Baron SDSM6E - Ultra Rapid Electric Salamander 600mm
SKU: SDSM6E
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- Australia-wide delivery, usually 2–5 business days to Sydney, Melbourne, Brisbane and Adelaide. Delivery info
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- Warranty: 2 years parts and labour (24 months each) through Baron's Australian distributor, Scots Ice. Exclusions apply. Warranty claims
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Before it arrives
- Size: 600 W x 530 D x 500 H mm. Check doorways and access on the way in.
- Weight: 69 kg. Delivered by tailgate truck to your door, so plan for help or a trolley to move it inside.
- Power: 400V three phase (3N), 50–60 Hz, 4.5 kW. Three-phase power needs a licensed electrician to connect.
We supply the equipment only. Connection and installation are by your own licensed trades. Full specifications are in the product details below.
Product details
Baron SDSM6E - Ultra Rapid Electric Salamander 600mm
The Baron SDSM6E is an ultra-rapid electronic salamander for finishing, gratinating and reheating plates at the pass. Three radiant elements reach cooking temperature in seconds, and a digital control panel sets cook or hold mode, time and temperature, with programs you can store and repeat. Its 540 x 365 mm cooking zone takes a full GN 1/1, and unlike the simpler SE60/0CB and SE40/0CB it adds partial heating, a hold function from 40°C and a timer that cuts the power at the end of the cycle.
Key features:
- 3 radiant heating elements reach cooking temperature in a few seconds (Scots Ice quotes about 7 seconds)
- Partial heating: run all elements, or the central element only
- Cooking temperature of 230°C, with a hold function from 40°C to keep food warm
- Digital control panel for cook or hold mode, time and temperature
- Program memory for easy repeat cycles
- Timer switches the power off at the end of the set time, with an audible signal
- Height-adjustable heating plate, with elements in a ceramic reflective dish behind diffuser glass
- Removable stainless steel sauce tray and chrome-plated grids, with a safety catch against tipping
- AISI 304 stainless steel construction
Specifications:
- Model: Baron SDSM6E
- Cooking zone: 540 x 365 mm (GN 1/1)
- Maximum cooking temperature: 230°C; holding from 40°C
- Dimensions: 600 W x 530 D x 500 H mm
- Weight: 69 kg
- Power: 400V three phase (3N), 50–60 Hz, 4.5 kW
- Material: AISI 304 stainless steel
- Origin: Italy
- Packed weight for delivery: 79 kg
Good to know before you buy:
- Power: unlike the single-phase Baron salamanders, this one needs a 400V three-phase supply (4.5 kW), connected by a licensed electrician. We supply the equipment only.
- Placement: plan bench space of 600 x 530 mm and make sure the bench can take its 69 kg.
- Access: 79 kg packed, delivered by tailgate truck to the front of your premises. Standard delivery doesn't include bringing it inside or unpacking.
Compare similar models:
- Baron SE60/0CB: adjustable-height electric salamander, 600 x 350 mm, single phase 4 kW
- Baron SE40/0CB: compact 400 x 350 mm electric salamander, single phase 2 kW
- Baron SEF2/2: fixed-height electric salamander with removable back for pass-through use
- Baron SG/0: gas salamander, 575 x 400 mm, 26 MJ/h
Common questions:
What makes it "ultra rapid"?
Its three radiant elements sit in a ceramic reflective dish behind diffuser glass and reach cooking temperature in seconds, so there is no long warm-up before service.
Can it keep plates warm?
Yes. It has a hold mode from 40°C, set from the digital control panel.
Do you install it?
We supply the equipment only. It must be connected by a licensed electrician in your area.
See all our commercial grills.
Warranty: 2 years parts and labour (24 months each) through Baron's Australian distributor, Scots Ice. Exclusions apply.
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