Sammic CK-38V - Combination Veg Prep and Cutter, 8L Bowl, 450kg/h

Sammic CK-38V - Combination Veg Prep and Cutter, 8L Bowl, 450kg/h

The CK-38V is a heavy duty 2-in-1 from Sammic's ULTRA range: a brushless variable speed motor block with a universal vegetable prep head (136 cm² inlet, 100 to 450 kg per hour) and a large 8 litre cutter bowl. It suits restaurants, caterers and school or aged care kitchens that prep vegetables in volume and chop or mix big batches. It is the CK-35V with a bigger bowl; for higher vegetable output, the CK-48V pairs the same bowl with a 286 cm² head.

Key features:

• Brushless motor: keeps its torque across the speed range, runs quieter, and needs no ventilation, so it is better sealed against air and water
• Force Control System: a warning beep when the motor passes the pre-set force
• More than 70 cuts and grating grades using Sammic's heavy duty discs and grids
• Cutter bowl with a micro-serrated (toothed) blade rotor as standard, which can be swapped on request
• Timer programming so staff can multitask, a pulse button, and custom recipe programs
• Stainless steel motor block and hopper with a highly resistant lid, food-grade aluminium head, and lateral output that avoids splashing
• Safety systems on the head, covers, hopper and power switch, and NSF International certification

Specifications:

• Model: CK-38V (machine only), CK-38V *3 blade set (with 3 discs)
• Dimensions: 391 W x 409 D x 552 H mm as a vegetable prep machine, 286 W x 387 D x 517 H mm as a cutter
• Weight: 24 kg
• Electrical: 1.5 kW, 230 V, single phase, 10 amp plug
• Vegetable output: 100 to 450 kg per hour
• Inlet opening: 136 cm²
• Cutter bowl: 8 litres
• Speed: 300 to 1000 rpm as a vegetable prep machine, 300 to 3000 rpm as a cutter
• Included: universal head, cutter bowl with blade rotor, universal grid cleaner QC-U
• Packed size: 705 x 415 x 515 mm, 33 kg (machine only), 36 kg (with 3 discs)
• Made in: Spain

Good to know before you buy:

• Power: plugs into a standard 10 amp power point.
• Cutting discs: the "Machine only" version has the cutter bowl ready to use but comes without cutting discs, so the vegetable prep head can't slice until discs are added. The other version includes 3 discs of your choice, and we confirm which discs with you after you order.
• Delivery: delivered by tailgate truck to the front of your premises. Check doorways and bench space for a 391 x 409 x 552 mm unit, about 24 kg.

Compare similar models:

• CK-35V: same head and output with a 5.5 litre bowl.
• CK-48V: same 8 litre bowl with a 286 cm² head, 200 to 650 kg per hour.
• CK-24V: compact version with a 4.4 litre bowl and 1.1 kW motor, 50 to 350 kg per hour.

Common questions:

Should I choose the 8 litre CK-38V or the 5.5 litre CK-35V?
Vegetable output, speeds and controls are the same. Choose the CK-38V if your chopped or mixed batches are often too big for 5.5 litres; in cutter mode it stands 30 mm taller.

Which discs can I use?
Sammic's heavy duty range: curved, rippled and FC-D slicing discs, dicing and chipping grids, julienne discs, and shredding and grating discs. Tell us what you prep and we can suggest a set.

How do I clean it?
The plunger, lid and hopper come off easily for changing over or cleaning, and the included QC-U tool clears dicing and chipping grids.

See all our commercial food processors.

Warranty: 2-year parts and labour warranty from Sammic Australia, back to base (the unit goes to a Sammic-approved agent for warranty work).