Bottene PMB0035 - PM35 Pasta Extruder, 3.5kg Batch, 9kg/hr, with Die Pack
Bottene PMB0035 - PM35 Pasta Extruder, 3.5kg Batch, 9kg/hr, with Die Pack
SKU: PMB0035
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- Australia-wide delivery, usually 2–5 business days to Sydney, Melbourne, Brisbane and Adelaide. Delivery info
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- Warranty: 12 months, through ICE, Bottene's Australian distributor. Warranty claims
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Before it arrives
- Size: 560 W x 400 D x 540 H mm. Check doorways and access on the way in.
- Weight: 60 kg. Delivered by tailgate truck to your door, so plan for help or a trolley to move it inside.
- Power: 240V, 0.55 kW.
We supply the equipment only. Connection and installation are by your own licensed trades. Full specifications are in the product details below.
Product details
Bottene PMB0035 - PM35 Pasta Extruder, 3.5kg Batch, 9kg/hr, with Die Pack
The Bottene PM35 is a compact benchtop pasta extruder for small restaurants and noodle bars that want to make their own fresh pasta every day. It mixes up to 3.5kg of flour per batch and extrudes about 9kg of pasta an hour, and the auger and mixer come out for easy cleaning. It is supplied with a cutter for short pasta and your choice of two 4 piece die packs. It sits above the small Lillodue and below the PM50, which takes a 5kg batch.
Key features:
- Compact benchtop commercial pasta extruder
- Makes many types of fresh pasta, and is practical, robust and simple to use
- 3.5kg flour capacity per batch
- Extrudes about 9kg of pasta per hour
- Removable auger and mixer for easy cleaning
- Cutter system for short pasta included
- Choice of two 4 piece die packs
- Made in Italy
Specifications:
- Model: Bottene PMB0035 (PM35)
- Flour capacity: 3.5 kg
- Output: about 9 kg of pasta per hour
- Die pack 1: #6 2mm spaghetti, #20 7mm fettuccine, #36 7.5mm rigatoni, adjustable lasagne sheet
- Die pack 2: #34 35mm smooth rigatoni, #43 cocciolette, #49 fusilli, #50 casarecce
- Dimensions: 560 W x 400 D x 540 H mm
- Weight: 60 kg
- Power: 240V, 0.55 kW
- Manufacturer code: PM35V230
- Origin: Italy
- Packed size for delivery: 450 W x 630 D x 740 H mm
Good to know before you buy:
- Choosing a die pack: Pack 1 covers long and flat pasta plus rigatoni (spaghetti, fettuccine, rigatoni, lasagne). Pack 2 covers short shapes (smooth rigatoni, cocciolette, fusilli, casarecce). Pick one when you order.
- Weight: at 60 kg it needs a sturdy bench and two people to lift it into place.
- Power: runs on 240V and is rated at 0.55 kW.
- More dies: other die shapes are available on request. Ask us for options.
Compare similar models:
- Bottene PMB0050: PM50, 5kg batch, about 13kg an hour
- Bottene PMB0002: Lillodue, 1kg batch, about 3kg an hour
- Bottene PMB0080: PM80 on a stand with a fan, 15 to 17kg an hour
Common questions:
Which die pack should I choose?
Pack 1 gives 2mm spaghetti, 7mm fettuccine, 7.5mm rigatoni and an adjustable lasagne sheet. Pack 2 gives 35mm smooth rigatoni, cocciolette, fusilli and casarecce.
Can I buy extra dies later?
Yes. More dies are available on request. Ask us.
How easy is it to clean?
The auger and mixer are removable for easy cleaning.
See all our pasta machines.
Warranty: 12 months, through ICE, Bottene's Australian distributor.
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