record for HACCP. It needs a 17.3 kW remote condensing unit, supplied and installed by your refrigeration mechanic, and a 16 amp three-phase supply at the control panel. It is the chill-only unit; the WMBCF160C adds blast freezing and an insulated floor.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 160 kg of cooked food per 90-minute cycle\u003c\/li\u003e\n\u003cli\u003e900mm wide door opening takes one loaded 1\/1 or 2\/1 GN mobile rack or combi oven trolley\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eThermal printer stores and prints cycle data for full HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic defrost at the end of every blast cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eAutomatic switch to storage mode at the end of each cycle\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for even chilling without product dehydration\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed for fast installation and servicing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBC160C\u003c\/li\u003e\n\u003cli\u003eCapacity: 160 kg per blast chill cycle (90 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 1 x 2\/1 GN combi trolley (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 1250 D x 2295 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 17.3 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 16 amp supply at the control panel, 5.2 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels plus a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e the 17.3 kW condensing unit is not included. It is supplied and installed, with pipework and controls, by your refrigeration mechanic. Williams can recommend condensing unit sizing and electrical requirements. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e the chamber arrives as flat-packed modular panels for erection on site by your installer. The evaporator section comes in one piece and needs safe handling. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase at the control panel, 16 amp, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor:\u003c\/strong\u003e no insulated floor is supplied on this chill-only model, so trolleys roll in at floor level without a recess.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrolley:\u003c\/strong\u003e not listed in the standard supply; use your existing 1\/1 or 2\/1 GN combi trolley or mobile rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf160c\"\u003eWilliams WMBCF160C\u003c\/a\u003e: same 160 kg chamber with blast freezing and an insulated floor, 2385mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc120c\"\u003eWilliams WMBC120C\u003c\/a\u003e: same chamber rated for 120 kg per cycle, 10.3 kW duty\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc200c\"\u003eWilliams WMBC200C\u003c\/a\u003e: same chamber rated for 200 kg per cycle, 21.0 kW duty\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc240c\"\u003eWilliams WMBC240C\u003c\/a\u003e: two-trolley chamber, 240 kg per cycle, 2350mm deep\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHow big is the door and the chamber?\u003c\/em\u003e\u003cbr\u003eThe door opening is 900mm wide and the chamber measures 1670mm wide by 1250mm deep by 2295mm high overall. It is sized for one 1\/1 or 2\/1 GN mobile rack or combi oven trolley. If you need two trolleys per cycle, look at the 2350mm deep WMBC240C or WMBC320C.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCan I have doors on both sides?\u003c\/em\u003e\u003cbr\u003eA pass-through second door is available as an option, so trolleys can enter from the cookline and leave on the packing side. \u003ca href=\"\/pages\/contact\"\u003eAsk us\u003c\/a\u003e for a price.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. Assembly on site is by your installer, the three-phase power by a licensed electrician and the refrigeration by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535940550884,"sku":"WMBC160C","price":38899.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_00a328f6-9277-45f9-a33d-4e352d033104.png?v=1791795005"},{"product_id":"williams-wmbc200c","title":"Williams Blast Chiller WMBC200C - 200Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBC200C - 200Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt 200 kg per 90-minute cycle, the Williams WMBC200C is the highest-capacity roll-in blast chiller Williams offers in the single-trolley, 1250mm deep chamber. That makes it the pick for large production kitchens that want maximum chilling throughput from one 2\/1 GN combi trolley without the floor space of the two-trolley 240 kg and 320 kg models. The 900mm door takes the trolley straight from the oven, three core probes track the food, the thermal printer logs each cycle for HACCP and the chamber drops into storage mode when the cycle ends. It is a remote unit needing a 21.0 kW condensing unit, supplied and installed by your refrigeration mechanic, and the WMBCF200C adds blast freezing in the same footprint.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 200 kg of cooked food per 90-minute cycle\u003c\/li\u003e\n\u003cli\u003e900mm wide door opening for one loaded 1\/1 or 2\/1 GN mobile rack or combi oven trolley\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eThermal printer stores and prints cycle data for full HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic defrost at the end of every blast cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eSwitches to storage mode automatically when the cycle ends\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for even chilling without product dehydration\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed for fast installation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBC200C\u003c\/li\u003e\n\u003cli\u003eCapacity: 200 kg per blast chill cycle (90 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 1 x 2\/1 GN combi trolley (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 1250 D x 2295 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 21.0 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 16 or 20 amp supply at the control panel (as per the Williams data sheet), 5.2 to 9.0 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels plus a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e the condensing unit is not included and must deliver 21.0 kW at -15°C SST. Your refrigeration mechanic supplies and installs it with pipework and controls; Williams can confirm sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase at the control panel. The Williams data sheet lists a 16 or 20 amp supply with 5.2 to 9.0 A running, so have your licensed electrician confirm the circuit size with Williams before wiring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels, with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor:\u003c\/strong\u003e as a chill-only model it has no insulated floor, so trolleys roll in at floor level and no recess is needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrolley:\u003c\/strong\u003e not listed in the standard supply; use your existing 1\/1 or 2\/1 GN combi trolley or mobile rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf200c\"\u003eWilliams WMBCF200C\u003c\/a\u003e: same 200 kg chamber with blast freezing and an insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc160c\"\u003eWilliams WMBC160C\u003c\/a\u003e: same chamber rated for 160 kg per cycle, 17.3 kW duty\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc240c\"\u003eWilliams WMBC240C\u003c\/a\u003e: two-trolley chamber, 240 kg per cycle, 2350mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc320c\"\u003eWilliams WMBC320C\u003c\/a\u003e: two-trolley chamber, 320 kg per cycle, 2350mm deep\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIs 200 kg really possible from one trolley?\u003c\/em\u003e\u003cbr\u003eWilliams rates the WMBC200C for 200 kg per 90-minute cycle in the single-trolley chamber, based on uncovered dense food such as mashed potato no more than 50mm deep. The higher 21.0 kW refrigeration duty is what separates it from the 90, 120 and 160 kg models in the same size chamber.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDoes it come with the condensing unit?\u003c\/em\u003e\u003cbr\u003eNo. Like all Williams roll-in blast chillers it is a remote unit. The chamber, evaporator, control panel and printer are supplied; the condensing unit, pipework and controls come from your refrigeration mechanic.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. Assembly on site is by your installer, power by a licensed electrician and refrigeration by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535940583652,"sku":"WMBC200C","price":39574.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_22d982fe-6cec-4de7-9378-8e71f0a18068.png?v=1791795006"},{"product_id":"williams-wmbc240c","title":"Williams Blast Chiller WMBC240C - 240Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBC240C - 240Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo trolleys in, 240 kg chilled: the Williams WMBC240C is a two-trolley roll-in blast chiller with a 2350mm deep chamber that takes a pair of loaded 1\/1 or 2\/1 GN combi trolleys and blast chills up to 240 kg of cooked food per 90-minute cycle. It is built for high-volume cook-chill operations such as hospital and aged care production kitchens, airline and event caterers and food manufacturers, where a single-trolley chamber would mean running cycles back to back. The thermal printer logs every cycle for HACCP, three core probes monitor the food and the chamber moves to storage mode when the cycle ends. It is a remote, chill-only unit with a 22.5 kW refrigeration duty; the WMBCF240C adds blast freezing.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 240 kg of cooked food per 90-minute cycle\u003c\/li\u003e\n\u003cli\u003eTakes two loaded 1\/1 or 2\/1 GN mobile racks or combi oven trolleys through a 900mm wide door opening\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eThermal printer stores and prints cycle data for full HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic defrost at the end of every blast cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eSwitches to storage mode automatically when the cycle ends\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for even chilling across both trolleys without product dehydration\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed for fast installation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBC240C\u003c\/li\u003e\n\u003cli\u003eCapacity: 240 kg per blast chill cycle (90 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 2 x 2\/1 GN combi trolleys (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 2350 D x 2295 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 22.5 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 20 amp supply at the control panel, 7.7 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels plus a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace:\u003c\/strong\u003e the chamber is 1670mm wide and 2350mm deep, with trolleys loaded one behind the other, so allow a clear run in front of the door for wheeling two trolleys in and out. Ceiling height must clear 2295mm plus the evaporator and pipework your mechanic specifies.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e the condensing unit is not included and must deliver 22.5 kW at -15°C SST. Your refrigeration mechanic supplies and installs it with pipework and controls; Williams can confirm sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase, 20 amp at the control panel, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels, with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor and trolleys:\u003c\/strong\u003e this chill-only model has no insulated floor, so no recess is needed. Trolleys are not listed in the standard supply.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf240c\"\u003eWilliams WMBCF240C\u003c\/a\u003e: same two-trolley chamber with blast freezing and an insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc320c\"\u003eWilliams WMBC320C\u003c\/a\u003e: same two-trolley chamber rated for 320 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc200c\"\u003eWilliams WMBC200C\u003c\/a\u003e: single-trolley chiller, 200 kg per cycle, 1250mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc160c\"\u003eWilliams WMBC160C\u003c\/a\u003e: single-trolley chiller, 160 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo both trolleys chill evenly?\u003c\/em\u003e\u003cbr\u003eWilliams' AirSmart airflow design is made to deliver even chilling across the product without dehydration, and the three core probes let you monitor food in different positions in the chamber so you can confirm both trolleys have reached temperature.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCan I run it with only one trolley loaded?\u003c\/em\u003e\u003cbr\u003eYes. The 240 kg figure is the maximum per cycle. You can run smaller loads, and the core probes end the cycle when the food reaches temperature rather than running for a fixed time.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. Assembly on site is by your installer, the three-phase power by a licensed electrician and the refrigeration by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535940649188,"sku":"WMBC240C","price":66611.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_5e619dda-57f4-4d82-ba80-b534ae9cf8ac.png?v=1791795007"},{"product_id":"williams-wmbc320c","title":"Williams Blast Chiller WMBC320C - 320Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBC320C - 320Kg Roll In Blast Chiller Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WMBC320C is the highest-capacity roll-in blast chiller in this Williams range, rated to blast chill up to 320 kg of cooked food per 90-minute cycle from two loaded 1\/1 or 2\/1 GN combi trolleys. It shares the 1670mm wide, 2350mm deep two-trolley chamber of the WMBC240C but is backed by a bigger 25.7 kW refrigeration duty, so it is the one to specify for central production units, large hospitals and food manufacturers that chill the heaviest trolley loads on a tight schedule. Three core probes, a thermal printer for HACCP records and automatic storage mode are all standard. It is a chill-only remote unit; the condensing unit comes from your refrigeration mechanic, and the WMBCF320C adds blast freezing.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 320 kg of cooked food per 90-minute cycle\u003c\/li\u003e\n\u003cli\u003eTakes two loaded 1\/1 or 2\/1 GN mobile racks or combi oven trolleys through a 900mm wide door opening\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate measurement and control\u003c\/li\u003e\n\u003cli\u003eThermal printer stores and prints cycle data for full HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic defrost at the end of every blast cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eSwitches to storage mode automatically when the cycle ends\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for even chilling across both trolleys without product dehydration\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed for fast installation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBC320C\u003c\/li\u003e\n\u003cli\u003eCapacity: 320 kg per blast chill cycle (90 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 2 x 2\/1 GN combi trolleys (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 2350 D x 2295 H mm\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 25.7 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 20 amp supply at the control panel, 7.7 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels plus a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e the condensing unit is not included and must deliver 25.7 kW at -15°C SST, the largest duty in the range. Your refrigeration mechanic supplies and installs it with pipework and controls, and should check the plant room or roof space can take it. Williams can confirm sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace:\u003c\/strong\u003e 1670mm wide, 2350mm deep and 2295mm high, plus room in front of the door to wheel two trolleys in and out.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase, 20 amp at the control panel, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels, with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor and trolleys:\u003c\/strong\u003e no insulated floor on this chill-only model, so no recess is needed. Trolleys are not listed in the standard supply.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf320c\"\u003eWilliams WMBCF320C\u003c\/a\u003e: same two-trolley chamber with blast freezing and an insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc240c\"\u003eWilliams WMBC240C\u003c\/a\u003e: same two-trolley chamber rated for 240 kg per cycle, 22.5 kW duty\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc200c\"\u003eWilliams WMBC200C\u003c\/a\u003e: single-trolley chiller, 200 kg per cycle, 1250mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc120c\"\u003eWilliams WMBC120C\u003c\/a\u003e: single-trolley chiller, 120 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhat is the difference between the WMBC240C and the WMBC320C?\u003c\/em\u003e\u003cbr\u003eThe chamber, trolley capacity, door, power supply and running current are the same. Williams rates the WMBC320C for 320 kg per 90-minute cycle with a 25.7 kW refrigeration duty, against 240 kg and 22.5 kW for the WMBC240C, so the condensing unit your mechanic fits is larger.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDoes it print HACCP records?\u003c\/em\u003e\u003cbr\u003eYes. The thermal printer stores and prints the data from every blast cycle, including core probe temperatures, so each batch has a printed record for audits.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. Assembly on site is by your installer, the three-phase power by a licensed electrician and the refrigeration, including the separately supplied condensing unit, by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535940747492,"sku":"WMBC320C","price":70706.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_49303be0-2f16-4d87-9886-ba00d60f490a.png?v=1791795010"},{"product_id":"williams-wmbcf120c","title":"Williams Blast Chiller WMBCF120C - 120Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBCF120C - 120Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor a kitchen that needs to chill some batches and freeze others, the Williams WMBCF120C gives you both cycles in one roll-in chamber: blast chill up to 120 kg of cooked food in 90 minutes, or blast freeze 120 kg in 240 minutes. A loaded 1\/1 or 2\/1 GN combi trolley rolls through the 900mm door onto the 90mm insulated, heated floor, three core probes follow the food temperature and a thermal printer logs the cycle for HACCP. It is a remote unit, so your refrigeration mechanic supplies a condensing unit for the 10.3 kW duty. Compared with the WMBCF90C it chills a third more per cycle in the same footprint; the WMBC120C is the chill-only version without the insulated floor.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 120 kg per 90-minute cycle or blast freezes 120 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003e900mm wide door opening for one loaded 1\/1 or 2\/1 GN mobile rack or combi oven trolley\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a chill or freeze cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate control of each batch\u003c\/li\u003e\n\u003cli\u003eThermal printer records and prints cycle data for HACCP compliance\u003c\/li\u003e\n\u003cli\u003eSwitches to storage mode automatically when the cycle ends, with automatic defrost after every cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for uniform chilling and freezing without drying the product\u003c\/li\u003e\n\u003cli\u003e90mm insulated and heated floor supplied for freezer operation\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed; large easy-access fans and evaporator\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBCF120C\u003c\/li\u003e\n\u003cli\u003eCapacity: 120 kg per blast chill cycle (90 minutes) or blast freeze cycle (240 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 1 x 2\/1 GN combi trolley (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 1250 D x 2385 H mm, including the 90mm insulated floor\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 10.3 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 16 amp supply at the control panel, 4.3 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels, insulated heated floor and a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor recess or ramp:\u003c\/strong\u003e the 90mm heated floor needs a recess of no more than 100mm so trolleys roll in level, or the optional external ramp. Allow for this in your fit-out drawings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e no condensing unit is supplied. Your refrigeration mechanic supplies and installs a unit for 10.3 kW at -15°C SST, with pipework and controls. Williams can advise on sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels, with the evaporator section in one piece, and erected on site by your installer. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase at the control panel, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrolley:\u003c\/strong\u003e not listed in the standard supply; use your own 1\/1 or 2\/1 GN combi trolley or mobile rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc120c\"\u003eWilliams WMBC120C\u003c\/a\u003e: chill-only version, 2295mm high, no insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf90c\"\u003eWilliams WMBCF90C\u003c\/a\u003e: same size chiller\/freezer rated for 90 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf160c\"\u003eWilliams WMBCF160C\u003c\/a\u003e: same size chiller\/freezer rated for 160 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbf100c\"\u003eWilliams WMBF100C\u003c\/a\u003e: freeze-only roll-in, 100 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCan I store frozen food in it between cycles?\u003c\/em\u003e\u003cbr\u003eAt the end of each blast cycle the chamber switches to storage mode automatically, so food can be held until you transfer it. It is designed as a blast chiller\/freezer rather than a storage freezer, so use your freezer room for long-term storage.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhy is it 90mm taller than the chill-only model?\u003c\/em\u003e\u003cbr\u003eChiller\/freezer models are supplied with a 90mm insulated, heated floor so the chamber can run at freezer temperatures. That floor adds 90mm to the overall height (2385mm) and needs a recess or ramp for the trolley.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. The panels are assembled on site by your installer, the three-phase power is connected by a licensed electrician and the refrigeration, including the condensing unit, by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535940780260,"sku":"WMBCF120C","price":41126.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_8865f912-af18-45ff-aaaf-7b900e3f9012.png?v=1791795010"},{"product_id":"williams-wmbcf160c","title":"Williams Blast Chiller WMBCF160C - 160Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBCF160C - 160Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WMBCF160C is a one-trolley roll-in blast chiller\/freezer with a 160 kg rating: blast chill 160 kg of cooked food in 90 minutes or blast freeze 160 kg in 240 minutes, from a single 1\/1 or 2\/1 GN combi trolley. It comes with the 90mm insulated, heated floor that freezer operation needs, three core probes and a thermal printer for HACCP cycle records, and it switches to storage mode when each cycle finishes. The remote condensing unit, sized for 17.3 kW at -15°C SST, is supplied and installed separately by your refrigeration mechanic. It is the biggest single-trolley chiller\/freezer below the 200 kg WMBCF200C, and the WMBC160C is its chill-only twin.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 160 kg per 90-minute cycle or blast freezes 160 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003e900mm wide door opening for one loaded 1\/1 or 2\/1 GN mobile rack or combi oven trolley\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a chill or freeze cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate control of each batch\u003c\/li\u003e\n\u003cli\u003eThermal printer records and prints cycle data for HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic switch to storage mode at the end of each cycle, with automatic defrost after every cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for uniform chilling and freezing without product dehydration\u003c\/li\u003e\n\u003cli\u003e90mm insulated and heated floor supplied for freezer operation\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed; large easy-access fans and evaporator\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBCF160C\u003c\/li\u003e\n\u003cli\u003eCapacity: 160 kg per blast chill cycle (90 minutes) or blast freeze cycle (240 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 1 x 2\/1 GN combi trolley (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 1250 D x 2385 H mm, including the 90mm insulated floor\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 17.3 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 16 amp supply at the control panel, 5.2 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels, insulated heated floor and a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor recess or ramp:\u003c\/strong\u003e the 90mm insulated, heated floor needs a recess of no more than 100mm, or the optional external ramp, so a loaded trolley can be wheeled in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e no condensing unit is supplied. Your refrigeration mechanic supplies and installs a unit for 17.3 kW at -15°C SST, plus pipework and controls. Williams can advise on sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase at the control panel, 16 amp, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrolley:\u003c\/strong\u003e not listed in the standard supply; use your own 1\/1 or 2\/1 GN combi trolley or mobile rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc160c\"\u003eWilliams WMBC160C\u003c\/a\u003e: chill-only version, 2295mm high, no insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf120c\"\u003eWilliams WMBCF120C\u003c\/a\u003e: same size chiller\/freezer rated for 120 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf200c\"\u003eWilliams WMBCF200C\u003c\/a\u003e: same size chiller\/freezer rated for 200 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf240c\"\u003eWilliams WMBCF240C\u003c\/a\u003e: two-trolley chiller\/freezer, 240 kg per cycle, 2350mm deep\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHow do the three core probes work?\u003c\/em\u003e\u003cbr\u003eYou push the probes into the thickest part of the food in different parts of the trolley. The controller uses the probe readings to run the cycle to the target core temperature, and the thermal printer records them for your HACCP log.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhat does \"C\" at the end of the model code mean?\u003c\/em\u003e\u003cbr\u003eIn the Williams model key the C suffix marks the 900mm door roll-in, the combi trolley compatible version. Williams also lists 700mm door versions without the C, which suit narrower racks but not a standard combi oven trolley.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. The chamber is assembled on site by your installer, the three-phase supply is connected by a licensed electrician and the refrigeration, including the separately supplied condensing unit, by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535940845796,"sku":"WMBCF160C","price":42105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_69f800ad-56a2-45ef-9c66-49ad6b8dc740.png?v=1791795011"},{"product_id":"williams-wmbcf200c","title":"Williams Blast Chiller WMBCF200C - 200Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBCF200C - 200Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WMBCF200C packs the biggest chill and freeze rating of the single-trolley Williams roll-ins into a 1670mm wide, 1250mm deep chamber: blast chill up to 200 kg of cooked food in 90 minutes, or blast freeze 200 kg in 240 minutes, from one loaded 1\/1 or 2\/1 GN combi trolley. It is supplied with the 90mm insulated, heated floor that freezing needs, a thermal printer for HACCP cycle records and three core probes, and it holds food in storage mode after each cycle. The condensing unit (21.0 kW duty) is remote and supplied by your refrigeration mechanic. Choose the WMBC200C if you only ever chill, or step up to the two-trolley WMBCF240C when one trolley per cycle is not enough.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 200 kg per 90-minute cycle or blast freezes 200 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003e900mm wide door opening for one loaded 1\/1 or 2\/1 GN mobile rack or combi oven trolley\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a chill or freeze cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate control of each batch\u003c\/li\u003e\n\u003cli\u003eThermal printer records and prints cycle data for HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic switch to storage mode at the end of each cycle, with automatic defrost after every cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for uniform chilling and freezing without drying the product\u003c\/li\u003e\n\u003cli\u003e90mm insulated and heated floor supplied for freezer operation\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed; large easy-access fans and evaporator\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBCF200C\u003c\/li\u003e\n\u003cli\u003eCapacity: 200 kg per blast chill cycle (90 minutes) or blast freeze cycle (240 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 1 x 2\/1 GN combi trolley (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 1250 D x 2385 H mm, including the 90mm insulated floor\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 21.0 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 16 or 20 amp supply at the control panel (as per the Williams data sheet), 5.2 to 9.0 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels, insulated heated floor and a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor recess or ramp:\u003c\/strong\u003e the 90mm heated floor needs a recess of no more than 100mm, or the optional external ramp, for the trolley to roll in level.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e no condensing unit is supplied. Your refrigeration mechanic supplies and installs a unit for 21.0 kW at -15°C SST with pipework and controls. Williams can confirm sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase at the control panel. The data sheet lists a 16 or 20 amp supply and 5.2 to 9.0 A running, so ask your licensed electrician to confirm the circuit with Williams before wiring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrolley:\u003c\/strong\u003e not listed in the standard supply; use your own 1\/1 or 2\/1 GN combi trolley or mobile rack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc200c\"\u003eWilliams WMBC200C\u003c\/a\u003e: chill-only version, 2295mm high, no insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf160c\"\u003eWilliams WMBCF160C\u003c\/a\u003e: same size chiller\/freezer rated for 160 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf240c\"\u003eWilliams WMBCF240C\u003c\/a\u003e: two-trolley chiller\/freezer, 240 kg per cycle, 2350mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbf200c\"\u003eWilliams WMBF200C\u003c\/a\u003e: two-trolley freeze-only roll-in, 200 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eShould I choose this or the two-trolley WMBF200C for freezing?\u003c\/em\u003e\u003cbr\u003eBoth are rated for 200 kg per freeze cycle. The WMBCF200C does it from one trolley in a 1250mm deep chamber and can also blast chill; the WMBF200C is freeze-only and takes two trolleys in a 2350mm deep chamber, which suits kitchens that always freeze and want to load two racks at once.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhat happens when a cycle finishes?\u003c\/em\u003e\u003cbr\u003eThe controller switches the chamber to storage mode automatically, so chilled or frozen food is held safely until you move it to your cool room or freezer. The thermal printer prints the cycle record for your HACCP file.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. The panels are assembled on site by your installer, the three-phase power is connected by a licensed electrician and the refrigeration by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535954837732,"sku":"WMBCF200C","price":42741.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_e0266a54-e13b-4765-8570-6e0d626b2e14.png?v=1791795199"},{"product_id":"williams-wmbcf240c","title":"Williams Blast Chiller WMBCF240C - 240Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBCF240C - 240Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Williams WMBCF240C is a two-trolley roll-in blast chiller\/freezer: load two 1\/1 or 2\/1 GN combi trolleys into its 2350mm deep chamber and blast chill up to 240 kg of cooked food in 90 minutes, or blast freeze 240 kg in 240 minutes. It is supplied with a 90mm insulated, heated floor for freezer operation, three core probes, a thermal printer for HACCP cycle records and automatic switching to storage mode when the cycle ends. It suits production kitchens that run cook-chill and cook-freeze side by side and need to process more than one trolley per batch. The remote condensing unit (22.5 kW duty) is supplied by your refrigeration mechanic, the WMBC240C is the chill-only twin and the WMBCF320C is the same chamber with a higher rating.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 240 kg per 90-minute cycle or blast freezes 240 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003eTakes two loaded 1\/1 or 2\/1 GN mobile racks or combi oven trolleys through a 900mm wide door opening\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a chill or freeze cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate control of each batch\u003c\/li\u003e\n\u003cli\u003eThermal printer records and prints cycle data for HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic switch to storage mode at the end of each cycle, with automatic defrost after every cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for uniform chilling and freezing across both trolleys\u003c\/li\u003e\n\u003cli\u003e90mm insulated and heated floor supplied for freezer operation\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed; large easy-access fans and evaporator\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBCF240C\u003c\/li\u003e\n\u003cli\u003eCapacity: 240 kg per blast chill cycle (90 minutes) or blast freeze cycle (240 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 2 x 2\/1 GN combi trolleys (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 2350 D x 2385 H mm, including the 90mm insulated floor\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 22.5 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 20 amp supply at the control panel, 7.7 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels, insulated heated floor and a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor recess or ramp:\u003c\/strong\u003e the 90mm heated floor needs a recess of no more than 100mm, or the optional external ramp, so two loaded trolleys can be wheeled in level. Build this into the slab or fit-out plan early.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace:\u003c\/strong\u003e 1670mm wide, 2350mm deep and 2385mm high, plus a clear run in front of the door for two trolleys.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e no condensing unit is supplied. Your refrigeration mechanic supplies and installs a unit for 22.5 kW at -15°C SST with pipework and controls. Williams can advise on sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase, 20 amp at the control panel, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises. Trolleys are not listed in the standard supply.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc240c\"\u003eWilliams WMBC240C\u003c\/a\u003e: chill-only version, 2295mm high, no insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf320c\"\u003eWilliams WMBCF320C\u003c\/a\u003e: same two-trolley chamber rated for 320 kg per cycle, 25.7 kW duty\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf200c\"\u003eWilliams WMBCF200C\u003c\/a\u003e: single-trolley chiller\/freezer, 200 kg per cycle, 1250mm deep\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbf200c\"\u003eWilliams WMBF200C\u003c\/a\u003e: two-trolley freeze-only roll-in, 200 kg per cycle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCan I chill one trolley and freeze the other at the same time?\u003c\/em\u003e\u003cbr\u003eNo. The chamber runs one cycle at a time, either blast chill or blast freeze, for everything inside it. Load it with product that needs the same cycle, or run the two batches one after the other.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIs a condensing unit included?\u003c\/em\u003e\u003cbr\u003eNo. Like every Williams roll-in blast chiller, this is a remote unit. Williams supplies the chamber, floor, evaporator, control panel and printer; the condensing unit, pipework and controls come from your refrigeration mechanic, sized for 22.5 kW at -15°C SST.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. The panels are erected on site by your installer, the three-phase supply is connected by a licensed electrician and the refrigeration by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535954936036,"sku":"WMBCF240C","price":69098.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_64517873-3e61-42bf-8d34-ea51337a413a.png?v=1791795200"},{"product_id":"williams-wmbcf320c","title":"Williams Blast Chiller WMBCF320C - 320Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm","description":"\u003cp\u003e\u003cstrong\u003eWilliams Blast Chiller WMBCF320C - 320Kg Roll In Blast Chiller\/Freezer Combi Trolley Compatible 1670mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTop of the range: the Williams WMBCF320C is the largest roll-in blast chiller\/freezer in this Williams line-up, blast chilling up to 320 kg of cooked food in 90 minutes or blast freezing 320 kg in 240 minutes from two loaded 1\/1 or 2\/1 GN combi trolleys. The 2350mm deep chamber comes with a 90mm insulated, heated floor, three core probes and a thermal printer that logs every cycle for HACCP, and it switches to storage mode when the cycle ends. It is built for central production units, large hospital and aged care kitchens and food manufacturers that need both chill and freeze capacity at scale. The remote condensing unit, sized for 25.7 kW at -15°C SST, is supplied and installed by your refrigeration mechanic, while the WMBC320C is the chill-only twin and the WMBCF240C is the same chamber at a 240 kg rating.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlast chills up to 320 kg per 90-minute cycle or blast freezes 320 kg per 240-minute cycle\u003c\/li\u003e\n\u003cli\u003eTakes two loaded 1\/1 or 2\/1 GN mobile racks or combi oven trolleys through a 900mm wide door opening\u003c\/li\u003e\n\u003cli\u003eEasy Blast 1-2-3 control panel, three steps to start a chill or freeze cycle\u003c\/li\u003e\n\u003cli\u003eThree core food temperature probes for accurate control of each batch\u003c\/li\u003e\n\u003cli\u003eThermal printer records and prints cycle data for HACCP compliance\u003c\/li\u003e\n\u003cli\u003eAutomatic switch to storage mode at the end of each cycle, with automatic defrost after every cycle or every six hours\u003c\/li\u003e\n\u003cli\u003eAirSmart airflow design for uniform chilling and freezing across both trolleys\u003c\/li\u003e\n\u003cli\u003e90mm insulated and heated floor supplied for freezer operation\u003c\/li\u003e\n\u003cli\u003eModular stainless steel panels delivered flat packed; large easy-access fans and evaporator\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eModel: Williams WMBCF320C\u003c\/li\u003e\n\u003cli\u003eCapacity: 320 kg per blast chill cycle (90 minutes) or blast freeze cycle (240 minutes)\u003c\/li\u003e\n\u003cli\u003eTrolley capacity: 2 x 2\/1 GN combi trolleys (1\/1 GN racks also fit)\u003c\/li\u003e\n\u003cli\u003eDimensions: 1670 W x 2350 D x 2385 H mm, including the 90mm insulated floor\u003c\/li\u003e\n\u003cli\u003eWeight: 650 kg unpacked\u003c\/li\u003e\n\u003cli\u003eDoor: 1 solid door with 900mm opening; pass-through second door optional\u003c\/li\u003e\n\u003cli\u003eFinish: stainless steel interior and exterior\u003c\/li\u003e\n\u003cli\u003eMaximum room temperature: 40°C\u003c\/li\u003e\n\u003cli\u003eRefrigeration: remote, condensing unit not included; refrigeration duty 25.7 kW at -15°C SST\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R448A\u003c\/li\u003e\n\u003cli\u003ePower: 415 V 50 Hz three-phase, 20 amp supply at the control panel, 7.7 A running\u003c\/li\u003e\n\u003cli\u003eSupplied as: flat-packed modular panels, insulated heated floor and a one-piece evaporator section, for assembly on site\u003c\/li\u003e\n\u003cli\u003eCapacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eGood to know before you buy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloor recess or ramp:\u003c\/strong\u003e the 90mm heated floor needs a recess of no more than 100mm, or the optional external ramp, so two loaded trolleys can be wheeled in level. Plan it with your builder before the slab is poured.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemote refrigeration:\u003c\/strong\u003e no condensing unit is supplied. The 25.7 kW at -15°C SST duty is the largest in the range, so your refrigeration mechanic needs to confirm plant space, pipework runs and controls before you order. Williams can advise on sizing. We supply the equipment only.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace:\u003c\/strong\u003e 1670mm wide, 2350mm deep and 2385mm high, plus a clear run in front of the 900mm door for two trolleys.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower:\u003c\/strong\u003e 415 V three-phase, 20 amp at the control panel, connected by a licensed electrician.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstallation:\u003c\/strong\u003e delivered flat packed as modular panels with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises. Trolleys are not listed in the standard supply.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCompare similar models:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbc320c\"\u003eWilliams WMBC320C\u003c\/a\u003e: chill-only version, 2295mm high, no insulated floor\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf240c\"\u003eWilliams WMBCF240C\u003c\/a\u003e: same two-trolley chamber rated for 240 kg per cycle, 22.5 kW duty\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbf200c\"\u003eWilliams WMBF200C\u003c\/a\u003e: two-trolley freeze-only roll-in, 200 kg per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/williams-wmbcf200c\"\u003eWilliams WMBCF200C\u003c\/a\u003e: single-trolley chiller\/freezer, 200 kg per cycle, 1250mm deep\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCommon questions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHow long does a full load take?\u003c\/em\u003e\u003cbr\u003eWilliams rates a blast chill cycle at 90 minutes and a blast freeze cycle at 240 minutes for the full 320 kg, based on uncovered dense food such as mashed potato no more than 50mm deep. Lighter or shallower loads finish sooner, and the core probes end the cycle when the food reaches the target temperature.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIs it suitable for a domestic kitchen or a home-based business?\u003c\/em\u003e\u003cbr\u003eNo. Williams does not warrant its commercial refrigeration equipment for domestic use. This is a three-phase, remote-refrigerated commercial chamber that needs a plant room, a refrigeration mechanic and a floor recess.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo you install it?\u003c\/em\u003e\u003cbr\u003eNo. We supply the equipment only. The chamber is assembled on site by your installer, the three-phase supply is connected by a licensed electrician and the refrigeration, including the separately supplied condensing unit, by a licensed refrigeration mechanic in your area.\u003c\/p\u003e\n\n\u003cp\u003eSee all our \u003ca href=\"\/collections\/blast-chillers\"\u003eblast chillers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.\u003c\/p\u003e","brand":"Williams","offers":[{"title":"Default Title","offer_id":67535954968804,"sku":"WMBCF320C","price":73966.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/prod_gi_gal_1501581109_e24558529c_3515c029-7126-4981-9284-cf180661bf71.png?v=1791795201"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/collections\/collection-blast-chillers.jpg?v=1791489481","url":"https:\/\/refrigerationexperts.com.au\/collections\/blast-chillers.oembed?page=2","provider":"Refrigeration Experts","version":"1.0","type":"link"}