{"title":"Meat Ageing \u0026 Dry Ageing Cabinets","description":"\u003ch2\u003eWhat is a meat ageing cabinet?\u003c\/h2\u003e\n\u003cp\u003eA meat ageing cabinet (also called a seasoning or maturation cabinet) is a refrigerated cabinet that controls temperature, humidity and air flow so meat can mature or cure safely. Butchers, steakhouses, delis and restaurants use them to dry age beef and season cured meats such as salami and prosciutto in-house, and the glass door puts the product on show for customers.\u003c\/p\u003e\n\n\u003ch2\u003eHow to choose\u003c\/h2\u003e\n\u003ch3\u003eCuring or dry ageing\u003c\/h3\u003e\n\u003cp\u003eThe Polaris \u003cstrong\u003eLS82V\u003c\/strong\u003e is set up for seasoning cured meats, and the \u003cstrong\u003eLF82V\u003c\/strong\u003e for maturing (dry ageing) fresh meat. Both run from -5°C to +30°C with automatic relative humidity control and a built-in steam generator, so you can hold the conditions each product needs.\u003c\/p\u003e\n\u003ch3\u003eCapacity and size\u003c\/h3\u003e\n\u003cp\u003eBoth cabinets hold 607 litres in a 790 mm wide footprint (790 x 1030 x 2110 mm high) and come with 4 stainless steel grids and 4 meat hangers.\u003c\/p\u003e\n\u003ch3\u003ePower and build\u003c\/h3\u003e\n\u003cp\u003eThey run on 240V single-phase power (1.634 kW) and use natural R290 refrigerant, with 60 mm insulation, touch controls, forced air circulation and automatic defrost. Polaris cabinets are made in Italy.\u003c\/p\u003e\n\n\u003ch2\u003eDelivery, warranty and our price-beat guarantee\u003c\/h2\u003e\n\u003cp\u003eWe deliver Australia-wide by tailgate truck, usually within 2 to 5 business days to Melbourne, Sydney, Brisbane and Adelaide and 4 to 12 days elsewhere. Polaris equipment carries a 2 year parts and labour warranty (exclusions apply). Prices are shown ex GST with the GST-inclusive price alongside. Found a lower price? Send us the link under our \u003ca href=\"\/pages\/price-beat-guarantee\"\u003ePrice-Beat Guarantee\u003c\/a\u003e and we'll send you a one-off discount code.\u003c\/p\u003e\n\n\u003ch2\u003eMeat ageing cabinet FAQs\u003c\/h2\u003e\n\u003ch3\u003eCan I dry age beef in a normal fridge?\u003c\/h3\u003e\n\u003cp\u003eNot reliably. Dry ageing needs a steady temperature, controlled humidity and constant air movement. A standard fridge controls temperature only, while an ageing cabinet manages all three.\u003c\/p\u003e\n\u003ch3\u003eWhat is the difference between the LS82V and LF82V?\u003c\/h3\u003e\n\u003cp\u003eThey share the same cabinet, size and controls. The LS82V is set up for seasoning cured meats like salami, and the LF82V for maturing fresh cuts such as dry aged beef.\u003c\/p\u003e\n\n\u003ch2\u003eRelated refrigeration\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/upright-fridges\"\u003eCommercial Upright Fridges\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/upright-freezers\"\u003eCommercial Upright Freezers\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/blast-chillers\"\u003eBlast Chillers\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"polaris-ls82v","title":"Polaris LS82V - Cured Meat Seasoning Cabinet, Glass Door 607L","description":"\u003cp\u003e\u003cstrong\u003ePolaris LS82V - Cured Meat Seasoning Cabinet, Glass Door 607L\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Polaris LS82V is a glass door seasoning cabinet for curing salami, prosciutto, capocollo and other cured meats. It controls temperature from -5°C to +30°C along with relative humidity and air flow, so butchers, delis and restaurants can age meat in-house while showing it off to customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures and specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCapacity: 607 litres\u003c\/li\u003e\n\u003cli\u003eTemperature range: -5°C to +30°C\u003c\/li\u003e\n\u003cli\u003eRelative humidity control with built-in steam generator\u003c\/li\u003e\n\u003cli\u003eForced air circulation\u003c\/li\u003e\n\u003cli\u003eAutomatic defrost\u003c\/li\u003e\n\u003cli\u003eTouch controls with microprocessor control\u003c\/li\u003e\n\u003cli\u003eGlass door\u003c\/li\u003e\n\u003cli\u003e60mm insulation\u003c\/li\u003e\n\u003cli\u003eSupplied with 4 stainless steel grids and 4 meat hangers\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290 (natural, low environmental impact)\u003c\/li\u003e\n\u003cli\u003ePower: 240V single phase, 1.634 kW\u003c\/li\u003e\n\u003cli\u003eMade in Italy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDimensions: 790W x 1030D x 2110H mm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 Years Parts \u0026amp; Labour (exclusions apply).\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475815399652,"sku":"LS82V","price":16981.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/polaris-ls82v.jpg?v=1791272520"},{"product_id":"polaris-lf82v","title":"Polaris LF82V - Meat Dry Ageing Cabinet, Glass Door 607L","description":"\u003cp\u003e\u003cstrong\u003ePolaris LF82V - Meat Dry Ageing Cabinet, Glass Door 607L\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Polaris LF82V is a glass door meat dry ageing cabinet designed for maturing fresh cuts, such as dry aged beef. It controls temperature from -5°C to +30°C along with relative humidity and air flow, so butchers, delis and restaurants can age meat in-house while showing it off to customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures and specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCapacity: 607 litres\u003c\/li\u003e\n\u003cli\u003eTemperature range: -5°C to +30°C\u003c\/li\u003e\n\u003cli\u003eRelative humidity control with built-in steam generator\u003c\/li\u003e\n\u003cli\u003eForced air circulation\u003c\/li\u003e\n\u003cli\u003eAutomatic defrost\u003c\/li\u003e\n\u003cli\u003eTouch controls with microprocessor control\u003c\/li\u003e\n\u003cli\u003eGlass door\u003c\/li\u003e\n\u003cli\u003e60mm insulation\u003c\/li\u003e\n\u003cli\u003eSupplied with 4 stainless steel grids and 4 meat hangers\u003c\/li\u003e\n\u003cli\u003eRefrigerant: R290 (natural, low environmental impact)\u003c\/li\u003e\n\u003cli\u003ePower: 240V single phase, 1.634 kW\u003c\/li\u003e\n\u003cli\u003eMade in Italy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDimensions: 790W x 1030D x 2110H mm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e 2 Years Parts \u0026amp; Labour (exclusions apply).\u003c\/p\u003e","brand":"Polaris","offers":[{"title":"Default Title","offer_id":67475815432420,"sku":"LF82V","price":16682.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8362\/8004\/files\/polaris-lf82v.jpg?v=1791272521"}],"url":"https:\/\/refrigerationexperts.com.au\/collections\/meat-ageing-cabinets.oembed","provider":"Refrigeration Experts","version":"1.0","type":"link"}