Prismafood DSA420RP - Pizza Dough Roller, 26–40cm Bases
Prismafood DSA420RP - Pizza Dough Roller, 26–40cm Bases
SKU: DSA420RP
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- Warranty: 2 years parts and labour. Warranty claims
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Before it arrives
- Size: 540 W x 410 D x 680 H mm. Check doorways and access on the way in.
- Weight: 38 kg. Delivered by tailgate truck to your door, so plan for help or a trolley to move it inside.
- Power: 250 W, 240V, 10 A.
We supply the equipment only. Connection and installation are by your own licensed trades. Full specifications are in the product details below.
Product details
Prismafood DSA420RP - Pizza Dough Roller, 26–40cm Bases
The Prismafood DSA420RP is an Italian-made pizza dough roller for bases from 26 up to 40 cm. It shapes dough quickly without warming it, so the texture stays unchanged, and it doesn't need a specialised operator: set the thickness from 0 to 4 mm, feed the dough and use the foot pedal. It sits between the compact DMA310-1 (up to 30 cm) and the larger DSA500RP (up to 45 cm), and suits pizzerias making standard large pizzas.
Key features:
- Pizza bases from 26 to 40 cm
- Thickness adjustable from 0 to 4 mm
- Foot pedal included
- Electromechanical control system
- Works without warming the dough
- Durable stainless steel construction with robust internal components
- Also suits dough for bread, cakes and small pies
- Made in Italy
Specifications:
- Model: Prismafood DSA420RP
- Pizza diameter: 26–40 cm
- Thickness: 0–4 mm
- Dimensions: 540 W x 410 D x 680 H mm
- Weight: 38 kg
- Power: 250 W, 240V, 10 A
- Origin: Italy
- Packed size for delivery: 610 W x 680 D x 1040 H mm
Good to know before you buy:
- Power: plugs into a standard 10 A power point.
- Bench space: it needs about 540 x 410 mm of bench and stands 680 mm tall, plus floor room for the foot pedal.
- Access: it weighs 38 kg and arrives packed at about 610 x 680 x 1040 mm, delivered by tailgate truck to the front of your premises.
Compare similar models:
- Prismafood DSAT420: same 26–40 cm range with Touch & Go automatic start and timer
- Prismafood DSA500RP: larger bases, 26–45 cm from 220–900 g
- Prismafood DMA310-1: compact roller for 14–30 cm bases
- Baker Max BDS-300: benchtop dough and pastry sheeter with reversible conveyor
Common questions:
Do my staff need training to use it?
Very little. FED says it doesn't need specialised operators; you set the thickness and feed the dough.
Can I adjust the base thickness?
Yes, from 0 to 4 mm.
Does it need special power?
No. It runs from a standard 10 A power point.
See all our bakery and pizza prep equipment.
Warranty: 2 years parts and labour.
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