Williams Blast Chiller WMBCF200C - 200Kg Roll In Blast Chiller/Freezer Combi Trolley Compatible 1670mm
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Williams Blast Chiller WMBCF200C - 200Kg Roll In Blast Chiller/Freezer Combi Trolley Compatible 1670mm
The Williams WMBCF200C packs the biggest chill and freeze rating of the single-trolley Williams roll-ins into a 1670mm wide, 1250mm deep chamber: blast chill up to 200 kg of cooked food in 90 minutes, or blast freeze 200 kg in 240 minutes, from one loaded 1/1 or 2/1 GN combi trolley. It is supplied with the 90mm insulated, heated floor that freezing needs, a thermal printer for HACCP cycle records and three core probes, and it holds food in storage mode after each cycle. The condensing unit (21.0 kW duty) is remote and supplied by your refrigeration mechanic. Choose the WMBC200C if you only ever chill, or step up to the two-trolley WMBCF240C when one trolley per cycle is not enough.
Key features:
- Blast chills up to 200 kg per 90-minute cycle or blast freezes 200 kg per 240-minute cycle
- 900mm wide door opening for one loaded 1/1 or 2/1 GN mobile rack or combi oven trolley
- Easy Blast 1-2-3 control panel, three steps to start a chill or freeze cycle
- Three core food temperature probes for accurate control of each batch
- Thermal printer records and prints cycle data for HACCP compliance
- Automatic switch to storage mode at the end of each cycle, with automatic defrost after every cycle or every six hours
- AirSmart airflow design for uniform chilling and freezing without drying the product
- 90mm insulated and heated floor supplied for freezer operation
- Modular stainless steel panels delivered flat packed; large easy-access fans and evaporator
Specifications:
- Model: Williams WMBCF200C
- Capacity: 200 kg per blast chill cycle (90 minutes) or blast freeze cycle (240 minutes)
- Trolley capacity: 1 x 2/1 GN combi trolley (1/1 GN racks also fit)
- Dimensions: 1670 W x 1250 D x 2385 H mm, including the 90mm insulated floor
- Weight: 650 kg unpacked
- Door: 1 solid door with 900mm opening; pass-through second door optional
- Finish: stainless steel interior and exterior
- Maximum room temperature: 40°C
- Refrigeration: remote, condensing unit not included; refrigeration duty 21.0 kW at -15°C SST
- Refrigerant: R448A
- Power: 415 V 50 Hz three-phase, 16 or 20 amp supply at the control panel (as per the Williams data sheet), 5.2 to 9.0 A running
- Supplied as: flat-packed modular panels, insulated heated floor and a one-piece evaporator section, for assembly on site
- Capacity rating: based on blast chilling uncovered dense food such as mashed potato, maximum 50mm deep; times vary with the container and type of food
Good to know before you buy:
- Floor recess or ramp: the 90mm heated floor needs a recess of no more than 100mm, or the optional external ramp, for the trolley to roll in level.
- Remote refrigeration: no condensing unit is supplied. Your refrigeration mechanic supplies and installs a unit for 21.0 kW at -15°C SST with pipework and controls. Williams can confirm sizing. We supply the equipment only.
- Power: 415 V three-phase at the control panel. The data sheet lists a 16 or 20 amp supply and 5.2 to 9.0 A running, so ask your licensed electrician to confirm the circuit with Williams before wiring.
- Installation: delivered flat packed as modular panels with the evaporator section in one piece, for erection on site by your installer. Delivery is by tailgate truck to the front of your premises.
- Trolley: not listed in the standard supply; use your own 1/1 or 2/1 GN combi trolley or mobile rack.
Compare similar models:
- Williams WMBC200C: chill-only version, 2295mm high, no insulated floor
- Williams WMBCF160C: same size chiller/freezer rated for 160 kg per cycle
- Williams WMBCF240C: two-trolley chiller/freezer, 240 kg per cycle, 2350mm deep
- Williams WMBF200C: two-trolley freeze-only roll-in, 200 kg per cycle
Common questions:
Should I choose this or the two-trolley WMBF200C for freezing?
Both are rated for 200 kg per freeze cycle. The WMBCF200C does it from one trolley in a 1250mm deep chamber and can also blast chill; the WMBF200C is freeze-only and takes two trolleys in a 2350mm deep chamber, which suits kitchens that always freeze and want to load two racks at once.
What happens when a cycle finishes?
The controller switches the chamber to storage mode automatically, so chilled or frozen food is held safely until you move it to your cool room or freezer. The thermal printer prints the cycle record for your HACCP file.
Do you install it?
No. We supply the equipment only. The panels are assembled on site by your installer, the three-phase power is connected by a licensed electrician and the refrigeration by a licensed refrigeration mechanic in your area.
See all our blast chillers.
Warranty: Williams 12-month parts-only warranty from the date of invoice, as this remote unit is connected to a separately supplied condensing unit. Warranty repairs must be logged with and authorised by Williams first.
