Mecnosud Spiral Mixers & Bakery Equipment

Italian-made Mecnosud dough mixers and bakery machines for pizzerias, bakeries and pastry kitchens, priced below RRP with Australia-wide delivery.

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  • Mecnosud BDM0030 - Bun Divider Rounder, 30 Portions, 40-135g

    Mecnosud

    Mecnosud BDM0030 - Bun Divider Rounder, 30 Portions, 40-135g

    Sale price  $13,975.50inc GST RRP Regular price  $16,940.00 $12,705.00 ex GST

    or rent from $146.60/week + GST

  • Mecnosud BDM0015A - Automatic Hydraulic Bun Divider, 15 Portions, 150-350g

    Mecnosud

    Mecnosud BDM0015A - Automatic Hydraulic Bun Divider, 15 Portions, 150-350g

    Sale price  $27,225.00inc GST RRP Regular price  $33,000.00 $24,750.00 ex GST

    or rent from $285.58/week + GST

About Mecnosud

Mecnosud is an Italian manufacturer of dough and bakery machinery, from compact spiral mixers for pizzerias to bakery mixers, dividers and pastry sheeters for production bakeries. Mecnosud machines are distributed in Australia by International Catering Equipment (ICE).

The Mecnosud range at Refrigeration Experts

  • Spiral mixers for 5kg to 130kg of dough: fixed bowl, tilting head with a removable bowl, economy and two-motor bakery models, in commercial mixers
  • Fork mixers for 25kg, 35kg and 80kg of dough
  • Dough rollers with 300mm and 400mm rollers for pizza and flatbread bases
  • Benchtop and floor-standing pastry sheeters for puff pastry, croissant and pasta dough
  • Dough dividers, bun divider rounders and a dough rounder, in bakery and pizza prep equipment

Why buy Mecnosud from us

  • Prices below RRP, shown ex GST with the GST-inclusive price alongside
  • Australia-wide delivery, usually within 2 to 5 business days to Melbourne, Sydney, Brisbane and Adelaide and 4 to 12 days elsewhere
  • Our Price-Beat Guarantee: found it cheaper? Send us the link and we'll send you a one-off discount code
  • Fitting out a kitchen? Ask us for a quote on the whole package

Mecnosud FAQs

Spiral mixer or fork mixer?

A spiral mixer is the all-rounder for pizza and bread dough. A fork mixer works the dough more gently, which many bakers prefer for traditional bread. Both are sized by the weight of finished dough they make in one batch.

What size mixer do I need?

Choose by your biggest batch of finished dough. Each listing shows both the finished dough and the flour the mixer takes: for example, the SMM0044 takes 25kg of flour for 38kg of dough. All the mixers need a water to flour ratio of at least 50%.

Do I need three-phase power?

Many models run on single-phase power, including the SMM0005, SMM0018, SMM0025, SMM0044, SMM9925 and SMM9944 spiral mixers, the SMF0025 fork mixer, the dough rollers, the DBM0800 dough rounder and the PSM0570 sheeter. The SMM3344 two speed mixer needs a 15 amp outlet. The other two speed mixers, the dividers and the floor sheeter need three-phase power, connected by a licensed electrician.

What warranty applies?

Most of the spiral mixers have ICE's Double Gold Star warranty: 2 years parts and labour. The other Mecnosud machines have a 12 month warranty, back to base for the 300mm dough rollers and the SMM0005.