Anvil TSS3000 - Double Panini Press, Ribbed Top & Flat Bottom

Anvil TSS3000 - Double Panini Press, Ribbed Top & Flat Bottom

Sale price  $726.00inc GST RRP Regular price  $880.00 Save $154.00 $660.00 ex GST
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Anvil TSS3000 - Double Panini Press, Ribbed Top & Flat Bottom

Anvil TSS3000 - Double Panini Press, Ribbed Top & Flat Bottom

SKU: TSS3000

Sale price  $726.00inc GST RRP Regular price  $880.00 Save $154.00 $660.00 ex GST
Delivery: $275 inc GST ($250 + GST) per item, tailgate delivery to metro Sydney, Melbourne, Brisbane and Adelaide. This amount is held at checkout and covers sites within 20 km of these city centres. We confirm the actual freight before dispatch, and it’s often less. Further out, and in other states, freight costs extra: we’ll confirm the cost with you before dispatch, or ask us for a delivery quote. Delivery info
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Prefer to talk? Call 0447 483 035 Mon–Fri, 9am–5pm (Sydney time)

  • Australia-wide delivery, usually 2–5 business days to Sydney, Melbourne, Brisbane and Adelaide. Delivery info
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  • Warranty: 12 months, back to base, through ICE, Anvil's Australian distributor. Back to base means that if a warranty fault comes up, the unit is returned to ICE to be assessed, rather than being looked at on site. Warranty claims
  • Tax invoice with our ABN for every order
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Before it arrives
  • Size: 570 W x 378 D x 205 H mm. Check doorways and access on the way in.
  • Weight: 35 kg. Delivered by tailgate truck to your door, so plan for help or a trolley to move it inside.
  • Power: 240V, 3.08 kW, 15 A.

We supply the equipment only. Connection and installation are by your own licensed trades. Full specifications are in the product details below.

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Product details

Anvil TSS3000 - Double Panini Press, Ribbed Top & Flat Bottom

The Anvil TSS3000 is a double panini press for cafes and sandwich bars that need to press several paninis at once. It has a 480 x 225mm cooking surface in heavy-duty cast iron, with a ribbed top for grill marks and a flat bottom, plus independent heat controls for each side. Compared with the single TSS2000, it gives you a wider plate and two heat zones, but it needs a 15 A power outlet.

Key features:

  • Ribbed top and flat bottom plates in heavy-duty cast iron
  • Nanocoated plates with a 480 x 225mm cooking surface
  • Independent heat controls for each side
  • Spring-loaded, self-balancing top plate for any food thickness
  • Thermostatically controlled up to 300°C
  • Heat-resistant handle and stainless steel body
  • Removable drip tray

Specifications:

  • Model: Anvil TSS3000
  • Plates: ribbed top, flat bottom, nanocoated cast iron
  • Cooking surface: 480 x 225mm
  • Temperature: up to 300°C (thermostatic, independent controls per side)
  • Dimensions: 570 W x 378 D x 205 H mm (including handle)
  • Height when open: 520mm
  • Weight: 35 kg
  • Power: 240V, 3.08 kW, 15 A
  • Origin: China
  • Packed size for delivery: 670 W x 450 D x 250 H mm

Good to know before you buy:

  • Power: it needs a 15 A outlet, which is different from a standard 10 A power point. If you don't have one, a licensed electrician will need to fit it. We supply the equipment only.
  • Clearance: the lid needs 520mm of height when open.
  • Weight: 35 kg, so put it on a solid bench.

Compare similar models:

Common questions:

What plug does it need?
A 15 A plug and outlet. It won't fit a standard 10 A power point.

Can I run the two sides at different temperatures?
Yes. Each side has its own heat control.

Do you install it?
We supply the equipment only. If you need a 15 A outlet fitted, that must be done by a licensed electrician in your area.

See all our commercial grills.

Warranty: 12 months, back to base, through ICE, Anvil's Australian distributor. Back to base means that if a warranty fault comes up, the unit is returned to ICE to be assessed, rather than being looked at on site.

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