Spidocook Caldobake Convection Oven Trays and Racks
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Spidocook Caldobake Convection Oven Trays and Racks
Spidocook makes a dedicated range of trays and racks for its Caldobake convection ovens, so you can bake frozen pastries without baking paper, crisp up pizza and focaccia, regenerate meals or bake baguettes. Each option is sized for a specific oven: 342 x 242mm for the S3, 460 x 330mm for the L3 and L4, and 600 x 400mm for the S4. Choose the one you need from the Tray option, and check that the oven named at the start matches yours.
Key features:
- BAKE: thin aluminium tray with an ultra-low edge for rapid heat transfer, for frozen bread and pastries
- FORO.BAKE: perforated aluminium tray that lets moisture escape, ideal for frozen bread and pastries
- FORO.BLACK: non-stick perforated aluminium tray, no baking parchment required
- FORO.SILICO: silicone coated perforated aluminium tray, no baking paper needed, ultra-low edges for better air circulation
- PAN.FRY: enamel coated tray, 2cm deep, for food regeneration, liquids or seasoned food
- FAKIRO: 12mm thick aluminium tray, flat on one side and ribbed on the other, for pizza, focaccia, bread and sandwiches with a stone-baked effect
- BAGUETTE.RACK: ultralight chrome plated rack for 4 large baguettes, or up to 8 mini baguettes
- Chrome rack: lightweight chrome plated rack
Specifications:
- S3 (SPE-SF003), 342 x 242mm: SPE-TG 205 BAKE aluminium tray; SPE-GRP 205 chrome rack
- L3/L4 (SPE-SF013, SPE-SF023, SPE-SF023AS), 460 x 330mm: SPE-TG 305 BAKE aluminium tray; SPE-TG 310 FORO.BAKE perforated aluminium tray; SPE-TG 330 FORO.BLACK non-stick perforated tray; TG 314 FORO.SILICO silicone coated perforated tray; SPE-TG 350 PAN.FRY enamel coated tray; SPE-TG 335 FAKIRO 12mm aluminium tray, flat and ribbed; SPE-GRP 305 chrome rack; SPE-GRP 310 BAGUETTE.RACK
- S4 (SPE-SF043AS), 600 x 400mm: SPE-TG405 BAKE aluminium pan; SPE-TG410 FORO.BAKE perforated aluminium pan; SPE-TG430 FORO.BLACK non-stick perforated pan; SPE-TG415 FORO.SILICO silicone coated perforated pan; SPE-TG462 BAKE.BLACK non-stick aluminium tray; SPE-TG403 3-sided aluminium pan
Good to know before you buy:
- Sizes don't swap: each tray only fits the oven size it is listed for. An L3/L4 tray won't fit the S3 or S4.
- What comes with the oven: the S3, L3 and L4 come with flat aluminium trays. The S4 comes without trays, so you'll need to order 600 x 400mm pans for it.
Compare similar models:
- Spidocook Caldolux GN 1/1 Trays and Rack: stainless GN 1/1 trays for the Caldolux slow cook and hold oven
Common questions:
Do I need baking paper?
Not with the FORO.BLACK (non-stick) or FORO.SILICO (silicone coated) perforated trays, which Spidocook says are designed to be used without baking paper.
Which tray is best for pizza and focaccia?
The FAKIRO tray (SPE-TG 335) for the L3 and L4. It is 12mm thick aluminium for a stone-baked effect, and Spidocook says focaccias and sandwiches heat through in about 3 minutes.
See all our commercial convection ovens.
Warranty: 12 months, supported by Meris Food Equipment, the Australian distributor.
