Mecnosud DDM0220 - Dough Divider, 20 Portions, 5-17kg Dough

Mecnosud DDM0220 - Dough Divider, 20 Portions, 5-17kg Dough

Sale price  $13,431.00inc GST RRP Regular price  $16,280.00 Save $2,849.00 $12,210.00 ex GST
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Mecnosud DDM0220 - Dough Divider, 20 Portions, 5-17kg Dough

Mecnosud DDM0220 - Dough Divider, 20 Portions, 5-17kg Dough

SKU: DDM0220

Sale price  $13,431.00inc GST RRP Regular price  $16,280.00 Save $2,849.00 $12,210.00 ex GST
Delivery: $440 inc GST ($400 + GST) per item, tailgate delivery to metro Sydney, Melbourne, Brisbane and Adelaide. This amount is held at checkout and covers sites within 20 km of these city centres. We confirm the actual freight before dispatch, and it’s often less. Further out, and in other states, freight costs extra: we’ll confirm the cost with you before dispatch, or ask us for a delivery quote. Delivery info
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Prefer to talk? Call 0447 483 035 Mon–Fri, 9am–5pm (Sydney time)

  • Australia-wide delivery, usually 2–5 business days to Sydney, Melbourne, Brisbane and Adelaide. Delivery info
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  • Warranty: 12 months, covered by ICE, Mecnosud's Australian distributor. Warranty claims
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Before it arrives
  • Size: 585 W x 800 D x 1693 H mm. Check doorways and access on the way in.
  • Weight: 230 kg. Delivered by tailgate truck to your door, so plan for help or a trolley to move it inside.
  • Power: 400V three-phase, 1.5 kW, supplied without a plug. Three-phase power needs a licensed electrician to connect.

We supply the equipment only. Connection and installation are by your own licensed trades. Full specifications are in the product details below.

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Product details

Mecnosud DDM0220 - Dough Divider, 20 Portions, 5-17kg Dough

The Mecnosud DDM0220 takes a slab of 5kg to 17kg of dough and cuts it into 20 equal rectangular portions of 80 x 200mm in one go, with blades that rise automatically while it runs. ICE pitches it at bakeries that want to stop dividing bread dough by hand. It is the straightforward divider in the range, while the DDM0220T adds hydraulic pressing, a divider-moulder and a butter press. Made in Italy, it runs on three-phase power.

Key features:

  • Rectangular tank with 20 divisions, each 80 x 200mm
  • Takes from 5kg to 17kg of dough per batch
  • Blades rise automatically to divide the dough during operation
  • Side plates open for easy access when cleaning the internal mechanism
  • Comfortable handle on the lid for easy operation
  • Built for bakeries automating their dough dividing
  • Made in Italy

Specifications:

  • Model: Mecnosud DDM0220
  • Divisions: 20, at 80 x 200mm
  • Dough capacity: 5kg to 17kg
  • Dimensions: 585 W x 800 D x 1693 H mm
  • Weight: 230 kg
  • Power: 400V three-phase, 1.5 kW, supplied without a plug
  • Origin: Italy

Good to know before you buy:

  • Access: the machine is 585mm wide, 800mm deep and 1693mm tall, and weighs 230 kg. It is delivered by tailgate truck to the front of your premises, and standard delivery doesn't include bringing it inside, up stairs or unpacking. Check doorways and ceiling heights on the way in.
  • Power: it runs on 400V three-phase power and comes without a plug, so a licensed electrician must connect it. We supply the equipment only.
  • Portion shape: it cuts rectangular 80 x 200mm pieces. If you need round balls, pair it with a rounder or look at a bun divider rounder.

Compare similar models:

Common questions:

How much dough can it divide at once?
Anywhere from 5kg to 17kg per batch, always into 20 equal pieces.

Is it hard to clean?
The side plates open to give easy access to the internal mechanism for cleaning.

Do you install it?
We supply the equipment only. It has no plug and must be connected to three-phase power by a licensed electrician in your area.

See all our bakery and pizza prep equipment.

Warranty: 12 months, covered by ICE, Mecnosud's Australian distributor.

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