Moduline SEH103E - Flexy Grill Ultra-Rapid Electric Salamander
SKU: SEH103E
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- Australia-wide delivery, usually 2–5 business days to Sydney, Melbourne, Brisbane and Adelaide. Delivery info
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- Warranty: 2 years parts and 2 years labour (24 months each) through Moduline's Australian distributor, Scots Ice. Exclusions apply. Warranty claims
- Tax invoice with our ABN for every order
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Before it arrives
- Size: 600 W x 608 D x 536 H mm. Check doorways and access on the way in.
- Weight: 59.2 kg. Delivered by tailgate truck to your door, so plan for help or a trolley to move it inside.
- Power: 7.1 kW total input. Three-phase power needs a licensed electrician to connect.
We supply the equipment only. Connection and installation are by your own licensed trades. Full specifications are in the product details below.
Product details
Moduline SEH103E - Flexy Grill Ultra-Rapid Electric Salamander
The Moduline SEH103E Flexy Grill is an ultra-rapid electric salamander that heats from above and below: three high-performance elements sit in a ceramic dish in the top plate, and the glass ceramic lower plate has four heat levels. A plate detection system switches heating on and off automatically, and a warm holding function keeps food hot once the cooking cycle ends. Compared with the SEC003E it adds the heated lower plate, plate detection and more power (7.1 kW), so it suits busy restaurants finishing plates fast at the pass.
Key features:
- GN 1/1 cooking surface on a glass ceramic lower plate
- Three ultra-rapid heating elements in a ceramic dish; run 1 or all 3
- Lower plate heat adjustable over 4 levels
- Plate detection switches heating on and off automatically
- Warm holding function after the cooking cycle, set separately
- Adjustable upper plate to bring the heat closer to the food
- Electronic controls with digital display behind a polycarbonate panel, with an encoder knob for cooking time up to 20 minutes
- Safety thermostat, stainless steel construction and wall-mounting kit included
Specifications:
- Model: Moduline SEH103E
- Cooking surface: GN 1/1
- Upper heating plate: 490 x 260mm, 3 heating elements
- Lower heating plate: 530 x 330mm glass ceramic
- Dimensions: 600 W x 608 D x 536 H mm
- Weight: 59.2 kg
- Power: 7.1 kW total input
Good to know before you buy:
- Power: at 7.1 kW it needs a dedicated circuit connected by a licensed electrician. Moduline's spec sheet lists a 380–415V three-phase supply, while Scots Ice's price list shows single phase, so ask us to confirm before your electrician quotes. We supply the equipment only.
- Mounting: a wall-hanging kit is included; make sure the wall can carry 59.2 kg. A stand with GN 1/1 side racks and adjustable feet are optional.
- Not included: trays and non-stick trays are sold separately.
Compare similar models:
- Moduline SEC003E: simpler infrared salamander with 2 top elements, 4.1 kW single phase
- Baron SDSM6E: ultra rapid electric salamander, 600mm
- Fagor SEQ-60-4T: 600mm ultra-fast electric salamander with plate detection
Common questions:
What does plate detection do?
It detects the plate under the grill and switches the heating on or off automatically, so you are not left running the elements with nothing underneath.
Does the bottom heat as well?
Yes. The glass ceramic lower plate is heated, with 4 selectable levels.
Do you install it?
We supply the equipment only. It must be connected by a licensed electrician in your area.
See all our commercial grills.
Warranty: 2 years parts and 2 years labour (24 months each) through Moduline's Australian distributor, Scots Ice. Exclusions apply.
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