Moduline CHC 052E - 5 x 2/1 GN or 10 x 1/1 GN Mobile Cook and Hold Oven

Moduline CHC 052E - 5 x 2/1 GN or 10 x 1/1 GN Mobile Cook and Hold Oven

Sale price  $11,354.00ex GST RRP Regular price  $15,880.00 Save $4,526.00 $12,489.40 inc GST
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Moduline CHC 052E - 5 x 2/1 GN or 10 x 1/1 GN Mobile Cook and Hold Oven

Moduline CHC 052E - 5 x 2/1 GN or 10 x 1/1 GN Mobile Cook and Hold Oven

SKU: CHC052E

Sale price  $11,354.00ex GST RRP Regular price  $15,880.00 Save $4,526.00 $12,489.40 inc GST
Delivery: $250 + GST ($275 inc GST) per item, tailgate delivery to metro Sydney, Melbourne, Brisbane and Adelaide. This amount is held at checkout and covers sites within 20 km of these city centres. We confirm the actual freight before dispatch, and it’s often less. Further out, and in other states, freight costs extra: we’ll confirm the cost with you before dispatch, or ask us for a delivery quote. Delivery info
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Prefer to talk? Call 0447 483 035 Mon–Fri, 9am–5pm (Sydney time)

  • Australia-wide delivery, usually 2–5 business days to Sydney, Melbourne, Brisbane and Adelaide. Delivery info
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  • Warranty: 2 years parts and 2 years labour (24 months each) through Moduline's Australian distributor, Scots Ice. Exclusions apply. Warranty claims
  • Tax invoice with our ABN for every order
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Before it arrives
  • Size: 805 W x 890 D x 970 H mm. Check doorways and access on the way in.
  • Weight: 80 kg. Delivered by tailgate truck to your door, so plan for help or a trolley to move it inside.
  • Power: 3.0 kW, 220–240V single phase, 13.1 A (3.15 kW and 13.7 A with the optional EcoWash system).

We supply the equipment only. Connection and installation are by your own licensed trades. Full specifications are in the product details below.

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Product details

Moduline CHC 052E - 5 x 2/1 GN or 10 x 1/1 GN Mobile Cook and Hold Oven

The Moduline CHC 052E is a mobile low-temperature oven that slow cooks meat and other foods, then holds them at serving temperature until you need them. It takes 5 x 2/1 GN or 10 x 1/1 GN trays and up to 46 kg of product, with a multipoint core probe and a 4.3 inch touch screen. At 970mm high it is the most compact of Moduline's cook and hold ovens, so it suits restaurants, caterers and carveries that want low and slow cooking without giving up much floor space.

Key features:

  • Cooks and then holds at 30°C to 160°C, with gentle static heating and no fan
  • Electronic control of temperature, time, core probe and Delta-T cooking on a 4.3 inch LCD touch screen
  • Multipoint core probe that records 30 temperatures and saves them to a HACCP report, with a USB port to download the data
  • Low-consumption wire heating element that wraps around the whole chamber
  • Glazed door with chamber lighting, so you can check food without opening it
  • Removable GN 2/1 and GN 1/1 tray racks, 75mm between runners
  • Sealed chamber with radiused corners, built-in drip tray, internal drain and condensation tray
  • Delayed start timer, end-of-cycle buzzer and chamber safety thermostat
  • Four 125mm castors (two with brakes) and all-around rubber bumpers

Specifications:

  • Model: Moduline CHC 052E
  • Capacity: 5 x 2/1 GN or 10 x 1/1 GN trays, 75mm spacing
  • Maximum product load: 46 kg
  • Dimensions: 805 W x 890 D x 970 H mm
  • Weight: 80 kg
  • Operating temperature: 30°C to 160°C
  • Power: 3.0 kW, 220–240V single phase, 13.1 A (3.15 kW and 13.7 A with the optional EcoWash system)
  • Construction: AISI 304 stainless steel, rock or glass wool insulation
  • Origin: Italy

Good to know before you buy:

  • Power: it draws 13.1 A, which is more than a standard 10 A power point supplies. Have a licensed electrician check your supply and fit a suitable outlet or connection. We supply the equipment only.
  • EcoWash: the optional EcoWash self-cleaning system must be chosen when the oven is ordered, so ask us first if you want it.
  • Not included: trays and grids are sold separately.
  • Access: the oven is 805mm wide and 890mm deep. It is delivered by tailgate truck to the front of your premises, so check doorways and corridors on the way to your kitchen.

Compare similar models:

  • Moduline CHC 082E: same footprint, taller at 1195mm, takes 8 x 2/1 GN and up to 55 kg
  • Moduline CHC 282E: two separately controlled ovens stacked in one 1993mm-high unit
  • Moduline CHS 052E: same 5 x 2/1 GN size with an external smoke generator for hot or cold smoking

Common questions:

Can it record temperatures for my food safety plan?
Yes. The multipoint core probe records 30 different temperatures and saves them in a HACCP report, which you can download through the USB port.

Can the door open the other way?
Yes. An opposite-side (right-hinged) door is available as an option. Ask us for a price before you order.

Do you install it?
We supply the equipment only. It must be connected by a licensed electrician in your area.

See all our cook and hold ovens.

Warranty: 2 years parts and 2 years labour (24 months each) through Moduline's Australian distributor, Scots Ice. Exclusions apply.

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