Spidocook SPE-SP010PR - Spidoglass Sandwich Press, Single, Ribbed Top, Smooth Bottom, 250 x 250mm

Spidocook SPE-SP010PR - Spidoglass Sandwich Press, Single, Ribbed Top, Smooth Bottom, 250 x 250mm

Sale price  $1,580.70inc GST RRP Regular price  $1,870.00 Save $289.30 $1,437.00 ex GST
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Spidocook SPE-SP010PR - Spidoglass Sandwich Press, Single, Ribbed Top, Smooth Bottom, 250 x 250mm

Spidocook SPE-SP010PR - Spidoglass Sandwich Press, Single, Ribbed Top, Smooth Bottom, 250 x 250mm

SKU: SPE-SP010PR

Sale price  $1,580.70inc GST RRP Regular price  $1,870.00 Save $289.30 $1,437.00 ex GST
Delivery: $77 inc GST ($70 + GST) per order, delivered Australia-wide. This amount is held at checkout. We confirm the actual freight before dispatch, and it’s often less. Remote areas: see delivery info.
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  • Australia-wide delivery, usually 2–5 business days to Sydney, Melbourne, Brisbane and Adelaide. Delivery info
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  • Warranty: 12 months, supported by Meris Food Equipment, the Australian distributor. Warranty claims
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Before it arrives
  • Size: 331 W x 458 D x 176 H mm. Check doorways and access on the way in.
  • Power: 1.5kW.
  • Installation type: Countertop.

We supply the equipment only. Connection and installation are by your own licensed trades. Full specifications are in the product details below.

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Product details

Spidocook SPE-SP010PR - Spidoglass Sandwich Press, Single, Ribbed Top, Smooth Bottom, 250 x 250mm

Grill lines on a panini or steak sandwich make it look the part, and the SPE-SP010PR puts them there with a ribbed black glass top plate over a smooth black glass bottom plate. It is the single size in the ribbed Spidoglass range: a 250 x 250mm plate in a 331mm-wide body, heating to up to 400°C on 1.5kW from a standard 10 amp plug. Choose it over the smooth SPE-SP010P when presentation matters, or over the transparent SPE-SP010PT when you want versatility more than outright speed.

Key features:

  • Ribbed black glass top plate for traditional grill marks, smooth black glass bottom plate
  • 250 x 250mm cooking area in a compact single press
  • Infrared and contact heat combined, up to 400°C
  • Black glass gives uniform cooking control for meats, seafood, vegetables and generous fillings
  • Strong, durable glass surface that doesn't absorb flavour
  • Reduced smoke and less residue on the plates
  • Protek.SAFE insulation and cool-to-touch design, no heat shield required
  • Made in Italy

Specifications:

  • Model: Spidocook SPE-SP010PR
  • Cooking surface: ribbed black glass top plate, smooth black glass bottom plate, 250 x 250mm
  • Maximum temperature: up to 400°C
  • Dimensions: 331 W x 458 D x 176 H mm
  • Power: 1.5kW
  • Plug: 10 amp
  • Origin: made in Italy

Good to know before you buy:

  • Power: 1.5kW on a standard 10 amp plug, so no electrical work is needed.
  • Bench space: it sits on a 331 x 458mm footprint. Keep clear space above for the lid and around it for heat to escape.
  • Cleaning the ribs: the glass is non-porous, so fats and crumbs aren't absorbed. Meris sells a SpidoGlass cleaner and heavy-duty scraper; ask us about adding them.

Compare similar models:

Common questions:

Does it mark both sides of the food?
No. Only the top plate is ribbed, and the bottom plate is smooth. For grill marks on both sides, look at the BBQ Master SPE-SP015PR-B, which has ribbed upper and lower plates.

Can I get this press with digital controls?
Spidocook's guide notes digital control is available for this size. The XPRO digital model we list, the SPE-SP010X, has smooth black plates. Ask us if you specifically want a ribbed digital press.

Do you install it?
We supply the equipment only. It plugs into a standard 10 amp outlet, so it is ready to use once unpacked.

See all our commercial grills.

Warranty: 12 months, supported by Meris Food Equipment, the Australian distributor.

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